facebook share image   twitter share image   pinterest share image   E-Mail share image

Quick and Easy Pizza Crust

This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go!! It yields a soft, chewy crust. For a real treat,...


Thin Crust Pizza Dough

A quick, easy, and delicious recipe for thin-crust pizza.

Author: Lynda Q

The Real Chicago Deep Dish Pizza Dough

I have it on good authority that this is the real deep dish pizza dough that's used in Chicago. The real thing is nothing like bread, or even pizza, dough. It is a buttery, flaky crust that is achieved...

Author: owensjo

World's Easiest Bread Machine Pizza Dough

Borrowed from a handful of other pizza dough recipes and tweaked to yield a tasty, thick crust using a bread machine. If you use a pizza stone, sprinkle it with cornmeal before placing the pizza on it...

Author: soxinsc

Cauliflower Pizza Crust

You will never guess this rich, grain-free pizza crust is made with cauliflower instead of flour. Serve with your favorite sauce and toppings.

Author: Alli Shircliff

No Yeast Pizza Crust

A tasty, quick pizza crust that uses no yeast.

Author: Missy

Bread Machine Thin Crust Pizza Dough

This is a great easy recipe for anyone to try with just basic ingredients. If you love a good thin crust that still has a nice chew to it, this recipe is for you.

Author: Healthy Boy

New York Style Pizza Dough

A simple and basic recipe that gives anyone longing for New York's famous pizza something to truly enjoy! Add some flavor to your dough by incorporating seasonings such as oregano or garlic powder (1/2...

Author: Amanda-Rae

Pizza Dough I

This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.

Author: Gudny Bjorg Kjaerbo

Easy Homemade Pizza Dough

This pizza dough produces a very nice pizza crust--flavorful, tender, with just the right amount of chewiness.

Author: Chef John

Perfect Every Time Pizza or Calzone Dough

Ready in a snap and my kids love it! This can be used for pizza dough too. My dear chef friend Darrin Gleason shared this recipe with me over ten years ago while attending college. It has been a go-to...

Author: Angela

Italian Pizza Dough

My home-made pizza dough; I make it 3 to 4 times a week.

Author: Ignazia Vella

Real Italian Pizza Dough

Pizza dough as it is made in Italy. When I first moved to Italy, I was surprised to see that deciding to eat a pizza for dinner meant whipping up pizza dough with a few common ingredients a couple of hours...

Author: Buckwheat Queen

New York Italian Pizza Dough

A really wet, sticky pizza dough that bakes up to perfection! Simple ingredients and technique in this dough make your pizza crust authentic, crispy and chewy just like your favorite NY brick oven joint....

Author: ItsJeanettic

Whole Wheat Pizza Dough

This is an easy recipe that is also healthy!

Author: rosey cheeks

Crazy Crust Pizza Dough

A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice.

Author: Karen

Double Crust Stuffed Pizza

This is my take on a Chicago style pizza. Don't be afraid of the sausage patty, it makes the pizza!

Author: pnutmommy

Thin Crust Pizza Dough

An easy, basic pizza dough for thin crust pizza. Makes two pizzas. Preheat oven to 400 degrees F (200 degrees C). Top dough with your favorite sauce and toppings, leaving the edge of the pizza (about 3/4...

Author: caradae

The Best Pizza Crust

This recipe will give you pizza crust that isn't too thick, but nice and soft like you would find at a pizza shop. Dress this crust up with the toppings of your choice.

Author: Anonymous

Pizza Oven Dough

Easy thin-crust pizza dough recipe handed down from my Italian grandmother.

Author: Rob Egbert

Valentino's Pizza Crust

This is an excellent pizza crust recipe. I have found it is really good when baked on a pizza stone.

Author: Jody

Two Ingredient Pizza Dough

If you want to make a good pizza that's fast and easy, this is it. Cooking at a higher temperature (500 degrees F (260 degrees C)) is the key to making this the perfect pizza. It doesn't get any easier...

Author: Michele Leigh Pinette Pierce

Jay's Signature Pizza Crust

This recipe yields a crust that is soft and doughy on the inside and slightly crusty on the outside. Cover it with your favorite sauce and topping to make a delicious pizza.


Keto Chicken Crust Pizza

A pizza crust made from chicken? Yes, and it's great-tasting, too! Ideal if you're on the keto diet. Choose as many toppings as you want or just top with more cheese and more fresh basil.

Author: Yoly

Gluten Free Pizza Crust or Flatbread

This recipe is for a crust that can be used for pizza or flatbreads. After 2 years of being GF, this is the best pizza crust/flatbread recipe I have. It is based on trial and error in an effort to improve...

Author: Allen Seidman

Brooklyn Style Pizza Dough

Soft stretchy dough you'll think came straight from Brooklyn, NY.

Author: Tammi

Basic Pizza Dough

Basic pizza dough recipe. With a few ingredients and a couple of hours you'll be 'da bomb' and the whole family will forget about that local pizza joint down the block!

Author: Dave

Whole Wheat Pizza Dough Secret Family Recipe

This recipe makes one large pizza crust. Top crust with your favorite toppings and bake at 350 degrees F (175 degrees C) for 15 minutes.

Author: Miriam

Pizza Crust for Bread Machine

A crusty, chewy pizza crust! Our family's favorite! Try make two pizza crusts at once by removing the dough from the machine once it hits the rise cycle and place in a separate bowl. Now you are ready...

Author: Marian Collins

Garlic Lover's Pizza Crust for the Bread Machine

A delicious chewy crust with the wonderful flavor of garlic baked right in! Quick and easy-to-make recipe for the bread machine. The recipe can be doubled to make 2 pizzas.

Author: KATHYP100

Ricardo's Pizza Crust

This is a magnificent Italian flavored crust for the bread machine.

Author: Richard Maloy

Neapolitan Style Pizza Dough with Garlic and Italian Seasonings

Neapolitan-style pizza dough variation makes 2 12-ounce pizzas. Apply your sauce, cheese, toppings, and a final spread of cheese to tie it all together.

Author: Tony Conti

Four Cheese Fathead Pizza Dough

All the cheeses! All the flavor! Fat head dough is great for pizza or garlic cheese bread sticks. It is made with almond flour and hence gluten-free - great for the keto diet.

Author: MommaBean3

Italian Feather Bread Pizza Dough

This recipe came from my nonna who immigrated from Italy at 40 and members of my family have been making it for years. It is the best! I hope you enjoy it. My fiance said I should sell it! Lol!

Author: lizard_c9

Sicilian Pizza Crust

Add a savory Italian flavor to your pizza via this Sicilian crust.

Author: copetenn

Keto Pepperoni Pizza with Fathead Crust

Even though this pizza is low-carb and keto-friendly, the whole family will devour it! It's also made without cream cheese! You can switch out the toppings for whatever you prefer. Note that the yeast...

Author: France C

Whole Wheat and Honey Pizza Dough

Quick, easy, yummy homemade pizza dough, which you can top any way that you like. This makes a thin crust but it can be doubled for a thick crust.

Author: brookes

Deep Dish Pizza Dough

This is my favorite deep dish pizza recipe. I am not from Chicago, but it is good pizza.

Author: Jacob Hinchman

Premium Pizza Crust

This is a double-rise dough typical of Neapolitan pizza. Two different rise methods are provided, one overnight in refrigerator and the other with a sponge.


Chef John's Cauliflower Pizza Crust

If you'd never heard about pizza before and someone served this to you, I think you'd really enjoy it. Texture aside, the flavor of this final product was very pizza-like, and I'll be doing further experiments...

Author: Chef John

Broccoli Pizza Crust

There is no need to cook the broccoli since it will cook in the oven. These pizza crusts can be eaten alone or with sauce and toppings.

Author: Yoly

Quick and Easy Pizza Crust

This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go!! It yields a soft, chewy crust. For a real treat,...


Low Carb Pizza Crust

This low-carb crust can be topped with just about anything! This recipe makes five 6-inch crusts.

Author: Nichole Ortega

Spelt Pizza Dough

The 'ancient grain' spelt is related to modern wheat, but it's actually an entirely different species. From what I hear, it's easier to digest, higher in protein and fiber, and to me at least, has a much...

Author: Chef John

Broccoli Rice Pizza Crust

A flavorful and nutritious alternative to typical pizza crust, with lots of classic Italian flavor. After the crust has baked, add your desired pizza toppings and continue baking for another 7 minutes...

Author: Julie Hubert

Quick and Easy Cauliflower Crust Personal Pizza

A convenient, quick, low-cost way to whip up a yummy cauliflower pizza (or flatbread) for one. Buy inexpensive frozen cauliflower when on sale and thaw as needed to make a single crust. Uses just a few...

Author: Amy Bean

Thin Crust Fathead Pizza Dough

Made without cream cheese, this crust is not only keto-friendly but also tastes just like pizza! Even though it's thin, the xanthan gum helps make it sturdy enough to pick up and hold all your favorite...

Author: France C

Gluten Free, Yeast Free Pizza Crust

Made with amaranth flour.

Author: Jessica Wayt

Keto Fathead Pizza with Chorizo and Salsa

Pizza crust made out of cheese results in a delicious, crispy crust. As far as the toppings go, add as many or as little as you want. What's best of all, it's keto!

Author: Yoly

Gluten Free Pizza Crust

This is a healthy, high-protein, gluten-free pizza crust with few ingredients.

Author: mjplower