I used to make this wonderful spicy apple cake in the 70's but I had lost the recipe. For years I tried to remember the name of it and today is the day -- it was called "AMAZIN' RAISIN CAKE! I found it...
Author: Marcia McCance
I got the idea for these wonderful bars from another recipe I had. They turned out wonderful with my additions. I hope you try them sometime, the glaze really makes them pop. Enjoy!
Author: Cassie *
Very simple and very delicious. I just love rhubarb and so I just love this recipe, too.
Author: Kathie Carr
This is a modern twist using minced meat. With an orange glaze on top, it is sure to be a hit! I have never made anything with minced meat and I love minced meat pies so I searched for a recipe I could...
Author: Tammy T
You can use any fruit based liqueur you have in your pantry to bring out this cobbler's aromatic peach flavor.UnKnown source
Author: Lynnda Cloutier
I made these 2 mile high apple pies using 5 different varieties of Apples. I got the apples from the REDUCED PRODUCE RACK a bargain @ 99 cents each package of 6 and had 4 packages, and it only cost me...
Author: Rose Mary Mogan
This was my husband's Mom's favorite Pineapple Upsidedown Cake. I've been making it for years although I've tweaked it a little. She baked hers in an iron skillet. I bake mine in 9 inch round cake pans....
Author: Donna Mann
This is a simple "pie" that can be made quickly and on short notice.It was given to me from a girl at work and it is a lovely recipe.I like it warm with a bit of vanilla ice cream.
Author: heidi weber
Cooking dessert in a slow cooker gives you time to cook the rest of your dinner and frees up your oven. My family loves this dessert!
Author: J. Hall
Fruit salad is a classic potluck contribution for a reason. It's easy to mix together a variety of fruits that will make a refreshing, flavorful side or dessert. For a fast fruit salad, mix strawberries,...
Author: wikiHow
What a wonderful legacy... and what a wonderful old-fashioned peach pie! Sweet and fruity, this is the perfect antidote to a steamy summer day (especially topped with a bit of whipped cream!).
Author: Annette Kisser
I first heard about Grapefruit Pie on a TV show called Texas Country Reporter. I got the recipe from Klement's Citrus Grove & Country Store in McAllen, TX. I've made this many, many times and even folks...
Author: Mary Ann Thompson
Found this in a magazine when I was looking for something different with ingredients I had on hand. Wanted something other than pumpkin or a similar dessert for the holidays.
Author: Barbara Kavorkian
I wanted to make use of the leftover canned pumpkin and cream cheese that I had from making the Pumpkin Roll. These cookies are the creative result. They are soft and filled with goodies, and hold together...
Author: Sena Wilson
I first tasted this wonderful cake back in the early 80's on a trip to my grandmother's house back in Tennessee. It was on a hot summer day and she had this cake in the refrigerator and served it nice...
Author: Elaine Bovender
Going by the picture on this it looks amazing! Seems like a lot of butter to me but can't wait to try it! Found on Facebook.
Author: Sheila M
We love pies/pastries in our house. I LOVE baking them. This pie is always a request from my friends/family. My husband's Co-Worker is in LOVE with this pie. Matter of fact, this pie was made for him....
Author: Susan Woods
How simple can this be...The first time we went to Tucanos and I had the Grilled Pineapple it was so Yummy I had to find the recipe and finally found it on line...It is like eating pineapple and cotton...
Author: JoSele Swopes
Strawberry shortcake is a quintessential summertime dessert. The next time you prepare this delicious treat, try grilling the strawberries and the pound cake. Rolling the strawberries in sugar and grilling...
Author: Kitchen Crew
I found a recipe a couple years ago for a Pear Pie with Cheddar Cheese crumb crust. In a hurry one day I adapted the recipe to make just a crisp. In winter when I could only find canned pears I tried it...
Author: Lynelle Caldwell
Everyone loves this. It's moist and has great flavor. I use Rome apples for it, they are always sweet and soft, done when cake is done. It came originally from a Holocost Survivor, so I want to honor her....
Author: Rose Rauhauser
I don't remember where I got this recipe- I just know that I have had and used it for a long time. I probably got it from a reader of the recipe column 45 years ago so....many recipes so many boxes--Ei...
Author: Pat Duran
This an easy cake to make and if you like you can bake it in a bundt cake pan- I like making it in springform cheesecake pan myself- I think it stays moister that way. Another way I like it is to bake...
Author: Pat Duran
An easy and delicious way to get your fruit! Especially blackberries, they're my favorite.
Author: sherry monfils
My brother introduced me to the Snicker Apple but I did not love the nuts. So, I decided to use Twix instead. I know there are tons of recipes out there, but it's pretty basic.
Author: Brandi Kirkpatrick
I love chocolate. But sometimes you simply need something different. These cookies will surely fit the bill for different and yummy. They are sweet, they are soft and few people would expect a pineapple...
Author: Maggie M
I bought a Marianne Cake pan from Amazon, & wanted to make something sweet. Although there was a recipe that came with the pan, I recreated it, & came up with a version of my own. My husband loved it,...
Author: Rose Mary Mogan
This happens to be my husbands favorite bar cookie. He requests that I make it every Christmas. He loves it with the Raspberry jam. I found this recipe in 1978 on the back of a bag of Gold Medal flour....
Author: Carole F
Another favorite that we made every Christmas. They freeze well too. A simple confectioners' glaze can be used on these cookies or a heavier frosting. I made a pineapple glaze this time, so as not to waste...
Author: Cassie *
Another one of Moms outstanding recipes. I love Aplets and Cotlets - and this one is really good.
Author: Sandy Munn
This recipe has been handed down for generations in my family and other families near me (deep south). It is the first dessert I ever cooked by myself.
Author: Lori Mixon
I got this out of a gourmet dessert cookbook years ago and have been making it ever since. It's a lovely dessert whether it's served in individual wine glasses or as one dessert in a pretty bowl. It's...
Author: Suzanne Larsen
Your friends and family are going to gobble these little balls up. The soft peanut butter and banana filling is the perfect match for the salted chocolate outer shell. These are so good!
Author: Rachel Ratliff
My cousin didn't remember where she got this recipe but was happy to pass it on to me last winter. She made her's chucky, but I used my electric stick mixer/blender and made mine smooth right in the crock...
Author: Norma DeRemer
This cake is a variation of one I found on a bag of WHITE LILY FLOUR, but with my spin on the recipe. I made this recipe because I had 2 pounds of sliced Pink Lady apples that would have spoiled had I...
Author: Rose Mary Mogan
A popular dessert anytime of the year. We enjoyed this dessert, following our traditional pork & homemade kraut, dumplings and many other fixings for New Years! Happy New Year!!!
Author: Cassie *
I found the recipe in a flyer I get every week with coupons...This was attached to a coupon for Dole sliced pineapples... I made this cake this morning. It went together very easily... It turned out beautifully....
Author: Cassie *
These watermelon cupcakes will be perfect for any summer event. They're tender and sweet with a hint of watermelon flavor. The frosting is rich, creamy, sweet, and delicious on top of the cupcakes. Watermelon...
Author: Vicki Johnson
This is a delicious, easy and pretty dessert. A co-worker gave this recipe to me. I made several...enough to feed 30 people. Had to borrow several punch bowls. Of course you don't have to make it in a...
Author: Janice Davis
Fresh figs are a thing of beauty. This fig tart from The Seasonal Baker shows them off well.
Author: Emma Kobolakis
This is basically your "bomb pop" with the red(watermelon),white(lemonade) and blue (blueberry) but of course homemade with fresh ingredients!
Author: Jamallah Bergman
A lot of people like these banana cream pies, or chocolate banana cream pies, I've never been a fan. I mean I like the banana flavor with chocolate, but I hate the texture of banana in most deserts. This...
Author: Maggie May Schill
I love any thing that takes 5 minutes to make.... Cherry Cobbler and Hot Mocha Coffee....Yum!!!!!!
Author: Cheryl Pridy
Here is a delectable, elegant and beautiful bakery quality cake. I found this recipe in our local newspaper and it has been in my collection of recipes and there it stood. I am a little intimidated and...
Author: Jo Anne Sugimoto
I haven't tried this recipe yet, but I hope to do so soon.
Author: Stevie Seber
I got this from Marsha Mccall on Face Book. She has some great recipes and ideas. I can not wait to try it!
Author: Jeanne Zidlicky
One of my favorites. I love blueberries!! It might look like a lot of steps but really it is very easy :-) My online cookbook: http://txcherokee57.wixsite.com/rosescookbook
Author: Rose Dailey