Dates, raisin, currants and walnuts make these cookies a delicious treat.
Author: Leslie Bayer
Author: Claire Danuff
Make this recipe your own by adding your favorite additions such as nuts, toffee, white/milk/dark chocolate chips. Store in an airtight container.
Author: Gail Cobile
This recipe uses leftover Halloween candy and delivers a thin, crisp, and chewy cookie that is irresistible. Similar types of candy bars could be substituted for Butterfinger®.
Author: kirklandcook
These delicious chocolate chip cookie bars are easy to make and perfect for a crowd.
Author: alyson_a
It's a great cookie, one of the kids' favorites. This doesn't call for nuts, but I sometimes add about 1/2 cup of chopped walnuts or pecans.
Author: Ellie Davies
These are very easy and a great Christmas cookie or just anytime cookie.
Author: Lisa Wilson
These cookies are so good and so easy to make! They are a favorite of ours. The recipe came from the WWII era. They were made by my great-grandmother.
Author: p.d.miles
Delicious, chewy, and full of flavor! These salted caramel cookies are sure to please the cookie, chocolate, and salt lovers!
Author: squeeziebrb
A variation on Forgotten Kiss Cookies this minty treat has a surprise chocolate center and is sure to be a hit at Christmas time with it's cool green color.
Author: Marshall Gatten
Soft, delicious cookies with a date and pecan inside. The frosting is awesome!
Author: Cairie Virrueta
Author: Celia Barbour
Author: Sara Bonisteel
Simple and quick no-bake recipe! These pumpkin-spiced cookies are very yummy.
Author: Brit Parritt
I'm a nursing mom with a baby sensitive to wheat and dairy. These help satisfy my sweet tooth without irritating her. Enjoy! Try adding walnuts for more flavor.
Author: Meg Mae
The best recipe for perfect Oatmeal Raisin Cookies! These easy cookies are soft and chewy in the middle with buttery, crisp edges, filled with tender oats, sweet raisins, and white chocolate chips.
Author: Cookies & Cups
Somewhat like a chocolate chip cookie but this one has the added crunch of crisp rice cereal.
Author: Kiki
These cake-like cookies are perfect with a cup of tea. Madeleine pans are available at cookware stores.
This is a variation on the sugar cookie using coconut oil. It tastes similar to a shortbread cookie, but they are very moist and delicious. Roll tops of cookies in sugar and/or colored sugar before baking...
Author: Kristonia
A twist on plain old cake or cookies. Great combos of the optional ingredients - toffee bits, walnuts, peanut butter chips - make this recipe everyone's personal favorite.
Author: Angela
Healthier peanut butter cookies that you can enjoy without the guilt!
Author: Goodeats
Author: Gina Marie Miraglia Eriquez
My grandmother made these cookies every year and sent them to us growing up. It was even better when she was in town for the holidays and could make them fresh. These cookies have dark chocolate, molasses,...
Author: Madeleine D
A easy palmiers recipe using puff pastry.
Light and fluffy cookies with a little zip from the Greek yogurt.
Author: Kelsey Gibson
Super easy when made in your food processor. Perfect to take to a summer BBQ!
Author: ReneePaj
Try these traditional Italian cookies from Siena for a deliciously different Christmas treat. They're often given as gifts, but you'll definitely want to keep some of these almond treats for yourself before...
Author: lacucinadinadia
A soft fudge brownie layered with peanut butter and topped with a Rice Krispies® treat. Serve cooled or at room temperature. Great for parties!
Author: Ryan Hamerly
These perfectly baked gluten-free snickerdoodle cookies are soft on the inside and crisp on the outside with that sweet cinnamon-sugar coating.
Author: Fioa
I have used raisins in place of dates, and used chopped walnuts and pecans instead of almonds; up to you. The perfect snack and energy booster for a day in the great outdoors, or any occasion. Warning:...
Author: Simon
Author: Gale Gand
Two warnings about these cookies: Don't give them to young children before bedtime and don't leave them lying around, if you want any left for yourself. These cookies are crisp on the edges and have a...
Author: Kelsey Banfield