Author: Food Network
Bake this mouthwatering treat of brownie cookies using semisweet chocolate chips - a perfect dessert.
Author: Betty Crocker Kitchens
Baked Peaches are DELICIOUS and EASY! Fresh peaches with maple syrup, brown sugar and cinnamon, baked until warm and tender. Add ice cream or caramel or enjoy them just as they are!
Author: Erin Clarke / Well Plated
Old-Fashioned Boiled Raisin Cake is topped with a delicious homemade brown sugar frosting.
Author: Barbara
Cozy up to a sweet cobbler made easier with a muffin mix.
Author: Betty Crocker Kitchens
Share the classic flavor combo of orange and cranberry in a frosted homemade cookie.
Author: By Betty Crocker Kitchens
You can add nuts or orange pieces to this. Try it with rum or an orange liquor. Just reduce the amount of milk by the amount of liquid added. Top with whip cream and a cinnamon dusting.
Author: Tebo3759
Author: Sarah Magid
Grilling can turn an apple into a savory side dish. For a great dessert idea, see my note below or try Recipe #329631. Works with pears, too. Great ideas I found in The Houston Chronicle. Enjoy!!!
Author: Mrs.Jack
Author: Valerie Bertinelli
Author: Food Network
Nick Malgieri, the director of baking and pastry programs at The Institute of Culinary Education in New York City, created this recipe exclusively for Epicurious. In lieu of a supersweet cream cheese frosting,...
Author: Nick Malgieri
Author: Ree Drummond : Food Network
Author: Claire Robinson
I have lost my macaroon recipe and was trying to find a new one on the web. However, there was not one that seemed to me was the "correct" recipe so I have composed my own recipe from memory. Most recipes...
Author: Izzardine
Author: Ree Drummond : Food Network
Author: Aarón Sánchez
Try this genius recipe - as if by magic, the frozen tropical fruit freezes the yogurt when blended together. Use a food processor rather than a blender
Author: Tom Kerridge
Make and share this Lemon Blossoms (Paula Deen) recipe from Food.com.
Author: SharleneW
This is the recipe for the famous Orange Crunch Cake from the Bubble Room in Captiva Island, Florida. It has developed quite a cult following. We love it. I hope you do, too. The added bonus-it's pretty...
Author: Realtor by day
Author: Florence Fabricant
You can substitute blueberries, blackberries, or raspberries in place of cranberries if you prefer. This came from American Profile - Home for the Holidays - Phyllis Willink.
Author: Ceezie
The faint flavor of smoke and caramelized brown sugar do exquisite things to a banana. A drizzling of rum or liqueur gives this simple dessert "gourmet" status. Tips for success: Choose firm, just-ripe...
Author: Andrea Chesman
This is our most popular pear cobbler recipe. A sweet cake-like batter tops a delicious cinnamon-spiced pear filling in this easy cobbler.
Author: Diana Rattray
A bit unusual mixing technique assures a perfect cake every time. Frost with 2 1/2 to 3 batches of my semi classic buttercream frosting recipe, #14307, any flavor will do, but we like the milk chocolate...
Author: Steve_G
Author: Food Network
Bring all your favorite flavors of fall into one delicious Harvest Pound Cake. It's a cozy coming-together of fresh apples, chopped nuts and caramel that no one can resist. Prep time is only 20 minutes,...
Author: By Betty Crocker Kitchens
Dairy products effectively neutralize the heat of chilies. Cool off after a spicy Mexican meal with this cake. This is my most requested tres leches recipe and the simplest to make!
Author: Grace Lynn
Author: Food Network
Author: Barbara Whitaker
Make this impressive chocolate ganache drip cake with Swiss meringue buttercream for a special occasion. This indulgent sponge is perfect for a celebration
Author: Liberty Mendez
Author: Tyler Florence
Do you like pecan pie? Try these minis that are a nutty caramel cousin to the big pie.
Author: By Betty Crocker Kitchens
The combination of apple butter and dried apples adds layers of apple flavor to this hearty treat. Oats and whole-wheat flour amplify the satisfaction.
Author: Food Network Kitchen
Author: Food Network
Author: Food Network
Creamy rhubarb filling is flanked top and bottom by a caramel-like crumbly mixture. Yum!
Author: By Betty Crocker Kitchens
Author: Valerie Bertinelli
I found this in an old Nebraska 4-H cookbook the other day. It's wonderfully moist! I would suggest to maybe put a little more lemon juice than suggested (I LOVE lemon!) or maybe even grate a little lemon...
Author: KaDo2609
You won't recognize the white cake mix after adding strawberry gelatin and fresh berries. Add the rich cream cheese frosting, and this cake has blue ribbon potential. This is a superior cake, perfect for...
Author: looneytunesfan
Author: Food Network
Make your cake even better by topping it with malted milk ball candies.
Author: By Betty Crocker Kitchens
Author: Giada De Laurentiis
Author: Food Network
Make and share this Chocolate Covered Strawberries recipe from Food.com.
Author: BrendaM
This recipe is from the story Candy for Christmas by Joanne Fluke. I haven't made them yet but am posting the recipe here for safekeeping. Time doesn't include chilling.
Author: Sandyg61
This is a tried and true Pie Crust recipe from my Better Homes and Gardens Cookbook. I always get rave reviews on my pies and everyone agrees that the best part is the crust! Also note the tricks for making...
Author: Reality