These Spanish olive oil tortas are somewhere between a flatbread and a crisp bread in texture and are delicious alone (with soup, for example), or topped with whatever you like - cream cheese, cold meat,...
Author: Beryl O'Laffs
Dukkah is a versatile and popular Egyptian condiment. Dip, spread, and sprinkle dukkah to take flatbread to the next level.
Author: Juliana Hale
I first made these to go with gyros. I folded mine over, and it was pretty close to the taste of a whole-wheat pita!
Author: FreeCellPenguin
This Indian stuffed naan bread has a wonderful, spicy filling and is surprisingly easy to make.
Author: SKYCHIA3
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
Author: Bob Cody
You will love these chicken shawarma sandwiches with pita bread for lunch, dinner, or a quick and easy meal.
Author: hanan
If you eat gluten-free you can still enjoy pitas, naans, personal pizzas, gyros, and whatever else you want to use these flatbreads for! Or just snatch one off of the sheet as soon as they're done, because...
Author: green cheese
A quick and easy recipe for making focaccia bread. Begin with a loaf of thawed frozen bread dough. Knead in seasoning and brush with olive oil. Top with seasoned tomato paste and Parmesan cheese.
Author: SARAH HARDIMON
This flatbread brings me back to my early childhood when the Syrian lady across the street from my grandmother made it and always gave us some. It's my first food memory. The bread has a unique texture,...
Author: Chef John
It's easy to make homemade pita-style bread in your own oven using this easy-to-follow recipe.
Author: Sandy
Extremely easy, fast and cheap. Great for sandwiches and snacks. You may use more or less olive oil or salt if you wish.
Author: MORTICIA_ADDAMS
This is an easy bread recipe that results in a soft, tender flatbread. My native Afghani friend says that this bread tastes better than the traditional bread she buys at the store. Enjoy!
Author: ladyheather06
A wonderful tasting change from pizza or a great side dish to any meal. Full of flavor and delicious.
Author: Cheryl Leiser Harding
Golden brown, chewy and cheesy, this recipe is a hit with Italian dishes.
Author: Gina Izzy Shores
This isn't just a bread, it's a meal - chewy foccacia with a cheese topping.
Author: Margaret Dunk
Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread.
Author: JACLYN
A flatbread that starts in the bread machine and ends up on an outdoor grill. My sister 'discovered' this bread when she had a batch of bread dough rising in her bread machine when the power went off for...
Author: Sue Litster
This tasty flat bread is usually made to be eaten with tagine, a spiced Moroccan stew.
Author: SHECOOKS2
This recipe is simple and easy! You can add garlic, oregano, or sun dried tomatoes to spice it up!
Author: MISS_MARSH
This is a delicious and super fun-to-make Ligurian flatbread. It's great served as is, but I like it with arugula that's been tossed in a little olive oil.
Author: Chef John
This isn't just a bread, it's a meal - chewy foccacia with a cheese topping.
Author: Margaret Dunk
Classic Genovese focaccia made without commercial yeast. I adapted this recipe during the Covid-19 lockdown. Using a mother dough gives the taste an edge commercial yeast just can't achieve. I do the second...
Author: Buckwheat Queen