A satisfying soup version of a BLT for those days when you need a warming up-with a BACON pick me up!! (When don't we need those, eh?). Another RR treat!!
Author: Mommy Diva
This is a healthy alternative to LoMein and so tasty. I was skeptical when I first made this recipe because there is so little to it but it really has great flavor and is very easy to make. The dish comes...
Author: DDW7976
Make and share this Souper Easy Au Gratin Potatoes recipe from Food.com.
Author: CrystalA
Make and share this Grilled Kielbasa Wth Sauerkraut and Onions recipe from Food.com.
Author: mightyro_cooking4u
A little different from your usual potato salad. There is no mayo in this one! If you don't want to use as many peas, it can easily be halved.
Author: Lvs2Cook
This is how my mom always made BBQ ribs, and it can't get any easier. This method keeps the sauce nice & thick. I'm posting it here mainly to see what the nutritional information is.
Author: AmyMCGS
This recipe is quick enough to make on a weeknight, and yummy enough for company! The crushed black peppercorns are key....do not grind them into a fine mix. Take the peppercorns and put them into a non-breakable...
Author: breezermom
A friend made these, and I asked her for the recipe. She had found it on Pinterest. I made some adjustments when I made them. They technically are not braised since they are not seared in the beginning,...
Author: WorkingMom2three
I know, I know, I know. You're spazzing right now. Pig's stomach??? But, hear me out. This is a wonderful PA Dutch dish. I don't eat the stomach itself, although many people do. However, it does give the...
Author: Michelle Koletar/Mertz
Make and share this Crock Pot Chili with Turkey & Sausage recipe from Food.com.
Author: Zewbiedoo
When I saw these on the commercial I had to get the recipe and make them! They are fantastic! Serve them at your next cookout with plenty of COLD beer to go along! Everyone will love them!
Author: Little Bee
I make this for my family on a regular basis. It has a wonderful flavor and the pork chops are always tender! I found the recipe in a Taste of Home Magazine .
Author: Kim D.
A low-carb alternative to rice croquettes using frozen broccoli rice. These croquettes are great as a snack or appetizer.
Author: Buckwheat Queen
Cake Boss Buddy Valastro's recipe from his new book, "Family Celebrations with the Cake Boss".
Author: gailanng
Yum, Yum! A tomato base spicy dish, serve over rice or noodles. I love spicy and I created this dish, instead of the hum drum sausage & peppers. Very tasty! I like it over rice, my husband prefers it over...
Author: anonymous
This recipe is almost as good as the Goulash soups we devoured when we lived in Germany. Not very diet friendly but warms the soul on wintery Canadian nights LOL I am not sure of exact servings but it...
Author: wicked cook 46
Here's a little something I whipped up to use up some apricot preserves- it's sweet, hot, and savory.
Author: beffymaroo
Make and share this pork medallions with cherry port sauce recipe from Food.com.
Author: chia2160
I thought I had lost this! I loved the smell of this cooking on the stove. It brings back memories of my parents and their friends making this when we spent summers in Long Beach Island, NJ. You can adjust...
Author: Oolala
Everyone, I know, has a recipe for gravy that was made by their Italian grandmother and everyone will tell you their family's sauce is the best. This sauce is an adaptation from "The North End Italian...
Author: owensjo
Tasty and tender--the ginger bourbon and dijon is a wonderful flavor combination! And so easy. Serve the grilled tenderloin medallions with a tossed salad or veggies, and your favorite potatoes or rice--delicious!!...
Author: BecR2400
If you like feta, you should get to know Halloumi, a Cypriot cheese sold at Greek markets, specialty food stores, and some supermarkets. Smooth, oiled grill grates will keep the cheese from sticking. And...
Author: Claire Saffitz
Sounds like an easy and good appetizer during football games or gatherings during the holidays. From the More Favorite Brand Name Recipes cookbook.
Author: lazyme
These are tender and delicious. Serve with rice and a veggie-stir fry. They take awhile to cook in your oven, but don't use much of your time to prepare. Good for a day when you have a lot of other things...
Author: _Pixie_
From my kitchen to yours, Hope you and yours enjoy it! Personally I love the marriage of the meat, pear and spices in this one. Great flavor, with little effort.
Author: fairy chef
It wouldn't be the holidays without it! My mom's recipe and an easy holiday tradition using packaged stuffing mix. The first steps can be done ahead of time and refrigerated.
Author: MommyMakes
From Rob Kaspar in the Baltimore Sun, this is a really delicious treatment of broccoli. I think it's even better when almost all the bacon fat is drained off and discarded (just enough left to get the...
Author: Chef Kate
This is so easy to make, and served with pesto pasta is awesome. I've used this filling to stuff whole pork loins. Always turns out really good and very impressive looking. If you want to impress a crowd...
Author: MissLadybug
Adobo sauce lends a new flavor to this hot turkey sandwich with crisp bacon and melted American cheese.
Author: Land O'Lakes
Simple, quick pasta dish. Lots of hearty sausage and creamy alfredo sauce. A friend invented it after I developed a tomato allergy.
Author: CaliMay
QUICK AND EASY! The "to die for" sauce perks up the pork chops from the ordinary! Goes well with any vegetable for a quick 30-minute meal. Dear Hubby loves this dish!!
Author: Seasoned Cook
When I make this I make lots and then freeze in bags using my Food Saver storage system, this method saves time and not to mention the greasy clean up that comes with frying, I pour the grease into a Pyrex...
Author: Kittencalrecipezazz
Make and share this Pork Shepherd's Pie recipe from Food.com.
Author: Ms. Ayons dishes
Here in the Upper Peninsula of Michigan, it is a tradition for the Catholics to eat pork pie on Christmas Eve, after coming back from Christmas Eve mass. This is a cousin of the French-Canadian Tourtiere....
Author: yooper
Make and share this Best Easy Spinach Salad recipe from Food.com.
Author: Miss Nancy
Make and share this Five-Spice Short Ribs With Hoisin Barbecue Sauce recipe from Food.com.
Author: DrGaellon
Seafood seasoning is used to make a marinade that gives these grilled pork chops the delicious flavor of the Chesapeake Bay. More seafood seasoning can be sprinkled on at grill time to provide an extra...
Author: RMT
Pork tenderloin cooked all day in the slow cooker makes for an affordable, delicious supper! Serve pork on warm rolls/bread with a few dollops of the sauce. It's also great with sauted onions.
Author: Morgan
From the Chinese Cooking Class Cookbook, these mushrooms are covered with a cornstarch batter and fried.
Author: lazyme
I use ancho chile powder a lot - it adds a nice, smoky flavor to dishes. This recipe adapted from Cooking Light turns ordinary pork chops into a Mexican-inspired meal.
Author: Julesong
These tasty pork chops bring back memories of Grandma's home cooked meals. You will never taste a pork chop quite like this one. The homemade sauce is simple, yet it is one that has not been matched by...
Author: Daisy Girl
This is a very simple recipe for the best tasting pork carnies meat I have ever had. I usually plan to make extra and use the left overs in anything from taco salads to bbq pork sandwiches.
Author: tamshock
I picked this recipe up at a "Tupperware" party many many years ago. This is my "guilt-free" dip because I figured that having crispy crunchy raw vegetables with it cancels out the high caloried bacon,...
Author: Chrissyo