This recipe is from "Taste of Home", I love canoli's and thought this sounded light and refreshing.
Author: Lori Brown
This recipe comes from my Mom, and it is easy and delicious. Bonus is only 5 ingredients.
Author: Lee Thayer
Pecan and Banana Streusel Muffins are wonderful soft, moist and full flavored with a great streusel topping. Also nice as a regular loaf size.
Author: Lovefoodies
Just a touch or either rose water or orange blossom water makes the traditional coconut cakes special.
Author: Marsha Gardner
Blueberry Lemon Pound Cake, a deliciously soft and moist loaf bursting with juicy blueberries! Perfect with a cup of tea.
Author: Lovefoodies
Dark and creamy German chocolate cake with toasted pecan filling topped with creamy chocolate buttercream. A total upgrade from your classic cake.
Author: Ivan Jennings
Most recipes you see for this cake start with "One box of yellow cake mix". For those bakers who believe in starting from scratch, your prayers are answered.
Author: Barbara Charlebois
I love this recipe because it's not too sweet. I have used this as a filling for a layer cake and then frosted the cake with a different type frosting. I suggest that you use a large box of pudding and...
Author: Maureen Maguire
I got this recipe from an acquaintance I met on the internet from Arkansas. I have made this several times and always get requests for it. In fact, when it's time for me to bake for one of my Sunday School...
Author: Gay Farrar
This recipe was given to my mother by an old family friend when I was a young girl. I don't like traditional fruit cake very much, but this one is a great variation with the vanilla wafers. It could be...
Author: Robin DuPree @robdupree
Not quick or easy but Grandma made these a lot. And they were so much better than the mixes or store bought. This cake literally melts in your mouth. We make 4 or 5 of these every year for our church holiday...
Author: Kathie Carr
My late, beloved Aunt Carmen used to make this for me when I'd come to visit. I was so happy when she shared the recipe with me and it was so easy to make.
Author: Nancy Metrick
this is a good moist cake and it is easy to make everyone loves this cake we take it to dinners at church
Author: Patsy Fowler
Ripe bananas are right at home in this moist cashew and coconut laden cake. Top it off with a rum spiked glaze.
Author: Yvonne Ruperti
All the elements of a sticky-toffee pudding plus toffee apples in one cake! The sponge layers are made with dates, spices and pieces of dried apple.
My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.
Author: Virginia Godd
My children always loved this cake. They are grown now, but when they come home they ask me to have "the cake" made. It is an easy recipe.
Author: PSTEWART
My company loved this cake. I wonder why???!!!???
Author: Daune (pronounced "Dawn") Browne
I always like to make sure I have lots a dessert recipes to use up any or all fresh bananas I buy. Its good & my family loves it.
Author: Vanessa "Nikita" Milare
I have tried alot of Cheesecake recipes since Ive been on JAP.This is a combo of everything my husband and I love. Cheewy brownie on the bottom..creamy cheesecake..then all the caramel , chocolate and...
Author: Debbie W
I was in an antique store just out of Savannah,Ga and an older Southern Gentleman made these and served with coffee or tea ... he gave me this recipe which has became a favorite.
Author: SheilaJo Gillingham
This is one of my most requested take along cakes. I got the original recipe from the Ladies Home Journal many years ago. I decided to cut the fats by tweaking the recipe with fat free egg substitute,...
Author: Laurie Lenartowicz
This is for all you coffee and chocolate lovers out there.Source unknown
Author: Lynnda Cloutier
Adapted from Marcy Goldman's Treasure of Jewish Holiday Baking
Author: Penny Hall
This is my adaptation of an old recipe submitted by Josephine Parmley to a collection of recipes put together from viewers of a morning television show named "Country Boy Eddie Show," which aired in Birmingham,...
Author: Sammie Cockrell
Mom use to make this for us. I don't have any idea where she got the recipe, but I have had it for many years; we were young when I can remember her making it. She called it a Devil's Float. If you like...
Author: Karen Baker
My daughter is a true Gemini and she loves both Angel food and Devil's food. What goes better with chocolate than caramel? Exactly!! But you can make a peanut butter drizzle or vanilla or even chocolate...
Author: Cathy Smith
Author: Barbara Schieving
Bored from making the same old chocolate, vanilla, strawberry cakes for your special one's special occasions? Give this eggless butter pecan cake a shot and it will start making appearances more often...
Author: Madhuram
When homemade, ladyfinger cookies are a crisp, light, and extraordinary touch in everything from banana pudding to tiramisu. Try this one-bowl recipe.
Author: Stella Parks
This frosting recipe is delicious and easy to make. It is the perfect frosting for the chocolate sauerkraut cake, yet would be good on most any cake you decide to make!
Author: Yvonne Lopez
Variation on a pineapple upside down cake. The cake is from scratch and worth the effort because the cream cheese in it makes it a soft dense cake just as yummy as the top of the cake. Time will vary based...
Author: Sanity Chek
This recipe comes from Mrs. George W. Gekas, wife of Representative from Pennsylvania
Author: Lynnda Cloutier
3 tbsp mix 2 tbsp water 1 min. microwave So simple, this recipe is for that last minute, "I want something sweet" guest or, in my case, hubby. This was posted in our local newspaper and I just had to write...
Author: MissTheresa Callahan
Grandmother made this cake on demand (using the word lightly). We had some of our best conversations while she was preparing it or while we were sharing it, slice to slice. She called it 1-2-3 Cake, but...
Author: Mona Reed
I found this recipe in a cookbook that our town women put together a few years ago. It is so easy and so good! A banana Split of any kind will always bring out the kid in all of us....if you don't believe...
Author: Sandy Griffith
I have no picture because I haven't make it in years.This is a favorite recipe of my mom's very good dessert for those hot summer days. Well hot day in Florida are everyday. LOL!!!!
Author: April Alvarez
This cake is so moist but you must use Duncan Hines cake mix. When zucchini isn't available, it is just as good without it. I put a white chocolate or chocolate ganache on it.
Author: Stephanie Dodd
Grandma "B" wasn't the Duncan kids grandmother, she wasn't any ones. She never married or had children. But she was adopted into the clan and that's all she was ever known by. This recipe is from and for...
Author: virginia duncan
This recipe came from Stirring Performances, a cookbook from the Juniour League of Winston Salem, NC. I have been making it for about 20 years, and have taken it to many holiday events, with many request...
Author: Laura Hughes
My mom used to make something like this. It was awesome. Source unknown
Author: Lynnda Cloutier
Its an old recipe that my mom has used for years and has always been a favorite of everyone of all ages.
Author: REB_99
It's a good sour cream Bundt cake - I add cinnamon to give it a special taste.
Author: DIANE TINDALL
This is my own recipe for pound cake. In this recipe, I use three different kinds of sugar and a lot of vanilla extract. It tastes good fresh and hot and also is good the day after.
Author: ANRI
This is an old Family recipe from the 1940's
Author: Valerie Salasevicius