Not an unusual dish by any means, but a very good application. They are crunchy on the outside and creamy on the inside. Not all that decadent, but not lite fare either! Something that I whipped up for...
Author: Steve_G
If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate.
Author: kimsheaberg
I wanted to make Lemon Chicken like the Chinese restaurants have. After trying many recipes, I found one that was OK. I played with the recipe and tweeked it to my liking...a Lemon Sauce that is lemony...
Author: Barbs Miller
Best company recipe I ever tried. It was originally given to my mother 30 yrs ago, and she had to swear to keep it a secret! A good accompaniment for this is brown or wild rice, and broccoli.
Author: Joann Malm
Simple and delicious chili. Great idea for a quick week-night meal. (make it even easier by using left-overs or rotisserie chicken)
Author: Miss Kelley
This has been a long time favourite in my house, it's a great way to use up any leftover potato chips ;-) You can season the crushed potato chips with black pepper if desired.
Author: Kittencalrecipezazz
I grew up with this recipe, it is a meal in itself. Serve with slices of buttered bread or corn tortillas. To complete this delicious Latin dish, serve with coffee.
Author: STARKRAZI
Great flavor! Easy to prepare. Good for potlucks....just keep warm in a crockpot. Serve over hot cooked rice.
Author: Parsley
Author: B. Smith
In the time it takes to prepare this hearty dish, you will have chicken on hand for later use. Orzo with carrots is a tasty change from the usual rice pilaf.
Author: Martha Stewart
Cooking the chicken on the stove top beforehand takes all the guesswork out of grilling bone-in pieces. The brine, which does double duty as an overnight bath and a cooking liquid, infuses it with flavor...
Author: Martha Stewart
Make and share this Chicken & Green Chile Soup with Tamale Dumplings recipe from Food.com.
Author: Tonkcats
Make and share this Yellow Curry Chicken & Rice Soup recipe from Food.com.
Author: LilPinkieJ
Toss linguine with yummy bites of chicken in a creamy, garlic-flavored cheese sauce. Vegetables add that perfect flavor for the home run meal.
Author: BLONDIE1020
I found this in the coupon section of the Sunday paper. If you love mustard and ranch, this is for you! The brown sugar adds a sweet little kick. Our kids can't get enough of it, even when we serve it...
Author: PSU Lioness
Whether you live in the States and call it Refrigerator Pie or in France and call it Quiche, real men will love this!
Author: Cathleen Colbert
You will get rave reviews when you serve these easy to make chicken breasts with a melted cheese filling that have been dipped in a taco and cheese cracker crumb breading and baked. Very easy to do.
Author: Marie
This herb flavored chicken uses two cooking methods to achieve tender well flavored chicken. As the frying is just the final cooking/crisping it is less greasy and lower in calories than most fried chicken....
Author: ellie_
Crisp flautas are usually fried and full of fat. This recipe offers a grilled and reduced fat version. Serve wtih pico de gallo and non-fat sour cream, unless you don't give a hoot and have major oink...
Author: Sandi From CA
Make and share this Copeland's Southern Fried Chicken recipe from Food.com.
Author: Smilyn
Make and share this Cheesy Chicken Rice Burritos recipe from Food.com.
Author: FDADELKARIM
You could use only one can creamed soup I prefer to use two cans, one 4.5-ounce can sliced mushrooms, well drained also works well in place of fresh --- serve with hot cooked noodles or mashed potatoes...
Author: Kittencalrecipezazz
Posting from ZWT6 for Iran region. This is from the "The BBQ Bible" cookbook by Steven Raichlen. This will be one of the easiest and most delectable recipes you will ever prepare. The yogurt and lemon...
Author: diner524
Chicken fried in a tasty coating. This dish has been a work in progress. I started with the recipe from http://fooddownunder.com and we began adding ingredients to get it the way we felt it was best. The...
Author: Petite Mommy
Make and share this Parmesan Chicken and Broccoli recipe from Food.com.
Author: ratherbeswimmin
This Grilled Southwest Chicken marinates in a delicious blend of spices and flavors and is grilled to perfection. It is the perfect addition to a variety of recipes or delicious if eaten solo. This recipe...
Author: Nikki
This salad needs no separate dressing: The warm spiced chicken infuses all of the vegetables with flavor and richness.
Author: Carla Lalli Music
This is one of Paula Deen's recipes. It reminds me very much of sweet & sour Chinese chicken! If you have a deep fat-fryer, by all means use it.
Author: Manami
This recipe comes from the "Crazyplates" cookbook by Janet and Greta Podleski. Baked chicken that tastes like fried- fabulous! I don't use buttermilk often, so I keep a can of Saco cultured Buttermilk...
Author: mom2tues
It's so easy to create quick and tasty dishes with chicken. I created this one night when I had peppers that needed to be used up. I needed something quick, and to please the family there had to be some...
Author: PanNan
This is an Asian mashup of a more traditional Japanese curry and a Thai coconut curry. It is savory, rich, and comforting. If you like spice, you will enjoy this, or omit the Sriracha for a much milder...
Author: Epicure Amber
Another of my torn from a magazine & dutifully filed away recipes. Zaar World Tour II has certainly provided an impetus to clearing out my get-around-to-it box. This is from the 12/21/04 issue of Family...
Author: SusieQusie
Combine four ingredients for our Simple Sriracha Chicken Wings and make something special. These Simple Sriracha Chicken Wings have a spicy kick.
Author: My Food and Family
A versatile and tasty dish, either simmered on the stove 1 - 2 hours or in a crock pot for several hours while you're away. This recipe is equally good served over rice. Serve with a large green salad...
Author: Stella Mae
Make and share this Dijon Chicken Marinade recipe from Food.com.
Author: Salt Lake Meal Swap
This is a great use for leftover cooked chicken breasts. Larger shaped pastas like rotini, rotelle, bowties, and mafalda work best.
Author: Parsley
Cooking chicken on a hot grill (or grill pan) sears the surface of the food, giving it a full, intense flavor. For fast meals at lunch or dinner, try thinly pounded chicken breasts because they cook through...
Author: Martha Stewart
Make and share this Barbecue Chicken Roll-Ups recipe from Food.com.
Author: RecipeNut
Easy and OH-so-good! At 8 points, maybe not WW's lowest calorie dish, but definitely among their tastiest!
Author: LorrieK
Chicken browned and braised in apple cider and brandy, cooked with apple slices and onions, served with a cream sauce.
Author: Elise Bauer
Do not confuse Masala with Marsala Wine. This is an East Indian dish that is GREAT! NOTE: The Prep Time and Cooking Time does NOT reflect the 4 hours of refrigerated marinating time.
Author: Alan Leonetti
I have had to go dairy free so there are many recipes I cannot even try. This one is one I modified from recipe #118072. It has a nice flavor considering its diary free. I used leftover grilled chicken...
Author: AzureLynn
Use any chicken pieces you like with this recipe - 2 pieces per person. Anyone who truly loves you will love you with garlic breath, too! This 'Tried and True Love Chicken' will excite your taste buds...
Author: Adele H
Author: Anita Sharp
Dip these nippy little fellows into Blue Cheese dip for a special treat. From Companys Coming Comfort cooking. They call for White vineger,less garlic and/or non fat sour cream.
Author: Dave C
Long on flavor and short on time, this classic French dish makes a smart weeknight dinner. Bright with tarragon, it's a great way to welcome spring.
Make and share this Campbell's Creamy Chicken Stir Fry recipe from Food.com.
Author: PanNan