Aplets Recipes

APPLETS AND COTLETS (OLD-FASHIONED CANDY, LIKE PERSIAN DELIGHTS)

Applets and Cotlets (Old-Fashioned Candy, Like Persian Delights) image

Found in a search and posted in response to a request to add this recipe to the Zaar database. I have not made this recipe so times are a guess-timate.

Provided by Impera_Magna

Categories Candy

Time 30m

Yield 64 serving(s)

Number Of Ingredients 6

Ingredients

2 (1/4 ounce) packages unflavored gelatin
1 1/4 cups applesauce or 1 1/4 cups pureed cooked dried apricots
2 cups sugar
1/2 cup finely chopped walnuts
1 1/2 teaspoons vanilla
powdered sugar, to coat finished candy

Steps:

Mix gelatin with 1/2 cup (125 ml) applesauce and let stand for 10 minutes.
Put sugar and remaining applesauce in a saucepan. Bring to a boil.
Stir in gelatin-applesauce mixture and cook over low heat for 15 minutes, stirring frequently.
Add walnuts and vanilla; mix well.
Pour into greased 8 inch x 8 inch pan. Let stand overnight.
Cut in squares and toss the squares in a paper bag of powdered sugar.
From: http://www.online-cookbook.com/goto/cook/rpage/000DBB.

Nutrition Facts : Calories 35, Fat 0.6, SaturatedFat 0.1, Sodium 1.9, Carbohydrate 7.4, Fiber 0.1, Sugar 6.3, Protein 0.3

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