Cream cheese and green onions are added to create these special but simple scrambled eggs. -Taste of Home Test Kitchen
Author: Taste of Home
Author: Bon Appétit Test Kitchen
Serve this quickly prepared dish with a tossed green salad and chilled melon for a summer brunch or light supper.
Author: Fran Nadzam
Quick to assemble, this is a simple recipe I've cooked many times. Stir in hot sauce if you like a bit of heat. I also like to top the finished dish with a sprinkling of shredded cheddar cheese. -Cindi...
Author: Taste of Home
Packed with red peppers, onion, paprika and cheese, this savory omelet from Susan Rekerdres of Dallas, Texas is as scrumptious for lunch or dinner as it is for brunch. "And so easy to double or triple...
Author: Taste of Home
I use a clear glass dish to show off my hash brown bake. The bold pepper, cilantro, cumin and garlic make this potato-egg casserole extraordinary. -Jeanne Holt, Mendota Heights, Minnesota
Author: Taste of Home
A dear friend shared this recipe one year when we both had an abundance of cauliflower from our gardens. My husband and I enjoy this so much that I make it for breakfast, lunch and dinner! -Tracy Watson,...
Author: Taste of Home
This is not fried coconut shrimp. It's something very different - it's a little tangy, a little sweet, and a little salty. It's very easy and quick to put together.The prep time does not include marinating...
Author: Recipe Reader
This terrific, single-serving recipe is from Angela Sansom of New York, New York. The cinnamon and nutmeg give the French toast an extra tasty twist; which just goes to prove that breakfast for one can...
Author: Taste of Home
Handy packaged crescent rolls and prepared sausages make this finger food quick and easy for breakfast or brunch.
Author: Taste of Home
"I've been cooking for big gatherings for years...and now that I'm widowed, it's hard to cook for just one or two," admits Trudy Barth of Niceville, Florida. "That's why I appreciate simple recipes like...
Author: Taste of Home
Author: Gil Marks
If you're watching calories, fry eggs in a nonstick pan coated with nonstick cooking spray.
Author: Taste of Home
Author: Jennifer Appel
"I never liked oatmeal until I jazzed it up with fruit and nuts," reports Jenni Oyler from Poughkeepsie, New York. "Wheat germ adds a great flavor and a nice nutritional boost."
Author: Taste of Home
We serve up a decadent breakfast of French toast from the kitchen of our family-run bed-and-breakfast. -Marie Parker, Milwaukee, Wisconsin
Author: Taste of Home
Love Starbucks coffee cake? This version is even better! Tender, buttery cake topped with crunchy crumbles and a cinnamon-sugar ribbon running through the middle. Pour yourself a cup of coffee, and dig...
Author: Cindy Rahe
Wake up your taste buds with eye-opening breakfast sandwiches featuring spicy sausage, fluffy egg, tomato and creamy avocado piled high on a flaky croissant.-Emory Doty, Jasper, Georgia
Author: Taste of Home
Add a serving of fruit to breakfast with this delicious medley. Toasted coconut, mango and more bring the flavor of the tropics to any menu. -Katie Covington, Blacksburg, South Carolina
Author: Taste of Home
There's nothing like a bowl of warm oatmeal in the morning, and my spiced version works in a slow cooker. Store leftovers in the fridge. -Jordan Mason, Brookville, Pennsylvania
Author: Taste of Home
Author: Sisi Carroll
If you like blueberries and pecans, you'll appreciate this company-ready recipe. You can assemble it the night before and pop it in the oven the next morning, so you have time to enjoy coffee with your...
Author: Taste of Home
"Paired with a tossed salad and fresh fruit for dessert, this simple egg dish becomes a tasty meal," shares Marian Wright of Enon, Ohio.
Author: Taste of Home
I'd never tried prosciutto before this recipe, and it instantly made me a die-hard fan! The layers of flavor in this dish are brilliant, making it well worth the time and a must for your recipe box. -Vicki...
Author: Taste of Home
Learn how to make the perfect thin pancakes. Easy to do tips and tricks to get delicious and lacy pancakes. Bring a sense of nostalgia to your breakfast table with this quick and simple recipe to make...
Author: The Worktop
Author: Maria Helm Sinskey
Skim milk turns this crunchy snack into a healthy breakfast cereal, while a dollop of low-fat yogurt makes it a delicious dessert. Try adding a little baking cocoa to the brown sugar for a flavor twist....
Author: Taste of Home
This variation on classic waffles is a great choice when you're in a rush. The recipe makes a big batch, so I usually freeze what I don't eat.-Lauren Reiff, East Earl, Pennsylvania
Author: Taste of Home
A hint of Swiss cheese plus plenty of bacon and broccoli enhance these cute, fluffy quiches from Charlotte Green of Iota, Louisiana.
Author: Taste of Home
My husband and I raise ducks, so I create recipes using lots of eggs. He especially likes this breakfast casserole with veggies grown in his garden. -Nancy Zimmerman, Cape May Court House, New Jersey
Author: Taste of Home
This crunchy, chewy mix makes a wholesome on-the-go snack or breakfast cereal with milk. Honey, brown sugar and molasses add just the right amount of sweetness.
Author: Taste of Home
Easiest cheese quiche is a super easy savory and fluffy pie recipe made with just a few ingredients. It takes no time at all and tastes delicious.
Author: Linda Larsen
These make-ahead rolls have been a holiday tradition for years. The eggnog in the frosting makes them extra special on Christmas morning. -Kimberly Williams, Brownsburg, Indiana
Author: Taste of Home
I saw a version of this dip in a cookbook. I had never made it till recently and I tweaked it a bit. It is lovely.
Author: beth2440
Turkish coffee is popular worldwide for its unique preparation method and strong taste. Discover tips and tricks for brewing the perfect cup at home.
Author: Colleen Graham
Spinach adds a plateful of beautiful color and flavor that sparks interest and appetites alike.-Jo Ann Van Kesteren, Onancock, Virginia
Author: Taste of Home
"This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice," recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham,...
Author: Taste of Home
A Mississippi home cook gave me her recipe for grits casserole. It baked like traditional custard. I garnish it with parsley, crumbled bacon and cheese. -Theresa Liguori, Elkridge, Maryland
Author: Taste of Home
Author: Nava Atlas
Our most-requested dish, this golden brown custard is stuffed with fresh peaches and blueberries. The toast has a crunchy outer crust and soft custard center. My own caramel sauce provides a sinful start...
Author: Taste of Home