I developed this recipe & it is absolutely DELICIOUS! It's a meal in itself & I usually serve it with a crusty bread.
Author: Alan Leonetti
One night I started throwing stuff in the soup kettle, and this is what came out. Pretty darned good, actually! I use frozen and canned veggies and dried herbs for ease of preparation, but fresh ingredients...
Author: Buckeye Karen
Hearty, creamy & decadent (not to mention easy!) -- Even those who don't love seafood, will eat two bowls of this. The lack of potatoes is what distinguishes it from most chowders.
Author: KimAnRivers
This recipe is from the famous Mrs. Wilkes' Boarding House in Savannah, GA. it is extremely easy to prepare from readily obtainable ingredients.
Author: Dan-Amer 1
Make and share this Dungeness Crab Chowder recipe from Food.com.
Author: lazyme
Simple throw-together dish using ingredients you probably already have on hand.
Author: Lora
Cauliflower is one of my favourite vegetables so I was pleased to find this recipe a couple of weeks ago in my sister's recipe journal. I'm not sure where she got it from. Yield, of course, depends on...
Author: Rainette
Make and share this Disney Coconut Curried Chicken Soup recipe from Food.com.
Author: LibraryAuLait
This is from Recipe #52272 by "teen". I modified it for Atkins and re-added so it can be pulled up in an Atkins search. It is Delish! Thanks teen!
Author: Jyga1368
We had our friends Masako and her husband from my hometown in Japan as guests for about 6 weeks last year. We toured the US - mostly the East Coast and the Southwest showing them all the fabulous sights....
Author: Rinshinomori
This recipe, a family staple in the winter, comes from Rachel Ray. It is quick, easy, & very tasty. The original calls for "small potatoes"; I use buttery Yukon Golds for optimum flavor. Note: I just made...
Author: scfl76
I developed this recipe and it is absolutely DELICIOUS! It is a meal in itself and I usually serve it with a crusty bread. If you have questions e-mail me: [email protected]
Author: Alan Leonetti
Be careful to remove only the part of the corn kernel sticking out of the cob; cutting deeper will pull off fibrous material. Yukon gold potatoes can be substituted for the red potatoes, minced chives...
Author: Coppercloud
This soup stands on it's own as a main course. Serve with Italian bread and a tossed green salad. To save time, before cooking I use the kitchen shears to cut up the bacon. To cook, stir bacon with a wooden...
Author: Bev I Am
This is one of my favourite soups. Mutton soup is usually served during grape-gathering in Dalmatia because it gives you extraordinary strength and energy which you need during hard work in vineyards....
Author: nitko
Make and share this Fish and Veggie Chowder recipe from Food.com.
Author: RecipeNut
This chowder is a thick, rich soup with chunks of tuna and vegetables. Prepackaged tuna makes it super easy.
Author: southern chef in lo
Being from the Easy Coast, I've tried a lot of different chowders; however, my Mom's takes the cake. She makes a huge pot of this chowder every Christmas Eve and all of it is gone by Christmas night. Although...
Author: Ashley_86
This is a Manhattan type clam chowder. Using your garden fresh or frozen tomatoes gives it a special flavor.
Author: Fern Anderson
My Aunt Dot is one of those "lifetime cooks" who turns out brilliant, tasty food with seemingly little effort. This easy chowder is one of her best. My brother insists that I serve it every Thanksgiving....
Author: Bone Man
A great dish for using up that leftover ham. This comes from TOH Country Soups and Stews 1999 by Maurine Kent of Texas. I have adapted slightly by adding swiss cheese and dill which I have shown as optional...
Author: mums the word
This is a good soup to pair with a salad and french bread to make a great lunch or supper. Add other seafood or mix and match your favorites.
Author: Carmen B.
It's Football Season, this is perfect for snacking with your favorite nacho chips! My friend Marlena made this for the game Saturday and it was a hit!
Author: ginger nix @gingermcclendonnix
We tried to follow Selena's advice and let the stew sit for 24 hours so that the flavors could meld... but that meant that we had to pull ourselves away from it for that long! It was delicious from the...
Author: Selena Parisher @sjparisher
I ate a version of this that was made by a coworker of mine, She told me how you made it but it took to much time for my taste (3 hours). So I simplified it and spiced it up.
Author: TiffanyBabe
A delicious, slightly lower fat recipe that is perfect for those who need to follow a lactose-free diet. Even the kids loved it!
Author: Denise J
The Potatos with buttermilk are from my home Mecklenburg. In the area of Cologne they eat green beans with buttermilk in a soup. So here is a Marriage of them both.
Author: Jana Steinhagen
Make and share this Chilled Shrimp Soup recipe from Food.com.
Author: l0vetw0c00k
Yum, yum, yum! Back off on the Tabasco a bit if you don't like your heat at full-throttle, but we simply loved this recipe as-is. Lobster and shrimp both work great!
Author: Lee Paige @leepaige
This tasted like the real deal New England Clam Chowder to us. Super creamy and savory, it's filled with potatoes, corn, and clams. Using pepper bacon adds a little spice and smokiness. Serving the chowder...
Author: Traci Howard @clintraci
From "The Breast of Friends" cookbook. A nourishing and tasty soup - even the kids as for seconds!
Author: CanadianFarmgal
It's almost green chile season and I thought this was an interesting way to use green chiles instead of the usual green chile stew. Recipe source: Coyote Cafe
Author: ellie_
But it's NOT crab -- it's imitation crabmeat so it's CHEAP... and delicious! I created this one because I really like the cream chowders that I've savored in New England. We have trouble obtaining good...
Author: Bone Man
Make and share this Chicken Tortilla Chowder recipe from Food.com.
Author: ptgmc
After a recent trip to San Francisco I decided to make a few adjustments to my recipe and post it. I get a lot of requests for this recipe. I use it on my catering menu as well. This recipe uses canned...
Author: The Rock and Roll B
I love tomato soup and grilled cheese but once in a while I like to kick it up a notch and have this yummy tomato chowder. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
This is a combination of different potato soup recipes that I borrowed from. It is rich and makes a lot so you might want to split the recipe in half. This is always better the next day or so.
Author: Reilley114
This is a spicy soup/chowder that even our kids love. Removing the seeds from the chiles lowers the heat, but keeps the flavor. Being a garlic-lovin' family, we usually triple the amount of garlic. This...
Author: TinChef
My husband grew up on comfort food - and one of his fav's was always his grandma's corn chowder. Considering she won't relinquish the recipe, this is the closest I can get. The recipe makes a ton, but...
Author: Sophias Mom