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Veggie Sushi Rolls

Author: Kate McMillan

Watermelon Mint Ice Cubes

Author: Brandi Neuwirth

French Vanilla Ice Cream

Author: Dianne Rossmando

Frisée Apple Salad

Author: Jeanne Thiel Kelley

Nutty Chocolate Toffee Bark

Nutty Chocolate Toffee Bark

Author: Alison Roman

Whole Wheat Pancake and Waffle Mix

Author: Catherine McCord

Endive and Asiago Salad

Author: Rori Trovato

Grilled Citrus Chicken

Author: Alison Roman

Zingerman's Ann Arbor Mushroom and Barley Soup

When I first heard about Ari Weinzweig's delicatessen in Ann Arbor, Michigan, I couldn't believe it. A deli in the home of my alma mater. It's not really a deli but more of an international food emporium...

Author: Joan Nathan

Ziti with Roasted Zucchini

Author: Lora Zarubin

Fontina Mac with Squash and Sage

Author: Laura Werlin

Candy Cap

Author: Jake Godby

Coffee Coffee Coffee Cake

Author: Anna Stockwell

Honey Yogurt

Author: Cindy Mushet

Pistachio, Strawberry and Vanilla Semifreddo

Author: Gina Marie Miraglia Eriquez

Sesame Cilantro Rice

Author: Jean Anderson

Picarones con Miel

Author: Jose Garces

Smoked Salmon with Black Pepper Potato Chips

Author: Bon Appétit Test Kitchen

Vanilla Snack Cakes

Despite some tall tales, Hostess Twinkies do not last forever. The box of Twinkies that my friends gave me as a gag gift were, in fact, hard as a rock in less than a year. These cream-filled chiffon cake...

Author: Lara Ferroni