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Tropical Yogurt Bark Recipe by Tasty

Here's what you need: mango, pineapple, greek yogurt, mango, pineapple, kiwi, shredded coconut

Author: Mercedes Sandoval

Caramel Macadamia Nut Brownies

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Author: Taste of Home

Grandma's Canadian Cashew Caramels

My Canadian grandma makes these every year for Christmas. She lives in the States now and has to have the Roger's syrup shipped to her, but plain white granulated sugar can be used instead.

Author: DEESE

Strawberry Shortcake

Warm buttermilk biscuits filled with juicy, sweet strawberries and whipped cream make the best strawberry shortcake.

Author: Jennifer Segal

Cherry Chocolate Parfaits

This refreshing layered dessert from Light & Tasty's Test Kitchen really looks-and tastes-special! Families will go for this budget blend of chocolate cookies, cherry gelatin and creamy topping.

Author: Taste of Home

Lemon Ricotta Cake Recipe by Tasty

Here's what you need: water, granulated sugar, lemon, unsalted butter, flour, granulated sugar, large eggs, lemon extract, lemon zest, stone ground yellow cornmeal, baking powder, kosher salt, whole milk...

Author: Alix Traeger

Mom's Orange Spice Gelatin

I remember my mom making this tangy mold frequently when I was growing up. It was always one of our favorites. -Karen Grimes, Stephens City, Virginia

Author: Taste of Home

10 Best Ever Butterscotch Dessert Collection

Try these butterscotch desserts for treats that have a twist on caramel you'll love! From pudding to blondies to cake and cookies, butterscotch makes any dessert better.

Author: insanelygood

Bittersweet Chocolate Cheesecake

I'm a great-grandmother, and my whole family enjoys this dessert. I received this recipe from my niece. It's very chocolaty. -Amelia Gregory, Omemee, Ontario

Author: Taste of Home

Best Sour Cream Sugar Cookies

Enjoy a holiday-ready dessert with these tender cookies. You get plenty of classic sugar-cookie flavor and a blank canvas for decorating! -Kathleen Caddy, Tempe, Arizona

Author: Taste of Home

Annie's White Chocolate Kahlua® Creme Brulee

I try to come up with at least one new dish for every holiday with the family. I decided to do a creme brulee one year, and found several recipes that looked interesting but none were quite what I wanted....

Author: Annie C

Cranberry Eggnog Cheesecake Bars

My family loves everything cheesecake. These bars combine tart cranberries and rich cream cheese, and taste even better when chilled overnight! -Carmell Childs, Ferron, Utah

Author: Taste of Home

Amazing Corn Cake

Every bite of this corn cake is moist and tasty, thanks to the secret ingredient: a can of cream-style corn. Sweet caramel icing is the crowning touch. -Sallie Volz, Ypsilanti, Michigan

Author: Taste of Home

Foolproof Pie Shells

"I received this recipe from my 94-year old sister. She suggested using egg, cold water and cider vinegar to keep the crust moist. If they eat all the crust of my pie, then I know it was good!"

Author: Taste of Home

Coconut Lime Cupcakes

This is a combination/variation on my coconut and lemon cake recipes. It goes great with mango-lime filling and coconut cream cheese frosting.

Author: Laroo

Butterscotch Pudding I

This recipe is good as pudding or as pie filling!

Author: KITTYANN

Raspberry Coconut Bars

I've been whipping up these delicious bars for over 10 years, with recent help from my 5-year-old daughter. I bake them every Christmas and have received many compliments and recipe requests. The chocolate...

Author: Taste of Home

Carrot Spice Thumbprint Cookies

Carrot cake is a family favorite, and these delicious cookies taste just like it with shredded carrots, dried cranberries, toasted walnuts, cinnamon and cloves. And they're topped with a rich cream cheese...

Author: Taste of Home

Gingerbread With Raisin Sauce

What's nicer on a cold winter day than the spicy aroma of warm gingerbread filling the house? Drizzled with a rich raisin sauce, the wonderfully moist texture of this old-time favorite is good any time...

Author: Taste of Home

Blueberry Lime Mold

This is one great tasting salad I enjoy making one time a year: when the blueberries are in season. It's pretty much the only thing I make with blueberries, since they are expensive. A pretty colored salad!...

Author: Domestic Goddess

Caramel Nougat Cake

Very rich, moist cake. Eat sparingly. This recipe came from my cousin Marty.

Author: J. Griffith

Creamy Strawberry Dessert

Rhonda Butterbaugh shares the recipe for a fruity gelatin dessert that's a summertime staple at her home in Weatherford, Oklahoma. "I usually prepare it the day before I need it," she writes. "It disappears...

Author: Taste of Home

Chocolate Coconut Frozen Bananas Recipe by Tasty

Here's what you need: banana, dark chocolate, coconut oil, shredded coconut

Author: Tiffany Lo

Apple Pie Cookies

Made with cream cheese, a warm apple filling, and dusted with cinnamon sugar... These things go quick in my house.

Author: Jen Spiess

Whipped Cranberry Salad

This recipe is for those challenged by gelatin salads and is guaranteed not to run off your plate!

Author: Kathy

Chocolate Banoffee Biscuit Balls Recipe by Tasty

Here's what you need: digestive biscuit, banana, dulce de leche, chocolate

Author: Tasty

Cranberry Gelatin Squares

This festive gelatin treat from Lucile Cline of Wichita, Kansas is full of cranberries, pineapple and pecans. It's a great recipe to serve on the holiday buffet table.

Author: Taste of Home

Baked Lemon Pudding

"THE TART TASTE of lemon brings the perfect finish to this meal. It was always a treat when Mother made this dessert."

Author: Taste of Home

Candy Easter Eggs

I got this delightful a old fashioned recipe from my mother-in-law. She produced many variations from this basic recipe, combining different flavored extracts with specific coloring. -Theresa Stewart Melfort,...

Author: Taste of Home

Heart Cake

This chocolate cake is the perfect Valentine's Day cake. I made it for my husband last year. It is filled with ganache and in general not an overly sweet cake, but that's how we like it.

Author: vewohl

Coconut Oatmeal Cookies I

I know this recipe sounds different but it was a favorite growing up. They were always one of this first kinds gone when we went to visit grandma.

Author: Darlene

Kheer Recipe | Rice Kheer

Rice kheer recipe is a popular Indian sweet dessert made with basmati rice, whole milk, nuts and saffron. It is easy to make and is made with a one pan or one pot method. Rice kheer is basically Indian...

Author: Dassana Amit

The Best Chocolate Chip Cookies

A few tweaks to the classic Nestlé® Toll House® recipe make these the best chocolate chip cookies ever.

Author: Jennifer Segal

Pumpkin Bread Ring With Maple Cream Cheese Filling Recipe by Tasty

Here's what you need: vegan cream cheese, lemon juice, vanilla extract, pure maple syrup, all-purpose flour, brown sugar, cinnamon, allspice, nutmeg, ground ginger, ground cloves, baking soda, baking powder,...

Author: Merle O'Neal

Apple Lattice Fruit Bake

This warm apple dessert topped with flaky puff pastry strips invokes a feeling of home and tastes great with vanilla ice cream.

Author: CookinginFL

Rhubarb Squares

-Ruth Windle, Kettle Falls, Washington

Author: Taste of Home

Microwave Peanut Butter Fudge {3 Ingredients}

With just 3 ingredients, this microwave peanut butter fudge is ready in just 5 minutes! Rich, creamy, and completely irresistible.

Author: insanelygood

Three in One Cookies

When my three daughters were young, they each wanted me to make cookies with their favorite ingredient. One day I decided to combine chocolate, peanut butter and oatmeal into one cookie. They all loved...

Author: Taste of Home

Peppermint Freezer Pie

Refreshing peppermint ice cream plus fudgy chocolate plus fluffy meringue equals the perfect pie for the holidays! Kelli Bucy of Red Oak, Iowa shares this lovely dessert that's become a Christmas tradition....

Author: Taste of Home

Tiramisu Ice Cream Cake

Like a tiramisu cake, but with ice cream instead.

Author: Aflie

Marshmallow Apple Crisp

This may sound a bit strange, but it is really a rich and delicious recipe. The topping forms a soft golden brown crust that is somewhat cookie-like. It compliments the tartness of the apples very well....

Author: Randy

Raspberry Marble Pound Cake Recipe by Tasty

Here's a fruity twist on classic pound cake! Filled with a swirled raspberry layer and topped with a smooth and sweet cream cheese frosting and fresh raspberries, you'll definitely want to go back for...

Author: Shelby Barnett

Gingerbread Souffles

If you enjoy gingerbread cookies, you'll be delighted with these light golden souffles. This airy dessert has a wonderful ginger flavor that is enhance with cinnamon, nutmeg and cloves.-Donna Spangler,...

Author: Taste of Home

KK's Three Fruit Cobbler

This tart fruit and juicy base has the sweet top that balances it out. It's so easy that a non-baker like me can whip it up! For a change, switch the ginger for half a teaspoon of nutmeg.

Author: Kay

Hawaiian Baked Bananas

Easy and delicious way to serve bananas Hawaiian-style. This was given to me by a friend from Hawaii.

Author: LADYC20054

Chocolate Dipped Treats

Kids of all ages love these chocolaty marshmallow treats. They're easy to make and make great Christmas gifts.- Donna Hickok, Olds, Alberta

Author: Taste of Home

Lumberjack Cookies

After cutting your own Christmas tree, come home to a hot beverage and a plate of these cute lumberjack cookies. Too intimidated to make all the shapes? Choose a few and have fun! -Josh Rink, Taste of...

Author: Taste of Home

Cinnamon Flop

This recipe has been in my family for quite some time. Easy to make and very easy to eat. Eat warm or cold. Warm is better.

Author: Tim A. Long

Caramel Pecan Treasures

Fancy-looking cookies like these may take some time to prepare, but family and friends will surely be impressed! No one can resist the shortbread cookie, caramel filling and melted chocolate top sprinkled...

Author: Taste of Home

Peppermint Stick Dessert

With every spoonful of this cool, creamy concoction, my family goes back in time to when our Grandma Dagmar made it each Christmas. The minty, refreshing flavor can't be topped. -Dianne Oertel, Racine,...

Author: Taste of Home