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Pot roast veal with new season carrots & orange

Use British rose veal to create a roast dinner with a difference - this all-in-one joint is slow-cooked with sweet vegetables, citrus and herbs

Author: Barney Desmazery

Pot roast veal with new season carrots & orange

Use British rose veal to create a roast dinner with a difference - this all-in-one joint is slow-cooked with sweet vegetables, citrus and herbs

Author: Barney Desmazery

Fish finger wraps with cheat's tartare sauce

White fish served in tortilla wraps with a choice of cucumber ribbons, romaine lettuce or tomatoes makes this a good build-your-own meal for the whole family

Author: Amanda Grant

Festive golden five spice chicken

Chinese five-spice gives this chicken a wonderfully warm, aromatic flavour that adults and children will love

Author: Ching-He Huang

Tomato & chorizo risotto

A truly easy weeknight dinner, this rice dish is like a simple paella or jambalaya - add broad beans or sweetcorn for extra colour

Author: Good Food team

Teriyaki salmon with sesame pak choi

Sweet chilli, honey, sesame oil, mirin and soy combine to make a punchy sauce for fish. Elaine Paige's dish is a simple and quick midweek meal

Author: Good Food team

Mexican chicken stew with quinoa & beans

Spicy chicken casserole with a healthy superfood side dish of protein-rich quinoa

Author: Sarah Cook

Pasta with ham & minty pea pesto

Serve your choice of pasta with ham and a vivid green sauce made from peas, mint and crème fraîche

Author: Lucy Netherton

Italian cottage pie

Add a little 'mamma mia' to a beef stew with pancetta and oregano, and a crunchy topping of Parmesan-coated potatoes

Author: Good Food team

Pumpkin risotto

We've adapted this Italian squash rice-pot recipe so it's a breeze for kids to make - just follow our step-by-step prep and cooking guide

Author: Good Food team

Beef & vegetable casserole

A traditional braised beef stew with thick, rich gravy - an ideal recipe for cheap cuts, as slow-cooking guarantees a tender dish

Author: Sarah Cook

Prawn, pea & tomato curry

Simple, speedy and good for you, this seafood curry takes just 20 minutes to make, or use a slow cooker for extra flavour

Author: Good Food team

Cauliflower crust pizza

Whiz up cauliflower and ground almonds in a food processor to make this gluten-free pizza base - top with tomatoes, aubergine and cheese

Author: Good Food team

Lemon, Parmesan & pine nut crumbed pork escalopes

These breaded fillets have a zesty crumb with a golden crunch which also works with chicken or British rose veal

Author: Good Food team

Creamy ham, leek & mushroom spaghetti

Creamy pasta needn't be off the menu when you're watching your weight - this one's low-fat

Author: Good Food team

Nut roast

Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings.

Author: Good Food team

One pan baked chicken with squash, sage & walnuts

A one-pan supper full of soft and sticky vegetables and tender golden chicken

Author: Barney Desmazery

Crispy bacon & sausage carbonara

Eggs, bacon and sausage - not a breakfast plate, but a delicious budget pasta dish with creamy sauce and parsley

Author: Lucy Netherton

Poached Halibut Steaks With Nicoise Sauce

The ingredient that identifies this dish as nicoise is, of course, olives, and in this recipe there are both green and red. Tomatoes are also essential to nicoise cooking, as are olive oil and garlic....

Author: Pierre Franey

Smoked salmon & pea frittata

A great dish for the Spring, with the combination of smoked salmon and eggs giving this dish an interesting flavour.

Author: Mary Cadogan

Home style chicken curry

A rustic and authentic quick Indian one-pot packed with tonnes of hot Asian spices and fragrant coriander.

Author: Roopa Gulati

Lighter chicken cacciatore

The classic Italian 'hunter's stew' gets a healthy makeover, with low-fat chicken breasts, prosciutto and a rich herby tomato sauce

Author: Angela Nilsen

Pesto meat loaf

Author: Craig Claiborne And Pierre Franey

Chicken masala skewers

These skewers are great with a dollop of mango chutney or raita, and can also be cooked on the barbecue for hot summer days

Author: Good Food team

Proper beef, ale & mushroom pie

Escape to your kitchen this weekend and make this comfort food classic - it's well worth the effort

Author: Barney Desmazery

Moroccan spiced mince with couscous

Adding dried fruit, fresh mint and warm spices to savoury dishes is typical of North African cooking. Quorn replaces meat in this recipe

Author: Good Food team

Vegetable vegan biriyani with carrot salad

A meat and dairy-free, Indian-inspired basmati rice dish with cauliflower, French beans, peas, potatoes, homemade curry paste and carrot salad

Author: Barney Desmazery

Somerset stew with cheddar & parsley mash

This family winter warmer is full of flavour and goodness. Adapt for meat lovers by adding sausages

Author: Good Food team

Crispy bacon & sausage carbonara

Eggs, bacon and sausage - not a breakfast plate, but a delicious budget pasta dish with creamy sauce and parsley

Author: Lucy Netherton

Festive golden five spice chicken

Chinese five-spice gives this chicken a wonderfully warm, aromatic flavour that adults and children will love

Author: Ching-He Huang

Lamb Ragout

Author: Molly O'Neill

Cassoulet of bacon & Toulouse sausage with confit pheasant

The ultimate autumnal comfort dish - it's easy to make and feeds an army

Author: Mike Robinson

Aromatic lamb with dates

A warming one-pot with a Moroccan feel, perfect served with couscous

Author: Good Food team

Aubergine katsu curry

Breadcrumb and shallow-fry aubergine slices for a Japanese style vegetarian dish - your new curry night favourite

Author: Cassie Best

No fuss shepherd's pie

We've got some lovely twists on shepherd's pie on the site, but we were missing a definitive version of this classic family recipe - here it is!

Author: Good Food team

Sticky spiced lamb shanks

This hearty, slow-cooked lamb dish is perfect for two to share as the nights start drawing in

Author: Good Food team

Thai roast chicken with mango & apple salad

Fresh-tasting and fabulously low-fat chicken - perfect served with sticky coconut rice

Author: Sarah Cook

Proper beef, ale & mushroom pie

Escape to your kitchen this weekend and make this comfort food classic - it's well worth the effort

Author: Barney Desmazery

Family meals: Easy beef stew with sweet potato topping

Perfect for the whole family, this freezable pie makes a great meal for toddlers and teens alike and has plenty of hidden veg

Author: Caroline Hire - Food writer

Flattened chicken with tomatoes, olives & capers

Eating on your own needn't mean beans on toast, as this 20-minute supper proves

Author: Good Food team

Jacket potatoes with home baked beans

Cold nights require comfort food, and there's no better than jacket potatoes - give yours a health boost with home-baked beans

Author: Silvana Franco

Bobby Flay's Chicken With Roquefort

This recipe came to us from Bobby Flay in advance of the opening of his restaurant Gato. The chicken gets a jolt of flavor not only from the cheese but also from a honey and sherry vinegar gastrique, basically...

Author: Jeff Gordinier

Lemony crumbed turkey with broccoli bean smash

Kids can help make these crispy breadcrumbed goujons with butter bean mash, greens, vine tomatoes and pesto

Author: Cassie Best

Lancashire hotpot

This famous lamb stew topped with sliced potatoes should be on the menu at every British pub

Author: James Martin

Mussels, white wine & parsley

British mussels are cheap, sustainable and surprisingly simple to cook. Follow Mary Cadogan's step-by-step guide to preparing mussels

Author: Mary Cadogan

Chicken katsu

Katsu is a Japanese method of breadcrumbing chicken- this version is served with a rich curry sauce

Author: Sara Buenfeld

Toad in the hole

Serve this comforting classic made with chipolata sausages and a simple batter - it's easy enough that kids can help make it.

Author: Good Food team

Harissa lamb with smoked aubergine & black olive dressing

Perfectly spiced lamb with a smoky, seasonal aubergine and a tasty tapenade

Author: Tom Kerridge

Spicy asparagus & chorizo baked egg

Need a speedy one-pot meal for busy weekdays? Try this spicy baked egg on a bed of asparagus and chorizo - it takes just 25 minutes from prep to plate

Author: Esther Clark

The ultimate makeover: Lasagne

A lighter version of the family classic that retains its full flavour

Author: Angela Nilsen