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Triple Ginger Cookies

Author: Dede Wilson

Royal Chicken Cooked in Yogurt

An elegant Indian chicken curry that may be served to the family or at a grand party. Rice is the ideal accompaniment.

Author: Madhur Jaffrey

Sauerbraten

Author: Betty Wason

Bite Size Stollen (Stollenkonfekt)

Making Stollen is not for the faint of heart. Avoiding it altogether because excellent store-bought Stollen abounds is further abetted by the invention of Stollenkonfekt, bite-size chunks of spiced, tender...

Author: Luisa Weiss

Spiced Rum No. 5

Author: Martin Cate

Spiced Glazed Carrots with Sherry & Citrus

While the turkey rests, take 15 minutes to whip up this simple, timeless preparation.

Author: Susan Spungen

Tandoori Turkey

Unlock the cure for the common roast turkey with New York City chef Heather Carlucci-Rodriguez's ingenious techniques: First, toast and grind whole spices to coax out their essential oils. Next, marinate...

Author: Heather Carlucci-Rodriguez

Fresh from the Garden Tomato Aspic

Author: Ruth A. Matson

Molasses Crinkles

The zing of ginger and the sweetness of molasses combine in perfect proportions in this cookie, sent to us by Jane Booth Vollers of Chester, Connecticut. Her grandmother, Helen Dougherty, made batches...

Soft Ginger Cookies

Author: Florence Myers

Triple Ginger Cookies

Author: Kate Higgins

Citrus Spice Syrup

Author: Douglas Rodriguez

Apple Gingerbread Cake With Cream

You can use the same weight in regular apples for this gingerbread cake recipe, but don't the little lady apples just look so awesome?!

Author: Claire Saffitz

Tahini Sauce

This creamy, garlicky tahini sauce also pairs wonderfully with lamb. Serve it as a dipping sauce, or as a spread on cold lamb sandwiches.

Soft Gingerbread Tiles with Rum Butter Glaze

We use round cookie stamps for the imprint before cutting these cookies out with a round cutter. Once the glaze is applied, they really do look like antique tiles.

Author: Yotam Ottolenghi

Juniper Brine

Author: Diane Morgan

Streusel Küchen

Author: Kurt Gutenbrunner

Jerk Spice Rubbed Chicken Legs

We took the traditional Jamaican jerk spice and simplified it. Before you call the authenticity police, give it a try on roast chicken legs.

Author: Andy Baraghani

Spiced Ketchup

Author: Tony Maws

Mock Mincemeat Pie

Author: Carolyn Beth Weil