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Baked Orange Roughy and Rice

It might sound too good to be true, but we're crossing our hearts when we tell you this delectable fish dinner will dirty just one dish. Your brood will be lining up to dig in once they see (and smell)...

Author: Taste of Home

Spinach Artichoke Ravioli Bake Recipe by Tasty

Here's what you need: cream cheese, shredded mozzarella cheese, spinach, artichoke heart, grated parmesan cheese, sour cream, milk, frozen ravioli

Author: Tasty

Salmon Patties

FISH of all kinds are meal-time mainstays for us in Nova Scotia, so my search for new and tasty ways to prepare fish never stops. These lighter-than-air salmon patties are a favorite in my family and are...

Author: Taste of Home

Aunt Nancy's Cream of Crab Soup

My sister Nancy is one of the best cooks I know. When my daughter was getting married, I put together a cookbook of her favorite family recipes-Nancy's soup was a must-have. Our family often had this with...

Author: Taste of Home

Grilled Portobello Parmesan

Author: Bon Appétit Test Kitchen

Maple Baked Beans

Author: Victoria Granof

Traditional Shish Kebabs

Traditional shish kebabs use lamb. Marinate the meat long enough to get the flavor into the lamb and then grill it hot and fast.

Author: Derrick Riches

Ham and Cheese Souffle

I like to serve this tasty dish for brunch along with fresh fruit when I'm having guests. Not only is it easy, but everyone enjoys it. Make it the night before, then the next day all you need to do is...

Author: Taste of Home

Rice Stuffed Cornish Hens

"I found this recipe in a cookbook many years ago, and it's become one of my favorites," reports Gloria Leiding of Fairmont, Minnesota. "It's a nice change of pace from the usual beef or pork. These game...

Author: Taste of Home

Muffuletta Sandwich

Author: Lidia Matticchio Bastianich

Southwest Chicken Chili

Chicken thighs are a nice change-of-pace in this easy chili. I also add a smoked ham hock and fresh cilantro to add flavor and keep the dish interesting. -Phyllils Beatty, Chandler, Arizona

Author: Taste of Home

Slow Cooked Halibut with Garlic Cream and Fennel

Cod and pollock are both great alternatives for the halibut.

Author: Andy Baraghani

Chicken in Coconut Peanut Sauce

My youngest son has been out of the country for several years teaching English. When he returned to the United States, I made this home-cooked meal for him that combined Asian and American cuisine. He...

Author: Taste of Home

Grilled Ginger Pork Tenderloin

Michelle Sanders of Fraser Lake, British Columbia says that this pork tenderloin is absolutely delicious and great for entertaining. Why? The quick prep is done ahead of time, and the grilling is so simple....

Author: Taste of Home

Light Chicken and Broccoli Bake

Cheesy chicken and broccoli bakes are the ultimate comfort food, but I wanted to give the classic casserole a healthier spin. Mine cuts down on fat and calories, but keeps the same cozy flavor. -Jenny...

Author: Taste of Home

Harvest Butternut & Pork Stew

Cure your craving for something different with a savory stew that's tasty with warm bread. -Erin Chilcoat, Smithtown, New York

Author: Taste of Home

Pan Seared Scallops with Lemon Caper Sauce

Pan Seared Scallops with Lemon Caper Sauce is a simple yet elegant dish that is perfect for special occasions or any day of the week. The caramelized scallops and sauce is made all in one pan.

Author: Jessica Gavin

Sesame Chicken and Noodles

Using sliced mushrooms and packaged cleaned baby spinach saves time when preparing this tasty dish.

Author: Taste of Home

Mediterranean Roasted Salmon

A boatload of toppings gives this seafood treat a burst of flavor in every bite. It's topped with chopped veggies and a homemade vinaigrette that's mouthwatering before it's even cooked! -Wolfgang Hanau,...

Author: Taste of Home

Meatball Tortellini

I combined some favorite staples from our freezer and pantry to come up with this easy dish. It has few ingredients and little preparation. -Tracie Bergeron, Chauvin, Louisiana

Author: Taste of Home

Crispy Chicken Teriyaki Rice Balls Recipe by Tasty

Here's what you need: boneless, skinless chicken breast, salt, white pepper, water, cornstarch, soy sauce, brown sugar, fresh ginger, garlic, honey, sesame oil, mirin, cooking oil, bell pepper, carrot,...

Author: Claire Nolan

Rosemary Turkey Breast

I season turkey with a blend of rosemary, garlic and paprika. Because I rub half of the mixture directly on the meat under the skin, I can remove the skin before serving and not lose any of the flavor....

Author: Taste of Home

Hoisin Glazed Pork

"This recipe was a give away for a cook book advertisement," writes Marguerite Shaeffer of Sewell, New Jersey. "I kept the recipe, adjusting it somewhat to fit our tastes. This is one of my very favorite...

Author: Taste of Home

Pork Chops with Herbed Cream Sauce

This recipe is perfect for a spur-of-the-moment lunch or as a no-fuss entree for a special Sunday dinner. The meat cooks up moist and tender, and the bouillon lends instant flavor to the gravy.-Edith Ruth...

Author: Taste of Home

Buffalo Shrimp Mac & Cheese

For a rich, creamy and slightly spicy shrimp mac and cheese recipe, you can't beat this crowd-pleasing slow cooker dish. It's a nice new twist on popular buffalo chicken dishes.-Robin Haas, Cranston, Rhode...

Author: Taste of Home

Simple Hamburger Stroganoff

This recipe was a winner in a local contest, and it's one of my favorite fast meals. It's rich and creamy, so simple and tastes really great. -Sally Lilja, Plains, Montana

Author: Taste of Home

Stovetop Hamburger Casserole

This is quick comfort food at its best. Hearty and mildly seasoned, it's a fast supper that everyone in the family will enjoy. -Edith Landinger, Longview, Texas

Author: Taste of Home

Ham N Cheese Potato Bake

"This rich ham and hash brown casserole is frequently requested at family gatherings," relates Barbara Larson of Rosemount, Minnesota. "I include it in my brunch buffets and sometimes I serve it as a meal...

Author: Taste of Home

German Style Beef Roast

My grandmother used to make this, and I adapted it for my slow cooker. You'll love its convenience and great taste. -Lois Stanley, Myrtle Beach, South Carolina

Author: Taste of Home

Prime Rib with Horseradish Cream

"This recipe makes wonderful, special dinners." How true! Mouths will water over this juicy prime rib. Margaret Ann Dady - Grand Island, NE

Author: Taste of Home

Ham Steaks with Gruyere, Bacon & Mushrooms

This meat-lover's breakfast has a big "wow" factor. It's one of my favorites because the Gruyere, bacon and fresh mushrooms in the topping are a great combination.-Lisa Speer, Palm Beach, Florida

Author: Taste of Home

Halloween Feet Loaf Recipe by Tasty

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Author: Matthew Johnson

Personal Pan Pizza Recipe by Tasty

Here's what you need: olive oil, pizza dough, marinara sauce, shredded mozzarella cheese, pepperoni

Author: Alix Traeger

Microwave Mac 'n' Cheese

My family prefers homemade macaroni and cheese over the kind you get out of the box. This recipe is an easy way to keep them happy. Whenever we have a family get-together, I bring this comforting dish....

Author: Taste of Home

Light & Lemony Scampi

A touch more lemon helped me trim the calories in our favorite shrimp scampi recipe. For those who want to indulge, pass around the Parmesan. -Ann Sheehy, Lawrence, Massachusetts

Author: Taste of Home

Turkey Meatballs with Cranberry Sauce

These tender, flavor-packed meatballs are the perfect Thanksgiving party snack, but they'd also make an excellent meatball sub.

Author: Katherine Sacks

Taco Burritos

Flour tortillas bake to a delightful crispness in this family-pleasing fare from Katie. Full of beef, peppers and south-of-the border flair, the burritos are a great way to spice up dinnertime.

Author: Taste of Home

Pork Potpie

Although I determine what foods will appear on our table each night, the whole family decides if the new dishes I try are winners or losers. This hearty potpie was a hands-down keeper!

Author: Taste of Home

Spicy Nacho Bake

I made this hearty, layered southwestern casserole for a dinner meeting once, and now I'm asked to bring it every time we have a potluck. Everybody loves the beefy bean filling and crunchy, cheesy topping....

Author: Taste of Home

Chicken and Noodles with Mushroom Sauce

This tender quick-to-assemble chicken dish features a rich flavorful sauce made with convenient canned soup and mushrooms.-Virginia Conley, Wauwatosa , Wisconsin

Author: Taste of Home

Creamy Reuben Casserole

This Reuben casserole dish is great to serve for St. Patrick's Day - or any time. It features corned beef, sauerkraut and other ingredients that make Reuben sandwiches so popular. It's always well received...

Author: Taste of Home

Roasted Red Peppers and Cherry Tomatoes With Ricotta

This high-summer salad hits every note on the sweet (red pepper), sour (tomato), salty (ricotta and anchovy), and bitter (olive) scale.

Author: Skye Gyngell

Slow Cooker Chipotle Pork Chops

I love the tender texture of pork chops made in the slow cooker! The flavor of this sauce is similar to barbecue, but with a little extra kick. The crispy onions on top add an extra, delectable crunch....

Author: Taste of Home

Creamy Beef Enchiladas

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Author: Taste of Home

Mile High Chicken Potpie

Classic chicken potpie gets extra homey when it's loaded with a creamy filling and baked tall in a springform pan. This deep-dish marvel is perfect for Sunday dinners. -Shannon Roum, Food Stylist, Taste...

Author: Taste of Home

Pork Chops with Orange Rice

"My husband is delighted every time we have this pork and rice bake for dinner," says Karen Hossink of Lansing, Michigan. "I've also made it for new moms who need meals brought in, and I'm frequently asked...

Author: Taste of Home

Orange Glazed Pork with Sweet Potatoes

When it's chilly outside, I like to roast pork tenderloin with sweet potatoes, apples and an orange. The sweetness and spices make any evening cozy. -Danielle Boyles, Sparta, Wisconsin

Author: Taste of Home

Slow Cooker Memphis Style Ribs

After my dad and I had dinner at the legendary Rendezvous Restaurant in Memphis, I was inspired to create a slow-cooked version of tasty dry-rub Memphis ribs. Smoked paprika in the rub mimics the flavor...

Author: Taste of Home

Blue Cheese Stuffed Steaks

For a fast, fancy dinner, try this tender beef with a mild blue cheese stuffing. Grape tomatoes sauteed in garlic make a colorful and flavorful accompaniment.-Teddy Devico, Warren, New Jersey

Author: Taste of Home