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Spam Hash

Make and share this Spam Hash recipe from Food.com.

Author: CookinMamaof3

Raclette (Potatoes and Cheese from Switzerland)

A very simple potato and cheese side dish. Posted for ZWT-6; from the Usborne Children's World Cookbook Gramma gave my son when he first started learning to cook.

Author: Tinkerbell

New Potatoes with Dill Butter

Author: Bon Appétit Test Kitchen

Grandma's Sweet Potato Casserole

Make and share this Grandma's Sweet Potato Casserole recipe from Food.com.

Author: Kathleen Ganster

Green Onion Potatoes

Make and share this Green Onion Potatoes recipe from Food.com.

Author: SharleneW

Crispy Potatoes Au Gratin

Easy to put together, and oh so cheesy! If desired, you can stir in 2 cups diced ham along with the cheese mixture.

Author: Charmie777

Green Chile Stew

Author: Leona Tiede

Barefoot Contessa's Mashed Potatoes

From Barefoot Contessa Family Style cookbook, 2002. My kids love these mashed potatoes and request them often!

Author: Juenessa

Creamy, Cheesy Potato Soup

Fast, easy, creamy, and cheesy! A great weeknight meal when you want something that will stick to your ribs but don't want to spend a lot of time in the kitchen. I found this recipe in my mom's recipe...

Author: Brenda.

Rosemary Garlic Potato Bread

I learned the joys of putting potatoes in bread during my time in the Napa Valley, so the flavors here are resonant of that magical place, but don't be afraid to change up the herbs or play with nuts and...

Author: Duff Goldman

Potato Fennel Gratin

Author: Ruth Cousineau

Garlic Roasted Potatoes

This recipe is based on one from Mr. Food. Originally you are to discard the garlic, but personally, its my favorite part to eat, it gets brown and crispy. Yumm.

Author: Kim127

Breakfast Foil Packs With Hash Brown Potatoes, Sausage, and Scallions

These make-ahead packet meals are perfect for camping trips as well as quick and easy breakfasts on the go. Shredded potatoes and flavorful sausage are topped with baked eggs and spinach for a hearty morning...

Author: Rhoda Boone

Mother's Potato Salad for 15 to 25

Make and share this Mother's Potato Salad for 15 to 25 recipe from Food.com.

Author: Olha7397

Crispy Smashed Fingerling Potatoes

Make and share this Crispy Smashed Fingerling Potatoes recipe from Food.com.

Author: Chef mariajane

Horseradish Crusted Roasted Potatoes

I just love roasted potatoes and horseradish. This recipe combines them both!!! Great with roast beef.

Author: Charmie777

Loaded Baked Potato Salad

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Author: princess buttercup

Garlic Roasted Potatoes (Barefoot Contessa) Ina Garten

This recipe is from Ina Garten's book "Barefoot Contessa Parties!" They are flavorful and easy, although I increase the pepper. Per Ina's suggestion in the book, I make the full amount just for me & DH,...

Author: newspapergal

Potato Casserole for 80

This is a great potato casserole that feeds a lot of people. Great for pot luck dinners and serving for a big crowd.

Author: Mr. Evil

Blue Cheese & Rosemary Scalloped Potatoes

I can't remember where I found this recipe, I think Sunset magazine. Whatever the case, this is a wonderfully rich and yummy dish. It's the perfect side dish for a good steak or roast.

Author: Kater

Mashed Root Vegetables

Author: Ken Haedrich

Polish Kopytka (Potato Dumplings)

This is a very simple and traditional Polish recipe. Its very similar to Italian Gnocchi. There are 2 toppings included with the dumpling recipe.

Author: Nana Lee

Baked Potatoes With Creamy Mushroom Ragout

One of my favourite things about mushrooms is the way they add hearty flavour and texture to meatless dishes. Take this recipe, for example, where a hearty vegetarian-friendly mushroom ragout elevates...

Author: Mary Jenny

Sausage casserole

Cooking up a meal that satisfies everyone can be tricky, but this one-pot wonder full of humble ingredients is a simple, stunning dish that will make a big impression. One for the whole family.

Author: Jamie Oliver

Homemade French Fries with Five Dipping Sauces

Author: Gina Marie Miraglia Eriquez

Potato Crusted Salmon (Michael Smith)

Michael Smith is a Canadian chef who encourages you to make his recipes your own. This recipe is supposed to have the horseradish in it, but some people don't like the heat so I made it optional. I like...

Author: Nif_H

Broccoli Hash Brown Casserole

Make and share this Broccoli Hash Brown Casserole recipe from Food.com.

Author: Renee Ferraz

The best basil pesto

Pesto is so versatile, the principle of herbs, nuts and cheese, bolstered by garlic and good extra virgin olive oil, can be taken in so many different ways. This is the classic combo, celebrating basil,...

Author: Jamie Oliver

Flying Saucers

Make and share this Flying Saucers recipe from Food.com.

Author: CrystalA

Bacalao

This dish is rich and not salty at all. Bacalao is delicious when made into fritters, coated with bread crumbs and deep-fried, or served stuffed into a roasted sweet pepper. Angela Tamura, ZuZu's chef,...

Author: Manami

Southwestern Potato Gratin

Roasted poblanos are so good in this! From the Bon Appetit Cookbook via Rob Kaspar in the Baltimore Sun. Queso Anejo is a salty, dry, aged white cheese but Romano is an acceptable substitute.

Author: Chef Kate

Easy Eggplant Moussaka

This recipe comes from Cuisine at Home. My family loves moussaka; however, it is so time consuming. This recipe cuts the time down to 1 1/2 hours so we can have it more often.

Author: PaulaG

Easy Skillet Potatoes

Make and share this Easy Skillet Potatoes recipe from Food.com.

Author: WibblyWobblyIzzy

Crispy Potato Bites

I thought of this the other week when I was tired of the same old potato dishes. Similar to what my mum used to make. My DH has requested twice since.

Author: Honni