This is the best white cake I have ever tasted, so moist and has a wonderful flavor. It reminds me of a wedding cake. I use Madagascar Bourbon Vanilla which is in my opinion the best. I always use milk...
Author: Gail Herbest
This pineapple pound cake recipe is a summery treat with a tropical fruity flavor. To make it look and taste sweeter, use your favorite icing or glaze.
Author: Recipes.net Team
This is an old Family recipe from the 1940's
Author: Valerie Salasevicius
Frosting that makes you go 'Mmmm..." Lemon, orange , almond, vanilla... they're all here and they're all so delicious. A must try!
Author: Whitney Froehlich
Wow, what a cake! We fell in love with this recipe at first bite. The Crew and I prepared this cake once using caramel cake mix and once using a butter cake mix. Happily, it turned out wonderfully both...
Author: Melissa Sperka
This is one of my husband's favorites. I found the recipe in a magazine years ago. Hope you enjoy as much as he does.
Author: Karen Shaner
This is a great light dessert that says SPRING! It's also super easy to make. I use a sugar free yellow cake mix to make it even lighter. No one ever guesses it's low-cal!
Author: Tess Geer
A recipe that originally came from a Jewish nursing home; very moist and just the right amount of sweetness and a butter cinnamon topping.
Author: Kimberly Kay
Instead of shopping for gifts this year I decided to make Traditional Irish Christmas cakes for my friends. I made eight in all, (thus all the pictures!), started to bake them in October and then every...
Author: Ann Hatzimangas
I was in the mood for peanut brittle last night so I made some in the microwave and will use some to make this cake. (Peanut Brittle recipe also found on this site.) This recipe comes from Nordicware's...
Author: Terri Gibson
I don't know where this came from, but found it stuck in an old family scrap books. I don't make it very often because I can't stay out of it.
Author: Barbara Eaton
Wanna just throw a quick dessert together and go? This is the one for you! It isn't the prettiest dessert you have ever seen, but it really is wonderful. Hope you enjoy :)
Author: Angela Johnson
Layer cake made in a one layer pan! Turns out looking pretty fancy and nice for a party. Although cooking method is baking, keep in mind you will be using the stove top. Cooking time includes the filling...
Author: Lynette !
This is some serious pound cake - heavy, dense and delicious. Change it up by omitting the lemon extract, or substitute 1/4 to 1/2 teaspoon almond extract for the lemon. Iced with any powdered sugar glaze...
Author: Sasha Kamen
The original Sweet Potato Spice cake recipe belongs to Emeril Lagasse: With just a few minor tweaks I was successful in remaking his recipe into this frequently requested vegan cake recipe.
Author: Thomasa Moore
You will buy an angelfood cake and tear it into pieces or keep it whole. The top half of each step is for when you tear the angelfood cake into individual pieces. The paragraph right below the top step...
Author: Suzanne Larsen
This is a family favorite. It is a moist, delicious cake with just a hint of sherry. This cake does not need frosting. Try out the varied combinations too.
Author: Aunt Maria
Article from Womans Day Magazine. April/3/1984 For several years,guests at Babens kaffeeklatsches urged her to submit this moist and crunchy cake to Silver Spoon. But she was reluctant to let out the ancestral...
Author: Nancy J. Patrykus
This is one of those recipes that will make you go "Hmmm..." trying to figure out the secret ingredient! The cakes are wonderfully rich and a real Crew favorite.
Author: Organic Andrea
Turn a cake mix into a Easter work of art with this clever decorating idea. I clipped this recipe and picture from an old Women's World magazine. If you ever make it..please share a picture on my site....
Author: Nancy J. Patrykus
Served warm or cool, this peach cake sure is one comforting treat! Simple and delicious, the cake is a cross between a cobbler and a cheesecake. The cream cheese mixture makes this a rich, creamy, and...
Author: April Fuller
An oatmeal cake with a great frosting. Mom mentioned white sugar in the directions, but there isn't any listed in the ingredients. I would say 1 cup?
Author: Megan Stewart
This is actually an Austrian recipe (I picked German cuisine only because there was no option for selecting Austrian, and German was the closest cuisine choice). Strudel is a traditional Austrian pastry,...
Author: Vickie Parks
Chocolate cake can be rolled like a jellyroll and filled with whipped cream or mousse.
Author: Penny
My favorite Aunt gave me this recipe over 30 years ago. I hope you enjoy it.
Author: Cecelia Anderson
This recipe was started by a young Indiana housewife more than 30 years ago and has been passed down from neighbor to neighbor. She started a tradition which will also be enjoyed by your family.Unknown...
Author: Lynnda Cloutier
My Grandfather (Sam) was famous for this cake. Everyone who knew him, knows of his famous carrot cake. He would always have some available for anyone who wanted it. We'll miss him, but his carrot cake...
Author: Brian D'Amico
I found this recipe featured in the American Profile: 1/15/2006 by Stella T. Fort Payne, Ala. 60 years ago! Who was 86 at the time. She stated it had been in her family for many years. And she started...
Author: Nancy J. Patrykus
I first had Hummingbird cake in the 70's, but of course my momma made it from scratch. I found this on www.bakeorbreak.com and I am excited to place it hopefully in your recipe box. I know it will be a...
Author: Kimi Gaines
I have a friend named Jean and she cooks wonderful. Blackberry Wine is one of the cakes she serves. She is a lady of great hospitality. You always know at her house it will be a real treat. A couple of...
Author: Jewel Hall
My husband loves zero candy bar ever since he was a kid. Every year for his birthday I try to make him a different cake. This year he was wondering if there was a cake out there featuring the candy bar...
Author: Sara Lineberry
I personally like Duncan Hines white cake. It just seems to taste so much better than the other brands.
Author: denise stephens
Around this time last year, My Culinary teacher showed us his Grandmothers Angel food cake Recipe, It really is heavenly by itself. And Virtually foolproof! And as good as it may be, I kinda got sick of...
Author: Anthony Nicometi Jr
This extra-moist cake with buttercream icing is sure to get firework-worthy oohs and aahs!
Author: beachcook
This chocolate cake is made in a jelly roll pan and uses dark cocoa rather than unsweetened chocolate.
Author: MAGGIE MCGUIRE
My Grandma makes this recipe every year. You know It is Christmas when she serves this up!
Author: Laura Davis
This is the recipe I found when I was searching on-line for a gingerbread muffin recipe. My mother and I love eating at a restaurant called Jason's Deli we always eat their gingerbread mini muffins (they...
Author: Vickie Sims
With love from Daring's Kitchen
Author: Lynnda Cloutier
All I can say is, if you like nuts..you will love this cake.. This is another wonderful recipe I enjoyed making. It is absolutely delicious. It also includes one of my favorite nuts.." Hazel Nuts"...that...
Author: Cassie *
I saw a recipe for Chipotle Apple Pecan Cake in a recipe book I have from Better Homes and Gardens. I tried it with cayenne pepper instead of the chipotle because that was what I had. I have since made...
Author: Jolayne Cooper