Easy Halloween Party Mix Recipes
HALLOWEEN PARTY MIX
My kid's teacher asked for 'non-sweet treats' for a Halloween party. A search of Allrecipes showed there were very few like that, so I took some party mix recipes and made my own. Pretzel sticks = wooden stakes. Animal-shaped crackers = wild beasts. Toasted rice cereal = tombstones.
Provided by MOMFISH
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Place butter in a 9x13-inch baking dish; melt in oven while it preheats.
- Stir Worcestershire sauce, garlic powder, and seasoned salt into melted butter. Gradually stir rice cereal squares, pumpkin seeds, pretzel sticks, and goldfish crackers into butter mixture until evenly coated.
- Bake in the preheated oven, stirring every 15 minutes, until crisp and fragrant, about 1 hour. Transfer party mix to paper towel-lined plates to cool.
Nutrition Facts : Calories 250 calories, Carbohydrate 30.6 g, Cholesterol 7.6 mg, Fat 11.3 g, Fiber 1.2 g, Protein 6.1 g, SaturatedFat 3.1 g, Sodium 560.7 mg, Sugar 2.1 g
HALLOWEEN PARTY MIX
"This colorful snack mix has a light coating that also makes it perfect for gatherings," notes field editor Jeanette Urbom of Overland Park, Kansas.
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 4 quarts.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the pretzels, crackers and peanuts. In a large saucepan, combine the sugar, butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated. , Transfer to a greased 15x10x1-in. baking pan. Bake at 250° for 45 minutes, stirring every 10-15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 562 calories, Fat 19g fat (7g saturated fat), Cholesterol 18mg cholesterol, Sodium 702mg sodium, Carbohydrate 92g carbohydrate (61g sugars, Fiber 2g fiber), Protein 6g protein.
EASY HALLOWEEN PARTY MIX
This is an adopted recipe that I haven't yet tried. When I get a chance, I will make any amendments that are necessary.
Provided by Ms B.
Categories Lunch/Snacks
Time 1h15m
Yield 5 quarts
Number Of Ingredients 10
Steps:
- PREHEAT oven to 250°F Grease large roasting pan.
- MIX cereal, popped popcorn and peanuts in large bowl.
- Pour into prepared pan.
- COMBINE brown sugar, butter and corn syrup in medium, heavy-duty saucepan.
- Bring to a boil over medium heat, stirring constantly.
- Boil, without stirring, for 5 minutes.
- Remove from heat; stir in vanilla extract and baking soda.
- Pour evenly over cereal mixture; stir to coat evenly.
- BAKE for 45 minutes, stirring every 15 minutes.
- Cool completely in pan, stirring frequently to break apart mixture.
- Stir in Shapes& Morsels and chocolate covered pretzels.
- Store in airtight container.
Nutrition Facts : Calories 1051.8, Fat 53, SaturatedFat 16.5, Cholesterol 48.8, Sodium 1366.5, Carbohydrate 135.2, Fiber 7.5, Sugar 60.3, Protein 20.9
HALLOWEEN PARTY MIX
Make and share this Halloween Party Mix recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 1h25m
Yield 16 cups
Number Of Ingredients 10
Steps:
- In a large bowl, combine first 3 ingredients.
- In a large saucepan, combine sugar, butter and corn syrup.
- Bring to a boil over medium heat; boil for 5 minutes.
- Remove from the heat; stir in vanilla and baking soda (mixture will foam).
- Pour over pretzel mixture and stir until coated.
- Pour into a greased 15x10 inch baking pan.
- Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
- Break apart while warm.
- Cool completely.
- Toss with M&M's and candy corn.
- Store in airtight container.
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