This creates a great aroma when the packages are first opened at the table--the packages hold the flavors in the chicken. I'm a huge chicken fan, and this is a very simple but tasty way to serve it.
Author: Zanna_409104061
Make and share this Snappy Parmesan and Pepper Chicken Cutlets recipe from Food.com.
Author: Carrlin
this is just something i threw together really quick with what i had on hand. You can use whatever seasonings you would like.
Author: Kasha Carpenter
This is a colorful main dish that's easy to prepare. Serve it over rice, as the recipe suggests or over al dente linguine. Great with a side salad and crusty rolls or garlic bread. Originally from "The...
Author: Leslie in Texas
A great summer salad, and is quick and easy to make. It's inspired from a dish I had in a trendy restaurant in Kirkland, WA.
Author: JenniCat
This is a savory dish that is sure to impress. The flavor is smooth, complex and sophisticated. It's perfect for a candlelit dinner and goes well with winter squash.
Author: Valeria
How to take something ordinary (like bok choy), and turn it into something extraordinary? Here is the curry to do it. Rich with coconut milk, it is a joy in its simplicity.
Author: PalatablePastime
These are really good as an entree or on a bun. I'd make them a little larger if putting on a bun. Not too spicy, kids should love them. I used only 1/2 tsp of garlic in the sauce and used regular mayo....
Author: KathyP53
Try something different tonight. The smoky-sweet bbq sauce is superb. From Kristin at Iowa Girl Eats. I based the prep time on the longest marinade time.
Author: gailanng
Can I just say... YUUMMMM? This is from one of my Food Network magazines, and it's just one of the best things I've ever eaten! I recommend serving it with mashed potatoes.
Author: CaliMay
One of the best Chicken recipes. It is from The Complete Stir-Fry Cookbook, but a bit modified. The flavor is fabulous. It is some work, but its worth it! It calls for chicken thigh fillets, but my mom...
Author: BettyandJoyce
Make and share this Chicken Marsala (Pollo Marsala) recipe from Food.com.
Author: The Italian Cook
I found this on another site and it is really good. I cook on the stove but it is also great on the grill! Use leftovers and pantry staples to make a delicious and savory burger. This is one of the best...
Author: puppylove39
Make and share this Healthy Sesame Chicken recipe from Food.com.
Author: Parvulus
This recipe is influenced by it's namesake on the Boston Pizza menu. Being Gluten Intolerant, I scope out the Pizza menu's and duplicate them at home on my own crust! I love this one!
Author: ukichix
What do you get when you combine Hunt's® 100% natural tomatoes with Kraft® 100% grated Parmesan cheese? Dinner that's 100% delicious. Bring flavor to your table with this carefully crafted recipe.
Author: Hunts
Make and share this Grilled Garlic Chicken recipe from Food.com.
Author: mightyro_cooking4u
Make and share this Easy Mushroom Chicken recipe from Food.com.
Author: SEvans
Make and share this Spicy Cashew Chicken W/ Yakisoba Noodles recipe from Food.com.
Author: The Captain
A delightful, creamy, with a little kick tortilla soup. No using canned anything here! Easy soup to put together, with items on hand. Note: Chicken can be made ahead of time, or alongside of soup.
Author: Andi Longmeadow Farm
Make and share this Quinoa, Pesto, Feta and Chicken Stack recipe from Food.com.
Author: junk2177
Easier and a lighter version of traditional Schnitzel. Credited to Maureen Clancy in Cooking Light magazine.
Author: Caroline Cooks
This is a recipe from the first cookbook in a series, "For the Breast of Friends" - a group of women in a small town put together collections of their favourite recipes to raise money for breast cancer...
Author: Cadillacgirl
Prepare these up to 48 hours in advance and take along to cook on the grill, the amounts stated are enough for 8 packets you may reduce the recipe if desired, of coarse these may also be made to grill...
Author: Kittencalrecipezazz
A very dear friend sent me a wonderful cookbook for the Holidays apply named, "Farmer's Market Cookbook" .This book has wonderful recipes within it's covers and since it is seasonal cookbook; it brings...
Author: Andi Longmeadow Farm
Make and share this Grilled Chicken & Green Salad recipe from Food.com.
Author: scancan
Debbie said this was great and I don't want to lose it. It has balsamic and soy sauce and onions and scallions...
Author: Oolala
Juicy, tender, flavourful italian style chicken wrapped in prosciutto di Parma and stuffed with gorgonzola.
Author: hxnnxh
Make and share this Rum Marinated Chicken Breasts With Pineapple Relish recipe from Food.com.
Author: dicentra
Make and share this Herb Marinated Chicken Breasts With a Cold Garlic Sauce recipe from Food.com.
Author: Karin in Gothenburg
This recipe came from the most recent issue of Simple & Delicious Magazine. I tried it tonight and it was a hit! It was simple to cook, yet looked like it was fussed over.
Author: Dine Dish
Chicken is simmered in a creamy sauce with sun-dried tomatoes and green olives. Serve over whole wheat pasta for a great meal.
Author: Sassy_cat
this is my version of the tasty chicken. i serve it with pita bread, hummus, tzatziki and veggies. you can marinate this as long you want, at least 15 minutes though. also very good over rice. prep and...
Author: newmama
Traditional Spanish recipe for tender chicken breasts subtly seasoned with fresh rosemary. According to Spanish tradition, when you pass by a rosemary bush you should pull some sprigs from the fragrant...
Author: FolkDiva
This is our family recipe. It's always a hit at parties and gatherings. It's really important to try to use the same brand of ingredients as it changes the flavor if using another brand. Be sure to include...
Author: mrs.garcia
My first trip to Thailand I stumbled upon this soup and loved it so much I lingered around the restaurant until I was hungry enough to go back inside and eat more! I enjoyed it on subsequent trips to Thailand...
Author: tomlinste
Ready, Set, Cook! Hidden Valley Contest Entry. This is a great pizza, served at room temperature, or chilled. Perfect for the big game or a casual family meal.
Author: CookbookCarrie
These are simple to make and throw in the freezer for busy days. They taste best and stay crunchy if reheated in the oven. You can easily double, triple, quadruple, etc. The original recipe calls for 2...
Author: Lvs2Cook
The great thing about this dish is that you can assemble your ingredients while the chicken simmers, so it cuts down on prep time. It only takes 30 minutes cooking time from start to finish.From Linda...
Author: hardcase
Make and share this Chicken Castellina (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
This is a copycat recipe of Popeye's Popcorn Shrimp and Chicken (Tender, crispy shrimp and chicken seasoned in Louisiana herbs and spices then served up crispy). For spicy, double the cayenne pepper and...
Author: Member 610488
This is a simple, quick recipe that I have relied on for almost 30 years. The ingredients are generally on hand so it is easy to throw together when someone in the house is not feeling up to par. I have...
Author: JackieOhNo
Make and share this Jamaican Chicken Run Down recipe from Food.com.
Author: coconutcream
A nice dinner for a smaller group. This will work as well with a turkey if you are entertaining a larger group; just increase the proportions to fit the larger bird.
Author: ChrisMc
This appetizer recipe is based on one from BH&G Special Interest Publication, Party Food, 2012. It requires 24 skewers. If using wooden skewers, soak them in water for at least 30 minutes; drain before...
Author: mersaydees
Make and share this Chicken in an Apple-Onion Cream Sauce recipe from Food.com.
Author: MARIA MAC
By Mark Bittman. For the curry powder, it should be a mild, fragrant one versus one that's hot; for example, recipe #503859. Serve with jasmine rice and nam pla.
Author: Debbie R.
From The New Atkins for a New You Cookbook. Per Serving: 2 net carbs, 3 total carbs, 1g fiber, 31g protein, 23g fat, 350 calories
Author: mariposa13