Author: Karen DeMasco
Author: Mark Bittman
Vegetable Frittata with Asiago Cheese
My home's in the country, right next door to my sister and brother-in-law's. They and their two children all enjoy this dish each time I serve it as a special evening meal-although it can also be made...
Author: Taste of Home
When my family gathers at our cabin, these slightly spicy eggs are a must. And my kids insist I'm the only one who can make them. The crushed tortilla chips really add a unique but tasty texture.
Author: Taste of Home
This is a great way to get the kids to eat nourishing fruit during the candy-laden Halloween season. They can even help cut up the apples and grapes with plastic knives and decide how they want their fancy...
Author: Taste of Home
We like to use our heirloom cast-iron skillet to make this Sunday special. The golden brown puff pancake with a creamy ham and broccoli filling makes a tasty main dish for brunch.-Edna Hoffman, Hebron,...
Author: Taste of Home
This recipe is a standby when I need to make dinner in a snap. Our five children eat these sandwiches eagerly without complaint and agree they're better than any fast-food variety.
Author: Taste of Home
This delicious, moist, and easy sour cream cake has layers of cinnamon-walnut streusel. Baked in a Bundt pan, it's perfect for dessert or a potluck.
Author: Diana Rattray
Every time I make these pancakes, I'm reminded of Lansford, North Dakota, a lovely little town where I used to live. The country club there sponsored an annual breakfast that featured these tasty pancakes.-Penelope...
Author: Taste of Home
Begin this recipe early in the day. Alternate cooking method instructions are located in the notes section.
Author: Marta Rivera
These homemade hash brown potatoes are perfectly moist and crunchy, a great side for breakfast or lunch dishes.
Author: Diana Rattray
Author: Angelo Pellegrini
Author: Catherine McCord
"After a few chilly days hiking in the Adirondack Mountains, I got the idea for this recipe at a nearby diner, where they served an apple omelet. I added my own touches, and this is the result," writes...
Author: Taste of Home
Author: Jasper White
It took mere minutes us to toss together these parfaits. The crunchy granola and cashews contrast nicely with the mandarin oranges and yogurt. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Author: Taste of Home
"The recipe for this sausage roll has been in my family for years," says Luella Drake of Auburn, Indiana. "A tube of refrigerated pizza dough makes it quick and easy, but it tastes like it took hours to...
Author: Taste of Home
This is great as is, but if you like, top the hash with a poached egg. Either way, have sautéed spinach and seeded breadsticks on the side and hot fudge sundaes afterward.
Author: Jean Anderson
This almond Bundt cake recipe is easy to make and uses almond filling in the batter and is drizzled with an almond-flavored icing.
Author: Barbara Rolek
If you like strawberry shortcakes, you'll love our strawberry short stack. Caramelized strawberries and crunchy almonds dress up these buttermilk pancakes, which are ready in just 22 minutes. Add bacon...
Author: Rhoda Boone
Author: Denise Gee
Fruit chutney is a condiment that is often used as an ingredient in South African kitchens. This recipe includes peaches, apricots, and raisins.
Author: Freda Muyambo
Gorgonzola cheese and a balsamic vinegar reduction sauce are pleasing partners to sweet apples. Serve this fruity favorite alongside any entree. -Crystal Holsinger, Surprise, Arizona
Author: Taste of Home
This creamy fruit soup makes a perfect summertime treat for family and friends. The strawberry base with a hint of orange appeals to all palates! -Paula Pelis, Lenhartsville, Pennsylvania
Author: Taste of Home
These waffles make a delicious breakfast on a cold Iowa morning. This is my father's original recipe, and I've used it all my life. I've handed it down to my seven children, and I'm sure they'll pass it...
Author: Taste of Home
Make and share this Smoked Salmon on Cucumber With Creme Fraiche and Dill recipe from Food.com.
Author: HopeJohnJP
Here's the perfect warm treat for pajama-clad family mornings. These ooey-gooey baked rolls come together in moments-thanks to a tube of refrigerated crescent rolls-and disappear just as quickly. -Kayla...
Author: Taste of Home
Author: Joy Wilson
This sunny specialty is a colorful crowd-pleaser. My eight grandchildren often enjoy these egg-packed pitas for Saturday morning brunch or with a light salad for supper.
Author: Taste of Home
Author: Richard Blais
"I came up with this recipe one morning when we had smoked sausage leftover from the day before - and my husband loved it," relates Stephanie Leven of Warsaw, Missouri. The combination of spicy sausage,...
Author: Taste of Home
My mother used to make these all the time for my family, so I'm just carrying on the tradition. They're quick to put together, and while they're in the oven I go get ready for the day. My children loved...
Author: Taste of Home
Make and share this Zesty Italian Shrimp recipe from Food.com.
Author: A Pinch of This ...
My family loves to have this soul-warming granola before hiking, biking or even when camping. It smells delicious while baking up and you can easily make in large batches for special occasions or to send...
Author: Taste of Home
During the week we have quick breakfasts...but on Saturday I like to make something special. This is one of our favorite recipes because the oatcakes and apple topping are a tasty, wholesome combination....
Author: Taste of Home
For a down-home way to start the day, I prepare this dish for my family.-Elizabeth Tonn, Waukesha, Wisconsin
Author: Taste of Home
Author: Bon Appétit Test Kitchen