Make and share this Easy Skillet Corned Beef and Cabbage recipe from Food.com.
Author: Paintpuddles
Not sure where this recipe came from...I found it when cleaning out my "To Try" box of recipes. I made it for supper last night, and found it to be quick, easy and tasty.
Author: Terri Newell
The spicy kick and multiple herbs in this sauce lend layers of flavor without fat. The carrot, onion and Parmesan add volume and moisture. Copyright 2006, Ellie Krieger, All rights reserved Food Network...
Author: Darrinw2001
New twist to turkey. This makes awesome sandwiches! This recipes works just as well on the gas grill over indirect heat as it does in the oven....AND it will work in a crockpot also! Very versatile and...
Author: LAURIE
I created this simple-to-make casserole when I wanted to use up a leftover boneless porkchop and other items in the refrigerator.
Author: ellie_
Make and share this Chorizo-Potato Frittata recipe from Food.com.
Author: Mommy Diva
Make and share this Superb Crock Pot Chicken Tetrazzini recipe from Food.com.
Author: Lennie
Great meal for busy moms. Kid favorite mac and cheese, with ham and peas made on a large scale. Make up one batch and freeze one or two dishes for meals later. Add salad and bread and you have a complete...
Author: MsSally
If you like chicken salad, you'll love this recipe! Slightly sweet and tangy, a sure crowd pleaser! From "Taste of Home Country Chicken" recipe collection.
Author: yooper
Make and share this Creamy Chicken Pesto Pasta recipe from Food.com.
Author: Cooking in Missouri
Make and share this Devastatingly Delicious Meatloaf - the Best You Ever Had!!!!!!!! recipe from Food.com.
Author: Mimi Bobeck
This recipe is one we used to have when I was growing up in Holland. It's hearty and a delicious way to get your greens.
Author: PanNan
I was introduced to this traditional Swiss dish by my flatmate. I came across a number of recipes, some of them coated with cheese and finished in the oven, but this one is real Papet Vaudois in its purest...
Author: Belgicook
Reuben lovers will definitely like this casserole. The first time I made this, I used deli-sliced corned beef, but I've found it works great with shredded leftovers from a brisket, too. I also prefer brown...
Author: Cluich
This stir-fry has an incredible melding of flavors. Don't let the list of ingredients fool you, there is nothing exotic in here, and it goes together real quick.
Author: Dugyb
Different colorful pasta dish. Use veggie broth and it's vegetarian. Use low fat cream cheese and it's low fat. Try using different veggies to suit you. Very versitile for different tastes. I have also...
Author: Malriah
Make and share this Leftover Ham With Pasta and Broccoli Casserole recipe from Food.com.
Author: thatgirl78
Make and share this Sour Cream Potato Casserole recipe from Food.com.
Author: Felix4067
Make and share this Chicken Gorgonzola Pasta recipe from Food.com.
Author: gailanng
This rustic version of classic lasagna is made with dried lasagna noodles; but if you own a pasta machine, by all means use it to make fresh lasagna noodles. The vegetable are made with broiled eggplant...
Author: Olha7397
Spicy sausage, red wine and fire roasted tomatoes make this ragout like sauce. Hearty and satisfying and only 7 points plus valuse per the WW site
Author: Bonnie G 2
My family was not fond of tuna casseroles until I found this recipe. Not sure where it came from, but I've been making it for years. I think it's the cheese!
Author: RedhairMac
Make and share this Southwest Chicken Tenders and Rice recipe from Food.com.
Author: gailanng
My own recipe taken from watching many, many food shows. I use it as a lower fat and calorie burger substitute.
Author: David Bishop
While searching my "archives" (read - box in the back of the pantry) for Zaar World Tour II recipes, I ran across this gem that was torn out of BHG, Sepember 2004 edition. Sounds Italian to me.
Author: SusieQusie
Chock full of veggies its a healthy dish for one person yet comforting at the same time. Easily increased.
Author: MarraMamba
This was given to me when I got my very first job after my 1st son was born. I tried very hard to become a good cook. This has been a hit with my mom, mother-in-law and friends. It is a one dish meal that...
Author: Bella Rachelle
Saturday night supper for the Dublin working man was a traditional dish in his family. The amount of bacon and sausage would depend on the financial circumstances at the moment. Original Dublin versions...
Author: Olha7397
I came up with this after trying to duplicate lasagna I fell in love with at a Christmas party. I had some of the details/ingredients, but not the exact recipe. If you don't like ricotta cheese, like a...
Author: Karen..
This recipe is from a dear friend of mine from years ago. It is quick and easy and a favorite in our house.
Author: sadie1
I came across this recipe when looking for a way to use up some coconut milk and cabbage, along with some other spicy thai/asian spices. Recipe adapted from a cooking demonstration seen at Fiery Foods...
Author: ellie_
Make and share this Garden Vegetable Spaghetti recipe from Food.com.
Author: BeccaB3c
This is my version of a great supper for ANY occasion! It always gets RAVE reviews and I have given the recipe to almost everyone who has had it.The various meats add sooo much flavor and men LOVE this....
Author: tory champion
This is a delicious easy casserole for anyone who loves mexican food. It's family friendly and great for parties.
Author: Karen..
Make and share this Scalloped Potatoes With Caramelized Shallots recipe from Food.com.
Author: Chef Christine
Make and share this Corned Beef 'n Cabbage Casserole recipe from Food.com.
Author: Kristen in Chicago
Make and share this Orange Chicken/Rice Casserole recipe from Food.com.
Author: mfl666
Make and share this Garlic and Sage Chicken and Potato Saute recipe from Food.com.
Author: Marie
This is out of Betty Crocker Bisquick weeknight meals October 2005. This is so good--try it with the country bush's baked beans or the honey bush's baked beans it turns out great but different with either...
Author: ICook4dannyPuddin
Delicious and easy to make and can be made in advance.Very savoury and perfect for a light lunch or dinner served with a green salad. I'm proud to say this is my very own recipe!
Author: Karin...
Easy! Easy! Easy! Add the word "Delicious" and you've described this recipe. The recipe is so old - I have no idea where it came from. Served it at a small dinner party for 6 people. Served with a nice...
Author: Satisfied Kris
Make and share this Creamy Pasta and Sausage recipe from Food.com.
Author: RecipeNut
This recipe is from a magazine I read not too long ago. Since I had never heard of the word Lombardi, I did some 'research' and found that there is a restaurant called Lombardi's. Lombardi's claims to...
Author: BeccaB3c
This is an awesome recipe from The Bon Appétit Test Kitchen! The flavours really work well together. Not only is it fast, easy, satisfying, and delicious, it is healthy, vegetarian, and low calorie too!...
Author: blucoat
Make and share this Lea & Perrins Chicken in White Wine Herb Sauce recipe from Food.com.
Author: Shawn C
Make and share this Carrot Broccoli Casserole recipe from Food.com.
Author: bmcnichol
This Greek spin on the classic baked rice casserole calls for shrimp, but chicken can also be used. Cut three large boneless chicken breasts into cubes and brown first in oil in a hot skillet before adding...
Author: Leslie