I had this on the fourth of July for the first time. It's my cousin's recipe. I almost ate the whole bowl. So light and fresh. Serve with chips. Tostitos® Scoops!® work great!
Author: Nancy Watkins King
A quick and tasty salad which makes a great addition to any cookout.
Author: MECTE
Elote, made from grilled corn on the cob and slathered in deliciousness, is a popular street food that shows up at the local fair every year. Esquites are an off-the-cob version that makes a refreshing...
Author: CJ
Elote, made from grilled corn on the cob and slathered in deliciousness, is a popular street food that shows up at the local fair every year. Esquites are an off-the-cob version that makes a refreshing...
Author: CJ
This creamy corn, cucumber, onion and tomato salad can be prepared in 15 minutes.
Author: GINGER P
This creamy corn, cucumber, onion and tomato salad can be prepared in 15 minutes.
Author: GINGER P
A simple but delicious no-cook side dish for summer that is equally good and easy to do any time of the year!
Author: HappyGrandma
This summer salad of grilled corn, red pepper, and sun-dried tomatoes is great served warm or at room temperature. It has lots of flavor!
Author: User
Light, refreshing, and delicious! Fresh ingredients make all the difference! This is a summertime favorite that your family will love!
Author: onejedi
Light, refreshing, and delicious! Fresh ingredients make all the difference! This is a summertime favorite that your family will love!
Author: onejedi
Light, refreshing, and delicious! Fresh ingredients make all the difference! This is a summertime favorite that your family will love!
Author: onejedi
Five ingredients and five minutes is all you need to make this easy and nutritious summer salad! If you have extra time, you can use 4 ears of fresh corn, cooked and shucked, instead of the frozen corn....
Author: Josephine Franchino Twohy
A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers.
Author: GERALD GALLOWAY
I lived in southern California for many years. Around Cinco de Mayo, there would be fiestas in our neighborhood. Vendors sold grilled corn on the cob prepared with butter, mayonnaise, cotija cheese, chile...
Author: Parizienne
I lived in southern California for many years. Around Cinco de Mayo, there would be fiestas in our neighborhood. Vendors sold grilled corn on the cob prepared with butter, mayonnaise, cotija cheese, chile...
Author: Parizienne
Very quick and tasty sidedish that can be altered to taste, almost every ingredient except the corn is optional. Very pretty side dish also. I've made this for many different people and haven't had one...
Author: Ds R
A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers.
Author: GERALD GALLOWAY
I had this on the fourth of July for the first time. It's my cousin's recipe. I almost ate the whole bowl. So light and fresh. Serve with chips. Tostitos® Scoops!® work great!
Author: Nancy Watkins King
I came up with this festive and flavorful dish one day when I needed a side dish to take to a barbeque and realized that I needed to use some fresh vegetables I had on hand.
Author: kimberly
This creamy corn, cucumber, onion and tomato salad can be prepared in 15 minutes.
Author: GINGER P
My son in-law makes this salad during the summer. It is so refreshing on a hot day.
Author: BROWNDOG
Light, refreshing, and delicious! Fresh ingredients make all the difference! This is a summertime favorite that your family will love!
Author: onejedi
I grew up just outside of a Mexican border town, and at least twice month my grandmother would take me across the border to do some shopping. I remember the food stands found at every corner street and...
Author: Kelsie
A lightly seasoned oil and lemon juice dressing perfectly accents the flavors of this salad made with barley, shrimp, and red and green bell peppers.
Author: GERALD GALLOWAY