I discovered this recipe recently in our local newspaper. I have nothing against tomatoes (love them actually) however I wanted to point out their absence from this recipe. PS> I added about one quarter...
Author: COOKGIRl
This is really a crepe and not a shell, to be used in your favorite manicotti or cannelloni recipes. These are tender, and in my opinion the flavor is nicer than store-bought. The batter can be flavored...
Author: FlemishMinx
Make and share this spinach tofu manicotti recipe from Food.com.
Author: crazymom
When a neighbor of mine heard about the world tour I did they thought they would share with me some of their recipes. Nothing like good greek food! I hope I got the cooking time right..
Author: BLUE ROSE
This is our favorite Manicotti recipe. It has evolved over the years from trial and error. We like the unique flavor from the ground turkey. I like to make it for my father when he comes to town; it's...
Author: TheShields
This my own manicotti recipe that I thought I would share. Many people have mentioned how difficult manicotti is to make but I have a simple and fast way to make a delicious meal. Feel free to add any...
Author: tacomagirl23
Make and share this 5 Ingredient Sausage and Cheese Manicotti Made Simple recipe from Food.com.
Author: lovin2cook
Adapted from a recipe on the back of a pasta box. I made this tonight for dinner and it was really excellant- just like from a restaurant!
Author: Miraklegirl
Make and share this Rigatoni With Sausage and Tomato Cream Sauce recipe from Food.com.
Author: dicentra
I was looking through all the Mexican manicotti recipes and none of them use enchilada sauce. This is the product of that experiment. I suggest making recipe#71916. It is my go to sauce recipe. You can...
Author: sbera007
Make and share this Meaty Stuffed Manicotti recipe from Food.com.
Author: Barb G.
Make and share this Chicken Manicotti With Chive Cream Sauce recipe from Food.com.
Author: Gingerbear
This is so yummy! The addition of spinach makes it extra good!! Also, its a "make-ahead meal" and that is always handy!
Author: Courtly
Another recipe from an old school cookbook. This is easy for kids to help with. My 5 yr. old likes to help stuff the shells. You can also make this without the ground beef.
Author: Nicole Brummett
My mother used to make this when I was a child and I just found the recipe while cleaning out her house to move. Wonderful to bring to company pot-lucks.
Author: Ph0tochik
Delicious stuffed manicotti shells with the most amazing red pepper cream sauce! This recipe serves six, but may be doubled easily if desired.
Author: Kittencalrecipezazz
I have changed this recipe per Brezzer's mom comments! I tried it some time ago and it was a little dry even then!My intentions were to change it sometime ago and never got around to it. But if you follow...
Author: Timothy H.
This recipe comes from a cookbook, A Cause For Applause. I posted the recipe as stated in the book, but I'll list a few "good to know" tips I discovered when making it. I used 2 tbsp sugar, 1 1/2 tsp dried...
Author: Luby Luby Luby
This dish is so unique and wonderful. Everyone, including the kids ask for this over and over. Great Company dish.
Author: Jewels1965
Taken from the Calorie Commando and changed a bit, this is good! The recipe originally called for ground turkey, but I have used mushrooms instead!
Author: Sharon123
I made this, at my husband's request, many, many times after we were first married. He still requests it after 32 years! This recipe came from the back of a mayonnaise jar.
Author: TansGram
Make and share this Ground-Beef-Stuffed Manicotti recipe from Food.com.
Author: LizCl
I got this recipe from an old boyfriend and have made it several times and family and friends always want the recipe. A bit different from the usual as it uses cream cheese rather than ricotta. Hope you...
Author: Sharkkool
This is one of my bf favorite dishes with a healthy twist. We did the math and this ends up about 380 per serving (2 stuffed noodles). Enjoy sans guilt!
Author: sbera007
A coworker shared this recipe with me several years ago. It is a quick and easy meal for busy nights. I have added seasonings to the beef and bean mixture, used Mexican blend cheese, and served with shredded...
Author: Ms B.
This is the best Vodka Sauce I personally have ever tasted! It's spicy, creamy, lil bit chunky, just perfect...I must say without tooting my own horn. I make the Vodka sauce first and let cool and reheat...
Author: Maris77
Make and share this Zucchini Manicotti recipe from Food.com.
Author: Recipe Junkie
A family favorite that may easily can be doubled --- the chili powder and cumin can be adjusted to taste.
Author: Kittencalrecipezazz
Make and share this Don't-Cook-The-Pasta Manicotti recipe from Food.com.
Author: Recipe Junkie
Make and share this Traditional 4 Cheese Manicotti recipe from Food.com.
Author: TattooedMamaof2
Make and share this Chicken Broccoli Manicotti Gratin recipe from Food.com.
Author: Punky Julster
Make and share this Delicious Meat and Spinach Manicotti recipe from Food.com.
Author: karadale
Wild mushrooms, caramelized onions, creamy ricotta, tangy cheese, fresh herbs make this a great dish. Now I prefer whole wheat manicotti if you can find it. I found some at Whole Foods which I love, but...
Author: SarasotaCook
This a very simplified version of a great Italian dish. It can be made in advance and refrigerated until baking. I normally never use jarred sauces because I have the time to make sauce from scratch but...
Author: CaribbeanQueen
Cheese stuffed manicotti covered in a homemade meat sauce. The tomato sauce is a garden or chunky style. I make the sauce in double batches and freeze. When I need a red sauce I defrost it, heat it, and...
Author: Mike Cook
My mother-in-law gave me this recipe and she recommends using jumbo shells instead of using the manicotti shells because she thinks they're easier. I prefer the manicotti shells because I know it is easier...
Author: Mommy2two
I haven't tried this yet but I hope to make it soon. The recipe calls for canned chili but this would be a nice way to use up left over homemade chili!
Author: CarrieB.
Make and share this Cannelloni (Soprano's Style) recipe from Food.com.
Author: Cook4_6
Saw this recipe by Crestor (the medicine), at the hospital the other day and it looked very appetizing so I copied it! Have made a few changes but they are slight & I think they made it even more delicious!...
Author: Manami
This was something I put together after going to 240 Union in Denver and having a potato manicotti as a side dish. I made my favorite mashed potatoes and my favorite pasta and a great sauce that really...
Author: ChefBill
This is from a 2004 Weight Watchers magazine. Only 4 points per serving (serving = 2 manicotti) - sounds delicious! Haven't tried it yet, will update this when I do....(I will use fat-free ricotta)
Author: MA HIKER
Delicious and simple plate. Great for holiday get togethers. So easy, even your children or grandchildren can join in for the preparation. A dish guaranteed to satisfy even the fussiest of them all.
Author: Mamahotsauce
Is your boss coming for dinner? Want to WOW your hard-to-impress Mother-in-Law? Here's the ticket! From an old Italian-American Community cookbook I came across. This takes some time to make, but WOW is...
Author: Chef SuzyQ
Make and share this Chicken Stuffed Manicotti or Jumbo Shells With Chive-Cream Sauce recipe from Food.com.
Author: Sourdough Girl