Crunchy bok choy is drizzled with sweetened soy vinaigrette and speckled with toasted almonds, sesame seeds and ramen noodles.
Author: JPW94
A simple way to enjoy purslane, which is a weed that you might be able to forage in your own backyard! Purslane has more omega-3s than any other plant source and a pleasant lemony flavor. Here I toss it...
Author: Diana Moutsopoulos
I live in Buckeye country, that's the land of Ohio State University football to the rest of you. We love to tailgate and watch the Bowl games, and are always trying to come up with clever things to do...
Author: Saveur
My partner and I invented this recipe by accident one afternoon, when we thought there was 'no food left'! Don't underestimate the Spam™ - although it's average uncooked, when cooked it is almost undistinguishable...
Author: Jemma
This warm kale salad showcases bacon, shallots, roasted red peppers, and walnuts dressed in a white balsamic vinaigrette.
Author: giggles
Prep these salads once and eat for the week! Make sure to firmly pack the spinach into each jar and they will stay fresh all week. Use extra spinach if necessary. A great use for leftover quinoa!
Author: France C
A friend once made this for a party to celebrate the beginning of summer. It is cool, crisp and crunchy - just what a salad should be.
Author: Leslie Oscarson
This easy and tasty salad is great for a meal or a side with a snappy and sweet taste.
Author: Gloria Dempsey
This chicken Caesar-on-a-stick appetizer is a fun twist on a classic salad!
Author: Lindsey
Strawberries and spinach are delicious in the Spring, and tossed with other fresh ingredients, real bacon, and hard cooked eggs, they make a wonderful salad. A sweet, tangy oil and vinegar dressing tops...
Author: OZAHIRU
Crunchy and mild savoy cabbage is tossed with a pear, Pecorino Romano, walnuts, and champagne vinegar for a delicate salad.
Author: Buckwheat Queen
Here's a light salad with big flavor that pairs perfectly with steak or seafood.
Author: betsyjane
I work in natural foods and some of the items we sell at the store, such as pepitas, dried apple chips, and apple cider vinegar, inspired me to create this recipe. Pepitas are Mexican pumpkin seeds and...
Author: Dianne
A great tasting and adaptable recipe from my mother-in-law! Poppy Seed dressing, linguine, veggies, and grilled chicken. You just can't stop eating it! Every ingredient can be adjusted to suit the tastes...
Author: natalieR
I love this quick and easy salad.
Author: Michellea Southern David
Salad dressing from scratch that you can mix up to your own taste preference. This is so delish!
Author: Grillzilla
Grilled romaine salad with a Greek twist!
Author: Mangia! Mangia!
This wonderfully crunchy salad has a great taste and wholesome appeal!
Author: SUSANNECS
Blood oranges are only in season for a few brief times a year, but they are so delicious and unusual that I wanted to create a recipe worthy of them. This colorful salad always gets rave reviews, and I...
Author: Fishwrap
A meatless kale salad that can be a meal by itself. You may want to chop off the bottom of each asparagus stalk. The purplish-white part will not roast well and can taste bitter.
Author: Nicole
This is one of our favorite salad recipes. The combination of Romaine lettuce, toasted pecans, and fresh strawberries is unusual, but sooo good.
Author: Tina
Lovely cooling salad goes great with spicy or heavy food. It has crisp and sweet watermelon with creamy, buttery avocado topped with a zesty orange, mint vinaigrette. I serve this salad with the main course...
Author: MauiKattie
The classic flavor combo of figs and Gorgonzola cheese comes together in a delicious couscous salad. Make sure to use a good quality balsamic vinegar, as it makes all the difference here!
Author: Kim
Makes a great grilled chicken Caesar salad with a definite bite to it. You can use less garlic and anchovies if you prefer a milder flavor.
Author: Kate Killion Kvech
This salad is like eating a strawberry daiquiri. Even those who hate spinach love this salad.
Author: HEIDIFIL
This nutritious Brussels sprout and kale salad tastes way better than it sounds!
Author: CAROLYNBASS
I'm always looking for a new salad to make in bulk for the work week. I've made other kale salads but this is my favorite. Lots of texture, loads of flavor, colorful, crunchy, and sweet.
Author: appletrix
This is a unique and delicious spinach salad with Granny Smith apples, walnuts, and Cheddar cheese. One of our family's favorites!
Author: CARAMOMMY
A delicious, easy, and healthy take on the Greek favorite and, most importantly, a recipe for fresh kale that doesn't involve soup! Za'atar can be substituted for sumac if desired.
Author: orangejellybean
The sweetness of the ham is a nice complement to the tartness of the currants. I couldn't find one recipe that used fresh red currants that wasn't a jam or dessert so I made this one up.
Author: litza
The arugula I planted took over my garden, but I didn't like it's peppery taste. Thanks, Michele, for suggesting this refreshing summer salad. It's my new favorite salad and everyone at work begs for it...
Author: Karen Slazinski
This is a light and flavorful green salad that combines oranges and almonds.
Author: Pam Somers
A low-cholesterol Caesar salad that uses liquid egg replacement rather than actual eggs.
Author: Alison
This salad has become a staple of my kitchen. I like that it is a chopped salad, a technique that virtually ensures each bite will include every ingredient. There is something magical about the pine nut...
Author: MISSUSSCHMALZER
I got this recipe from a good friend. I absolutely love it. It is a refreshing and surprisingly healthy salad. You can have it as a side dish, or, for a heartier meal, throw some grilled chicken on it...
Author: Wind5495
A quick and delicious salad with blackberries, crunchy sweet almonds, and low-fat feta cheese.
Author: kapalua
This is the Chinese style of seaweed salad. The recipe can be adjusted according to your taste. Serve chilled or at room temperature.
Author: Tony0314
This salad is intended to take advantage of fresh summer ingredients. The firm, buttery texture of the avocado goes brilliantly with the juicy softness of the peach, and the dressing ties them together...
Author: Cervaise
This sophisticated salad of fresh pears, pecans, and Italian greens tossed with Italian dressing can be made in minutes to accompany fall meals.
Author: Cynthia K.
This is a great recipe as both an entree and a side dish.....with or without the chicken.
Author: MISSKITTYBOO
This autumn salad is worthy of a dinner party, with apples, Gorgonzola cheese, and a homemade creamy honey-cider vinaigrette.
Author: LaurenSyd
This is a vegetarian-friendly version of wilted spinach salad. You can leave the eggs out and replace honey with agave or sugar to make it vegan.
Author: MSTRECKE
This can be a quick last minute appetizer or something you can throw together quickly to take to a pot luck. Generally I always have these items on hand which adds to the ease. I have also subbed out other...
Author: Mrs. Mertel
This recipe is packed with brain boosters.
Author: USA WEEKEND columnist Jean Carper
Power and protein-packed clean eating salad! 24-Day Challenge friendly! Serve warm with a freshly made poached egg, tofu, or other protein of your choice.
Author: Brittany Ferrans