Author: Louisa Shafia
Sweet coconut cookies everyone will LOVE! It does not make many cookies so if you have a hankering for them, it's best to double the batch.
Author: MissWriteForLife
Make and share this Coconut Fruit Dip recipe from Food.com.
Author: SouthernBell2627
from Eat Fat, Lose Fat. make it vegan by using vegetable broth/stock *i made this after i posted it, and i think i would reduce the stock to 3 cups to make it a bit thicker/richer.
Author: newmama
Author: Lora Zarubin
I'm enjoying trying different kinds of vegan "bacon". Here's one that's just off the beaten path. Make sure to use large pieces of coconut flakes, not shredded coconut, for this soy protein-free vegan...
Author: Sharon123
Crispy and very tasty, the mixture of panko with the coconut cuts down on the sweetness that is sometimes a bit overwhelming in this type of dish. Enjoy!
Author: Nif_H
A very tender recipe and very simple. I made this up myself and gave it a little decoration--you can use toothpicks, honey, and nuts. The recipe is doubled because I had made half the amount and that wasn't...
Author: BONBONBUNNY2
Black River clams are sold in open air markets throughout Fiji. Kai means clams in Fijian. Any fresh clams make a wonderful substitutes. If you are using Black River clams, make sure to simmer for about...
Author: Charlotte J
Aloha bread for breach machines or automated bread making machines. 86
Make and share this Beans with Ginger and Coconut Milk recipe from Food.com.
Author: Latchy
From Cooking Light. Serving size: 1 1/4 c. shrimp and 1 c. rice. Per serving: 457 calories, 8.1 g fat, 32.9 g protein, 57.8 g carb, 3.9 g fiber, 194 mg cholesterol.
Author: ratherbeswimmin
I haven't tried this yet, but it sounded so easy and yummy. Got it off Recipe Goldmine. Let me know what you think if you try it.
Author: C. Taylor
If you have not visited nomnompaleo.com it is worth the time. This is a very simple coconut yogurt recipe I found on their site and think of all the things you can do with it!!!!
Author: joytosew
This recipe was given to me by my dear friend and neighbor, Monica. She made this dish at our most recent potluck that we have quarterly with some of our neighbors. It was really delicious!
Author: DailyInspiration