Make and share this Easiest Clam Chowder recipe from Food.com.
Author: CountryLady
Make and share this Cauliflower and Crab Chowder recipe from Food.com.
Author: 4-H Mom
Make and share this Cheddar Chicken Chowder recipe from Food.com.
Author: Little Suzy Homemak
A very hearty soup that is low fat and delicious! To make this soup even a little healthier you can omit the salt.
Author: Cheryl Long
Easy and healthy salmon chowder in the slow cooker. Feel free to kick up the veggies, just be sure to add extra broth or water to compensate.
Author: yogiclarebear
This corn chowder cooks in an Instant Pot® in under 15 minutes. Starting the pot on Saute mode ensures it will come to pressure faster.
Author: thedailygourmet
Make and share this Cheater's Clam Chowder recipe from Food.com.
Author: DMAZ4665
This is the first step in a long quest of finding the perfect recipe for chicken chowder. As my husband likes to say, this is the "Tacoma" style...
Author: Heirloom
This is a wonderful way to get your kids to eat cauliflower! It's also delicious served over rice, if you need to stretch the meal. ** This chowder could be served as a vegetarian meal if you substitute...
Author: PeachWeb
Make and share this Cheesy Chicken Chowder recipe from Food.com.
Author: Bertha C.
Tortellini with a southwestern flair. I found this tasty recipe a few years back in a Pillsbury Bake-off cookbook.
Author: SharleneW
Make and share this Chicken-Mushroom Corn Chowder recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Potato and Mushroom Chowder Crockpot recipe from Food.com.
Author: Ambervim
Make and share this Quick and Easy Clam Chowder recipe from Food.com.
Author: Denise in da Kitchen
Make and share this Low Fat Chicken Corn Chowder recipe from Food.com.
Author: Gingerbear
Based on recipe by Paula Deen, with generous liberties taken. Also, this may seem like a lot of work, but most of it is prep. You can do this ahead. Trust me, the outcome is well worth the effort!
Author: Chef Crys
This is by far my favorite ever recipe for clam chowder. I always replace my salad with a cup of this. I was shocked that nobody had posted it.
Author: Redneck Epicurean
This is such an easy recipe for clam chowder, it's one of my favorites! You can use more than two 5-ounce cans for this recipe if desired! Serving size is only estimated I could eat the whole thing myself...
Author: Kittencalrecipezazz
After experimenting recently with soups, I made this one and my family loved it. Using Frozen or Fresh Corn, a flour and milk roux instead of cream makes this soup a tad more heathlier and lower in calories....
Author: Vseward Chef-V
Make and share this Manhattan Clam Chowder recipe from Food.com.
Author: PalatablePastime
My favourite clam chowder recipe. Not much to get in the way of the clams except for some potatoes, cream and butter. Sometimes, austere simplicity is the only way to go.
Author: evelynathens
Make and share this Manhattan Clam Chowder (Quick) recipe from Food.com.
Author: Derf2440
This is a very yummy soup! It's great for a cold weather warm-you-up, delecious as s meal beginner, or wonderful as a one pot meal! I sometimes use regular bacon in place of the Canadian bacon just to...
Author: FLUFFSTER
Make and share this Easy Broccoli Cheese Soup recipe from Food.com.
Author: nursiejen78
Make and share this Manhattan Clam Chowder recipe from Food.com.
Author: Jeff Hixson
Shrimp can be difficult to serve in any kind of soup or stew. It takes only a few minutes of overcooking to turn the shrimp tough. To get around this, this chowder is prepared and then, just before serving,...
Author: lazyme
This is quick and easy to make. Its very good and my picky eating daughters even love it, especially on a cold evening. We have it with either corn chips or corn bread. I use the low fat/low sodium soup...
Author: harleypapa
A wonderful savory fish chowder, perfect to start off an evening of fine dining or as a hearty dinner with good, crusty bread.
Author: Julesong
A really easy Southern chowder good for a New Years Day meal or cold winter evening. Serve it with a green salad and cornbread.
Author: Sandy Clark Gerhardt
Make and share this Chicken Corn Chowder - Quick recipe from Food.com.
Author: Derf2440
Make and share this Cheddar Potato Chowder recipe from Food.com.
Author: Parsley
This recipe is quick and easy. My boys like it because the shrimp makes them think they are eating "high-style" (their words). I like it because it can be on the table in less than 30 minutes.
Author: mary winecoff
Make and share this Legal's Inaugural Fish Chowder recipe from Food.com.
Author: mermaidmagic
Crock pot E-Z; creamy, chunky fully-bodied chowder using cubed leftover ham and Half and Half(substitute, if you choose) to tempt your taste buds. Even better next day or can be frozen in muffins cups...
Author: Caroline Cooks
This is my take on a chowder recipe that I had found and changed to make more convenient. It's a great soup for the Fall season with both the flavor and the color. It's warming and smooth and very filling!...
Author: cheesyrice
Old southern style of making Brunswick Stew. I remember my mom making this 30 years ago when I was a kid. Use chicken and smoked pork or smoked deer.
Author: Ken Nipper
This recipe is a local one that most people make and enjoy on a regular basis when we can get fresh fish. It is excellent with a freshy made French bread. Add a nice tossed salad with garden vegetables...
Author: Debaylady
This is Northern Croatia recipe. We usually use wild mushrooms ("vrganj") fresh or dried. Most similar to "vrganj" is crimini. You can use any kind of eatable mushroom.
Author: nitko
From the New England section of the United States Regional Cookbook, Chicago Culinary Arts Institute, 1947. For a tasty variation on this recipe, add 1/2 cup sherry or sauterne wine to the chowder just...
Author: Molly53
This is a hearty soup that is always found in the kitchen of a coastal Belizen fishing village at least three times per week. Its easy to make and comes out great!
Author: rebrown16
Make and share this Cheddar Cheese Potato Broccoli Soup recipe from Food.com.
Author: Crocheting Mama
I recently made chef #157425 wonderful recipe #180869 and it is the base for this version. We loved the spicy flavors of the Rotel and the smoky taste of the cheese. Using the Green Giant brand, the whole...
Author: Nimz_
Versatile basic recipe -- This is easily modified to use chicken or clams instead of fish -- just change out the seasoning as desired. Great on a cool day served with fresh-baked rolls.
Author: riflmom
This is simple and very easy to make. The results are a creamy and hearty chowder without the use of heavy cream or thickners. Substituting turkey bacon can further lower the calorie count.
Author: Divalicious 808
Make and share this Grandma's Fish Chowder recipe from Food.com.
Author: Doelee
This is a chowder recipe that I always use. It is no longer the original recipe, but it is delicious and gets rave reviews!!
Author: Dorothy Ingersoll
Another wonderful recipe from Canadian Living. This reheats really well and tastes even better the next day.
Author: Irmgard
Take a taste of this chowder, close your eyes and you will smell the shore of Maine even if you are in America's Heartland. If using dried salt codfish, you'll need to soak it overnight in several changes...
Author: Molly53