This is a great recipe I came up with using just stuff we had on hand. You can eat it straight out of a bowl with cheese, onions and sour cream. Or you can top turkey hot dogs to make filling chili dogs....
Author: wheezard
This is an adaptation to a Pilsbury recipe. It is fast, easy and tastes fantastic. Peppers can be added. This recipe is very customizable.
Author: Harmoni
If you want an authentic Maine Lobster Roll, all you will have in it is lobster and a just a tad of mayonnaise. Nothing else. Other things may be good and have them if you like, but a Maine one is maine-ly...
Author: Mimi in Maine
This has become a mainstay at my house. It evolved out of a recipe I saw on the Food Channel a while back. I've done this recipe with fish filets, chicken breast, lamb and a number of other things, and...
Author: sdowswell
Make and share this Southwest Chicken Tenders and Rice recipe from Food.com.
Author: gailanng
Make and share this Baked Leeks with Cheese and Yogurt recipe from Food.com.
Author: basia1
Make and share this Superb Crock Pot Chicken Tetrazzini recipe from Food.com.
Author: Lennie
Great meal for busy moms. Kid favorite mac and cheese, with ham and peas made on a large scale. Make up one batch and freeze one or two dishes for meals later. Add salad and bread and you have a complete...
Author: MsSally
This is from a magazine called "All You". It's a simple yet tasty recipe for those who enjoy cooking on the crockpot. Althought the recipe is called Paella I personally think that it's more like a Risotto...
Author: Prykangel
I used to eat a salad similar to this at a place called Massimo's. I was disappointed they went out of business, so I came up with what best approximated theirs and I've been a happy camper since. This...
Author: CookinCowgirl
Posting this for ZWT 2006, this is a West African entree rich dish that I myself can't wait to make; it sounds really good and not difficult at all. Don't let the long directions throw you; it is mostly...
Author: JanetB-KY
This is truly comfort food!! Can be prepared with low-fat cheese and low-fat, low-sodium soup to reduce the fat content in this recipe.
Author: Boyz 5
This was given to me when I got my very first job after my 1st son was born. I tried very hard to become a good cook. This has been a hit with my mom, mother-in-law and friends. It is a one dish meal that...
Author: Bella Rachelle
The sauce in this tagine is delicious. Use Recipe #260654 to scoop up the sauce & meat. I adapted NELady's Recipe #349928 for this tagine.
Author: FDADELKARIM
I know there are a lot of Baked Spaghetti recipes on Zaar, but this is one my sister and I came up with for our group study, and it was so good, I wanted to keep the recipe here. It makes a lot, but freezes...
Author: Nimz_
Make and share this Devastatingly Delicious Meatloaf - the Best You Ever Had!!!!!!!! recipe from Food.com.
Author: Mimi Bobeck
Sinfully sweet, tastefully spicy--so delicious I ate 4 bowls in less than 20 hours--2 for dinner then 2 for lunch the next day! Go on, try it. You'll love it up.
Author: Tracie Altland
This is a delicious easy casserole for anyone who loves mexican food. It's family friendly and great for parties.
Author: Karen..
Make and share this Grandmother's Tuna Casserole recipe from Food.com.
Author: MessyChef
Spicy sausage, red wine and fire roasted tomatoes make this ragout like sauce. Hearty and satisfying and only 7 points plus valuse per the WW site
Author: Bonnie G 2
This is a great rice recipe that my aunt came up with. It is very tasty and great for a quick meal during the week. (Preparation time is the time it takes to cook the rice).
Author: cervantesbrandi
Make and share this Bow Tie Pasta With Smoked Salmon and Cream Cheese recipe from Food.com.
Author: queenbeatrice
When I had a baby 12 years ago a lady at my church brought me this dish. It was so good I asked for the recipe. I've seen the recipe in The Cotton Country Collection and several other cookbook but have...
Author: Kaykwilts
I created this simple-to-make casserole when I wanted to use up a leftover boneless porkchop and other items in the refrigerator.
Author: ellie_
Make and share this Cheeseburger Rice recipe from Food.com.
Author: Juanan Whiteaker
Another one from Giada off of Food Network. I love this recipe because its light in fat and calories, yet rich, savory, and satisfying. I like to use hot turkey sausage to give it some zing. This is a...
Author: amievv821
This is a great, easy recipe I adapted from the recipe in Tony Chachere's Cajun Country Cookbook. It's a weeknight favourite of ours. Reheats well in microwave.
Author: Heydarl
Make and share this Italian Macaroni Pie recipe from Food.com.
Author: Chef Kiddle
I wanted something different one evening; I didn't want "normal" vegetables, so I used more off-the-beat items. The bite-size fried onions added a final mouth-watering flavor that was hard to resist. My...
Author: Miss Dusty
This is my copycat recipe for a delicious salad I recently had in Nexxt Cafe, Miami Beach. I couldn't find a recipe for it, so I'm making it up from what I remember. If you are there on vacation, this...
Author: Kitty Kat Cook
Make and share this Rigatoni With Chicken and Three Pepper Sauces recipe from Food.com.
Author: Manami
Make and share this Garden Vegetable Spaghetti recipe from Food.com.
Author: BeccaB3c
My father was stationed in the Phillipines for a few years when I was young. My mom hated the heat. In fact, this recipe was one of the few things she actually loved about the place! Our 'house-girl' taught...
Author: Seebee
Make and share this Sesame Pork and Broccoli recipe from Food.com.
Author: J e l i s a
Make and share this Spring Chicken Fricassee With Asparagus and Peas recipe from Food.com.
Author: BeccaB3c
This dish is traditionally made with veal and pork but I keep the cost low by only using the cheapest pork I can find, usually boneless country ribs. No chicken here. I like to serve it over barley which...
Author: Number One Foodie
Make and share this Creamy Pasta and Sausage recipe from Food.com.
Author: RecipeNut
I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.
Author: senseicheryl
Make and share this Orange Chicken/Rice Casserole recipe from Food.com.
Author: mfl666
This recipe is a super easy and quick way to incorporate whole grains packed with protein into your diet. You can throw in veggies that need to be used and spice to suit your mood :) It's a flexible dish...
Author: Little Mama Dia
This stir-fry has an incredible melding of flavors. Don't let the list of ingredients fool you, there is nothing exotic in here, and it goes together real quick.
Author: Dugyb
I like to make frittatas with pasta or potatoes when I'm feeding a few of us and this is what I made this morning for brunch. This is one of the lighter ones, but you can use full fat ingredients if you...
Author: Nif_H
Instead of buying one of those freezer pizza's that you can't really choose the toppings on why not make a few yourself and have ready in the freezer! This tried-and-true method preserves a fresh, crisp...
Author: TishT
Make and share this Chicken and Shrimp Jambalaya recipe from Food.com.
Author: That Napa Chicken R
Make and share this Bacon Cheeseburger Pasta recipe from Food.com.
Author: Kim127
True comfort food at it's finest, and one of our all-time favorites! Perfect for a chilly autumn or winter's day, and goes great with a glass of cider or Guinness. Recipe is from my sis-in-law Ellen, who...
Author: BecR2400
Not sure where this recipe came from...I found it when cleaning out my "To Try" box of recipes. I made it for supper last night, and found it to be quick, easy and tasty.
Author: Terri Newell
We love this casserole. It's so simple and easy to make. It's always the first to go at family dinners. Letting it set over night really makes the differnce. You can also freeze uncooked just make sure...
Author: MARIA MAC
All the taste of Chicken Pad Thai but low carb... My boyfriend and I both love this since we weight train. It's a favorite.
Author: Little Britches