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Danish Apple Cake

Author: Charmaine Solomon

Chris Gargone's Chocolate Chews

Author: Nick Malgieri

Chipotle Cranberry Sauce

Author: Marlena Spieler

Chopped Honey Mustard Slaw

Author: Tom Douglas

Sisi's Corn Pudding

Author: Sisi Carroll

Braised Cod with Chickpeas

Author: Susan Friedland

Deep Dish Winter Fruit Pie With Walnut Crumb

This deep-dish crumb-topped pie combines several winter fruits and confirms that the whole is greater than the sum of its parts. The pears become soft, the apples remain slightly firm, the figs add texture...

Author: Cory Schreiber

Persimmon Bread

Author: Bon Appétit Test Kitchen

Lemon Custard Pie

Author: Gina Marie Miraglia Eriquez

Whole Fish Baked in Sea Salt

Author: Paul Johnson

Zucchini with Cilantro and Cream

Author: Hélène Wagner-Popoff

Shrimp and Veggie Stir Fry

Author: Lesley Porcelli

Tapenade

Author: Keith McNally

Irish Cheddar and Stout Fondue

Roast potatoes and brussels sprouts to dip into this perfect St. Patrick's Day appetizer.

Author: Bon Appétit Test Kitchen

Lemon Roasted Potatoes

Fingerling potatoes roasted with garlic in a lemon-dill vinaigrette.

Author: Michael Symon

Plum Torte

Author: Marian Burros

Smoked Oysters on Toast

Smoked oysters are succulent and salty with a creamy texture that pairs beautifully with bright, acidic flavors. The egg spread provides a layer of richness.

Author: Todd Richards