Make and share this Brown Bag Apple Salad recipe from Food.com.
Author: Dancer
After searching Zaar for recipes to use up or preserve a TON of oranges left over from the holidays I could not find anything that would allow me to use them all. So I used the old fashioned way- digging...
Author: Mamas Kitchen Hope
Make and share this Sweet Mandarin Cucumber Salad recipe from Food.com.
Author: Recipe Reader
This is not your traditional pot roast but is a nice change of pace. We tried this for the first time yesterday and was pleased with the spicy flavour.
Author: Sassy in da South
Make and share this Tangy Avocado Orange Salad recipe from Food.com.
Author: DailyInspiration
Make and share this Roman Orange and Fennel Salad recipe from Food.com.
Author: Phil Franco
This is SUCH a wonderful old recipe! Fresh butter is mixed with floral scented waters, such as rose water or orange blossom water and is delicious as an alternative to clotted cream, especially when spread...
Author: French Tart
Creamy rich fruit salad that will be a great accompaniment to any meal. Cook time is for sauce and is approximate.
Author: Marie
SPANISH TAPAS RECIPE: This recipe is from an old newspaper clipping which said the recipe is from a tasca (tapas bar) in Madrid, Espana and is featured in many tapas bar throughout Spain.
Author: Member 610488
A wonderful combination of flavours, serve as a starter or side dish. Please note the resting time of 2 or more hours. There is a little instruction video of how to segment an orange the way the experts...
Author: Nif_H
An interesting breakfast spread to use on white or wheat bread, pancakes or waffles. From the Chicago Tribune's Good Eating Cookbook.
Author: Hey Jude
Make and share this Orange Glazed Tofu Triangles With Sesame Rice recipe from Food.com.
Author: dicentra
From Simple & Delicious. Looks and sounds like a yummy fruit salad--I just lo-o-o-ve kiwi! The easiest way I've found to peel kiwi is to cut the very ends off, cut it in half crosswise, slide the bowl...
Author: Halcyon Eve
ZWT7, Italy. Crisp romaine/cos lettuce and sweet orange slices are tossed with a light honey vinaigrette. 5 Stars on http://allrecipes.com.au
Author: UmmBinat
Make and share this Asparagus & Citrus Salad recipe from Food.com.
Author: quixoposto
Make and share this Avocado Salad With Black Olive Dressing recipe from Food.com.
Author: SimplyME
This no-fat salad is a refreshing change of taste in the winter, and a cooling treat in the summer. Be sure to give it plenty of time to combine flavors in the refrigerator, and stir occasionally to distribute...
Author: EdsGirlAngie
Make and share this Orange and Capsicum Salad With Lemon Balm Dressing recipe from Food.com.
Author: JustJanS
From the English Cookbook "Gastropub Classics". I love a good marmalade and have never tried making one, but this recipe has me intrigued. I am keeping it here, waiting for me to give it a go.
Author: cookingpompom
Extremely simple. I found this recipe in a cookbook called Use it All. If the apples and orange are sweet you don't need to use all the sugar (I use only a 1/2 cup). You can make cakes/muffins with this...
Author: Pi-E8216
We really enjoy this asparagus salad. Use the dressing of your choice. We really like the champane dressing. Cook time is for blanching the asparagus.
Author: Barb G.
This salad offers sweet, salty, spicy, and tart tastes in one dish. The fresh orange slices are sprinkled with salt, pepper, and sugar. From FoodinBrazil.com.
Author: kitty.rock
From Grill and Barbecue Cooking by Ideals. Marinade the chicken (several hours or overnight) and then grill.
Author: Oolala
Make and share this Oranges With Star Anise Thai-Style recipe from Food.com.
Author: COOKGIRl
When time is tight and the budget is tighter, this quick and easy pizza bake is a family pleasing lifesaver. Made for the Dining On A Dollar Contest! Revised after the contest: After your wonderful feedback...
Author: Mamas Kitchen Hope
Getting a healthy dinner on the table doesn't have to be intimidating or time-consuming. Here, Tori Wesszer, registered dietitian and blogger at Fraiche Nutrition, shares one of her go-to meals that's...
Author: maryjjohnson34
I saw this recipe on our local news around Thanksgiving a few years ago, and had to try it...it is delicious! I included chill time in cook time.
Author: Mom2 T
Make and share this Satsuma Oranges, Dried Cranberries & Blue Cheese Salad recipe from Food.com.
Author: gailanng
This is a refreshing rice side with a hint of orange using this simple Recipe #195964 using orange. This is a recipe for a standard Rice Cooker - please adjust the water if cooking in a pan the conventional...
Author: Rita1652
This is from the Weekend's FOOD column dealing with Heavenly Hazelnuts dated 10/11/06. Enjoy this bark of Nirvana!
Author: Charishma_Ramchanda
This asparagus is quite delicious!! Do not over cook!! For a change of pace, try it with cubed pear instead of the melon. Lemon can also be used instead of orange.
Author: Derf2440
This a recipie we came up with one day with what we had on hand. When my husband tasted it, he said, "it tastes like Christmas!"
Author: hunnymoonerz
I found this at Cuisine at Home. Please note that when in season blood oranges and a great substitution for the orange. Enjoy!
Author: PaulaG
I grew up on this stuff. We had it for every holiday or family event. Most frog eye salads call for mini marshmallows. I don't like them because they get soggy and sticky. It is funny how many people have...
Author: Karen From Colorado
Here's a unique and refreshing pasta salad with flavors reminiscent of Morocco and Southern Italy, where oranges and black olives are often paired.
Make and share this Orange Glazed Turkey Breasts recipe from Food.com.
Author: Charishma_Ramchanda
Make and share this Orange Chicken Style Tofu recipe from Food.com.
Author: dicentra
Make and share this Pink Tangerine Ambrosia recipe from Food.com.
Author: katii
Make and share this Cookie Monster Fruit Salad recipe from Food.com.
Author: southern chef in lo
Make and share this Mediterranean Orange and Olive Salad recipe from Food.com.
Author: Dancer
From Food & Drink Weekly. Needs an additional chill time of 4 hours for the ducks. Alternatively the ducks for this festive dish can be braised and refrigerated 1 day ahead. The glaze can be made and the...
Author: Busters friend
This is my favorite item on the thanksgiving table. It is tangy, sweet, crunchy and all around yummy. I find myself often searching for this recipe, so have put it here for safe keeping. This is best if...
Author: In Ulm um Ulm...
Make and share this Ginger Cranberry Relish recipe from Food.com.
Author: chef FIFI
Young partridges are considered to have particularly delicate flesh and are usually roasted, while older ones are most often used in casseroles or stews. Count on one bird per person. There are two main...
Author: TOOLBELT DIVA
Make and share this Flourless Orange Almond Cake recipe from Food.com.
Author: AbbeL
This dish is quite simple to make because the fish steams right on top of the simmering vegetables. The most time consuming part, I think, is cutting the oranges into segments. In a pinch, I think a couple...
Author: Kozmic Blues
Make and share this Sesame Orange Salmon Fillets recipe from Food.com.
Author: Boomette