Great holiday dish. From the Twentieth Century Club Cookbook, Gilmer, TX. Freezes well. Can be cooked in a roaster.
Author: anniebee
Author: Gina Marie Miraglia Eriquez
Author: Bon Appétit Test Kitchen
From a Fort Worth magazine from Feastivities. Everyone enjoyed this appetizer. Looks great for Christmas.
Author: gritsnla
A standard on our holiday table, either Christmas Eve or New Year's Eve. You don't have to buy smoked salmon - you can make your own gravlax. This version is very delicious. Count on refrigerating the...
Author: evelynathens
This easy-to-make spicy bourbon cocktail uses fresh grapefruit and a honey syrup infused with fresh ginger and chiles de árbol.
Author: Christiaan Röllich
All the warm, spicy flavors of your favorite holiday cookie in an extra-dense chocolate brownie that's perfect for gifting.
Author: Rhoda Boone
Use regular broccoli instead of broccoli rabe for a more kidfriendly version.
Author: Mary Frances Heck
Author: Graham Elliot
This is the best dressing I have ever had. My Mother has made it for years and it came from her Mother. I now prepare the same dressing for my Mother and family for Thanksgiving every year. Tips for making...
Author: cindyb1026
Author: Molly Stevens
This is based on my dear Nan's beautiful pudding recipe, which gives you a much lighter result than a traditional Christmas pud. It has more dynamic flavours, and is super-easy to make - this is exactly...
Author: Jamie Oliver
Author: Gina Marie Miraglia Eriquez
Rethink your go-to dessert bar recipe with this sweet, nutty game changer from delish.com.
These sweet and salty Reindeer Pops make an adorable addition to any holiday cookie plate!
Author: Andrea Albin
These bite-size mashed potato croquettes are filled with smoked trout, mozzarella, Parmesan, and chives. Freshly fried, they're just the kind of gooey, salty, and crispy finger food a cocktail party needs....
Author: Anna Stockwell
Author: Dan Barber
Another quick, weeknight recipe, but good enough for company (I make it for Christmas eve dinner every year). I can usually have the fish, rice pilaf, and steamed vegetable on the table in 30 minutes....
Author: WorkingMom2three
I made these duchess potatoes for PW Cooks in early November, but decided to wait to post them at Christmastime once I decided to make them on the Chr
We can think of lots of uses for the bourbon sugar that coats these pretzel-studded chocolate bites: use it to top crème brûlée, stir it into your afternoon tea, or sprinkle it over berries and serve...
Author: Donna Hay
Author: Bruce Aidells
There are some foods that just resonate nostalgia and bring about wonderful memories from the past. And for us, Reese Peanut Butter Christmas Trees do just that. They're delicious peanut butter shaped...
Author: admin
Author: Irma S. Rombauer
Author: Gabrielle Hamilton
Golden puff pastry wreath filled with sweet cranberry sauce, oozy Brie cheese and pistachios is a fantastic addition to your holiday cheese board.
Author: Alida Ryder
My apple cider cranberry sauce is the perfect blend of spiced apples, sweet sparkling apple cider, and tangy cranberries for Thanksgiving! It's an easy-to-make cranberry sauce that is sure to be a new...
Author: Angela