This skinny chicken casserole uses whole wheat pasta and low-fat ingredients.
Author: Danielle Virnelson
Using ricotta, you can make homemade gnocchi from scratch in less than 30 minutes. It's real Italian food - fast! The gnocchi is light and fluffy, just like potato gnocchi. I've provided two sauces because...
Author: Nagi | RecipeTin Eats
Author: David Bouley
Author: Bon Appétit Test Kitchen
Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!
Author: George Couch
Author: Erin Renouf Mylroie
This tasty recipe is great for those who have a vegan or vegetarian diet or anyone wanting a healthier version of the old favorite. I find it is plenty flavorful without soy cheese, but please add if your...
Author: chocoholic1
Not your typical macaroni and cheese meal. Comfort food! A great dish to make using the leftover ham from a previous meal. Nice creamy texture with a tasty combination of onion, green pepper, and tomatoes....
Author: Kathy L
Author: Kimberly Diamondidis
Author: Dianne Jefferies
A simple and fast chicken Cordon Bleu in lasagna form. Creamy, delicious, and satisfying.
Author: fotoe!78
This ham pasta casserole makes a perfect meal with a tossed salad or fresh sliced tomatoes. This is a great way to use leftover ham.
Author: Diana Rattray
If one pasta dish exemplifies the complexity of pan sauce precision, it's cacio e pepe (literally, cheese and pepper). The minimalist recipe calls for only a few ingredients and doesn't even include garlic....
Author: Oliver Strand
A delicious alternative to traditional lasagna. Great for a dinner party, even when entertaining non-vegetarians! For vegans omit the cheeses!
Author: Kim Cage
Author: Lorraine Vassalo
Not only is Mac Daddy n' Cheese mad creamy good and the ultimate comfort food, but it's great as a meal or side dish. The only thing that Mac Daddy n' Cheese can't help you with is your low-fat, low-carb...
Discover your new go-to recipe with these Slow-Cooker Saucy Meatballs. Simmer these Slow-Cooker Saucy Meatballs in the slow-cooker for amazing flavor.
Author: My Food and Family
Phyllis Roberts of Monsey, New York, writes: "I serve this noodle kugel as part of the meal that marks the conclusion of Yom Kippur. It is traditional to serve a dairy repast, which in my family consists...
Dill pickle relish adds a bit of crunch and a ton of flavor to traditional, creamy baked macaroni and cheese.
Author: lutzflcat
Author: Rebecca Miller French
This rich and creamy pasta dish tastes just like mac & cheese, but is loaded with pieces of Italian sausage!
Author: Holly Nilsson
Author: Louisa Thomas Hargrave
Author: Aviva Goldfarb
This countrified soup is often served in late March for Nowruz, the Persian new year. With beans, vegetables, noodles, and yogurt, it is a meal in itself.
Author: Louisa Shafia
This meatless pasta entrée takes advantage of ripe summer tomatoes. Spinach, olive oil, green onions and feta cheese add great color and zesty flavor.
Author: My Food and Family
Author: Victor Commisso
Author: Andrea Bemis
Author: Bon Appétit Test Kitchen
Author: Rozanne Gold
Puréeing beet greens into pesto and tossing asparagus ribbons into fettuccine is a great way to incorporate healthy vegetables into pasta. A poached egg adds richness and protein to the dish. If you are...
Author: Jill Santopietro