This colorful pasta salad combines farfalle (bow ties) with pickled garden veggies, cherry tomatoes and shredded mozzarella cheese.
Author: Allrecipes Member
Strips of grilled chicken breast are served with spaghetti tossed in a veggie and pesto mixture.
Author: Allrecipes Member
Try adding sweet peas, broccoli or spinach to your pasta recipe. It adds vitamins and nutrients, plus color and flavor to your dish.
Author: Allrecipes Member
This pasta dish is quick and easy. The sauce is flavorful and the spicy Italian sausage gives it just a little kick. Serve with a salad and warm Italian bread. Pappardelle noodles might be difficult to...
Author: Emilie8643
Featuring a savory combination of whole wheat ravioli stuffed with chicken and prosciutto, and topped with fresh yellow, red and orange grilled peppers, this colorful pasta salad is a delicious complement...
Author: Allrecipes Member
The richness of Saigon Cinnamon flavors this salad created by Suzanne Goin of Luques in Los Angeles, California. Dates, carrots and toasted pinenuts add color and complexity to the couscous.
Author: Allrecipes Member
The richness of Saigon Cinnamon flavors this salad created by Suzanne Goin of Luques in Los Angeles, California. Dates, carrots and toasted pinenuts add color and complexity to the couscous.
Author: Allrecipes Member
The richness of Saigon Cinnamon flavors this salad created by Suzanne Goin of Luques in Los Angeles, California. Dates, carrots and toasted pinenuts add color and complexity to the couscous.
Author: Allrecipes Member
This creamy pasta dish includes red pepper flakes and Italian sausage for a spicy dinner.
Author: Allrecipes Member
Four cheese ravioli, called Ravioli a Quatro Formaggio in Italian, makes a glorious hot dish or salad when combined with pesto and sun dried tomatoes, artichoke hearts and bits of fresh basil.
Author: Allrecipes Member
Use a flavorful tomato and basil sauce in this rich, layered baked lasagna, with three kinds of cheeses, that is easy to put together.
Author: Allrecipes Member
Use a flavorful tomato and basil sauce in this rich, layered baked lasagna, with three kinds of cheeses, that is easy to put together.
Author: Allrecipes Member
It's fun pasta and it's fast! Have fun eating twisty-twirly pasta with vegetables in a quick and flavorful tomato sauce.
Author: Allrecipes Member
It's fun pasta and it's fast! Have fun eating twisty-twirly pasta with vegetables in a quick and flavorful tomato sauce.
Author: Allrecipes Member
Here's a twist on traditional Chicken Piccata that's sure to earn rave reviews. The creamy Alfredo sauce is what makes this dish incredibly delicious.
Author: Allrecipes Member
Tortellini with sausage and peas tossed with a sauce made with Prego® Roasted Garlic & Herb Italian Sauce, and cream served with Pepperidge Farm® Five Cheese Garlic Bread. Pair with a Caesar salad. For...
Author: Allrecipes Member
The blend of rich crabmeat and creamy Alfredo sauce tossed with delicate Angel Hair pasta is truly a marriage made in heaven. Add a pre-packaged salad and a tall glass of ice tea and spoil your family...
Author: Allrecipes Member
The fresh flavor burst of lemon perfectly accents the chicken and angel hair pasta in this quick and easy dish. Serve with a generous topping of Parmesan cheese and a tossed green salad.
Author: Allrecipes Member
This easy-to-make, delicious pasta dish is ready in just 35 minutes! Tender chicken is coated in a rich, creamy Alfredo sauce and brightened with the addition of fresh baby spinach. Toss with fettuccine,...
Author: Allrecipes Member
The irresistible taste of sweet Italian sausage adds an unforgettable flavor to creamy Fettuccine Alfredo. Tender crisp Italian green beans and a cool salad make this meal an instant classic.
Author: Allrecipes Member
Frozen peas and prosciutto give a boost to this elegant fettuccine recipe in a rich cream sauce.
Author: Allrecipes Member
With fresh spinach, pesto with sun dried tomatoes and delicate chicken and prosciutto tortelloni pasta, this savory soup offers a delicious way to warm up on a cold evening.
Author: Allrecipes Member
Calamari, clams, mussels, scallops, and shrimp simmered in a zesty tomato and white wine sauce dress up rice spaghetti for an elegant gluten-free dinner.
Author: Allrecipes Member
Sauteed beef sirloin strips, onion, garlic and sweet corn are stirred into a creamy, Southwestern-flavored tomato sauce for topping noodles.
Author: Allrecipes Member
Cheese ravioli are baked with your favorite spaghetti sauce and lots of cheese in this time-saving and delicious dinner.
Author: Allrecipes Member
Use a flavorful tomato and basil sauce in this rich, layered baked lasagna, with three kinds of cheeses, that is easy to put together.
Author: Allrecipes Member
Use a flavorful tomato and basil sauce in this rich, layered baked lasagna, with three kinds of cheeses, that is easy to put together.
Author: Allrecipes Member
This lasagna takes about 20 minutes to assemble and is a healthy mealtime solution.
Author: Allrecipes Member
Shrimp, zucchini, and artichoke hearts are simmered in a creamy, cheesy sauce, served with fettuccine, and topped with fresh basil.
Author: Allrecipes Member
You can bake it right away or freeze it for later, but either way this cheesy tortellini bake with a creamy tomato pasta sauce and basil will be a hit.
Author: Allrecipes Member
With this skip-a-step recipe you'll have a scrumptious lasagna ready in no time.
Author: Allrecipes Member
Calamari, clams, mussels, scallops, and shrimp simmered in a zesty tomato and white wine sauce dress up rice spaghetti for an elegant gluten-free dinner.
Author: Allrecipes Member
Corkscrew pasta simmered in broth, diced tomatoes and Italian herbs becomes a star when joined with sauteed chicken and garlic, tender vegetables and Parmesan cheese.
Author: Allrecipes Member
My grandmother always made this recipe when she would have us over for dinner. This recipe is super easy and very delicious. The aroma of it cooking fills the house and takes me back to when I was a child....
Author: LRD1974
Add creamy ranch dressing to your pasta salads and your friends will be asking for your recipe secrets.
Author: Allrecipes Member
The flavours of caprese - buffalo mozzarella, cherry tomatoes, and basil - combine with Barilla® Farfalle in this warm, summery pasta.
Author: Allrecipes Member
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John
A simple, hearty dish with the creamy cheesiness of PHILADELPHIA. No need to cook the gnocchi first, just mix and bake.
Author: Allrecipes Member
A mixture of different pasta shapes adds visual interest and texture to this meatless main dish.
Author: Allrecipes Member
Finally, a gourmet dish you desire without all the hassle.
Author: Allrecipes Member
Mixed veggies and penne pasta in a creamy, zesty sauce is topped with tasted nuts--and it's ready in about 30 minutes for an easy weeknight family favorite.
Author: Allrecipes Member
Slices of sweet Italian turkey sausage star in this impresive vegetable filled pasta salad.
Author: Allrecipes Member
Seasoned tomatoes, peas and bacon combined with cheese tortellini in a creamy sauce.
Author: Allrecipes Member
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John
This deeply flavored sauce has a special beefiness that only a brisket can bring. Despite being such a slowly cooked dish, the fragrant cherry tomatoes give the sauce a surprisingly bright, fresh flavor...
Author: Chef John