Make and share this Arizona Hobo Potatoes recipe from Food.com.
Author: AzArlie
Make and share this Tuna & Sweet Potato Cakes recipe from Food.com.
Author: Sonya01
I had this served to me the other night and the amount of comments generated from this dish made me think I needed to get the recipe. I am so glad that I did!! This does make a lot, but it can be cut in...
Author: Abby Girl
I created this recipe because I tasted an artichoke and bacon pasta salad I liked and thought that the same concept would be good as a potato salad. This can be made more healthy by using fat-free mayo...
Author: Tmom2001
Make and share this Angie's Hash Brown Casserole recipe from Food.com.
Author: AZPARZYCH
From Nepal, this looks like a fabulous dish for the World Tour. Mustard oil is an extremely hot, pungent oil expressed from mustard seeds and should be stored in the refrigerator and will keep for up to...
Author: Elmotoo
The simplest, most elegant side dish ever. This the best way to impress company without any extra effort. My family and guest loves these potatoes when I fix them. You can substitute 1 teaspoon dried rosemary...
Author: Barb G.
Author: Lidia Bastianich
Make and share this Parmesan & Garlic Potato Chips recipe from Food.com.
Author: scarley
Make and share this Baked Potato With Rosemary recipe from Food.com.
Author: Unkle Leo
We can't wait for those lucious little new red potatoes to be ready in our garden so we can fix this great potato salad!!
Author: MizzNezz
I found this recipe in Cook's Country. There are a couple of others similar already on 'Zaar, but this adds a few extra flavors.
Author: Chris Reynolds
We transformed the regular hands-on skillet method to a very hands-off oven technique.
Author: Claire Saffitz
Make and share this Breaded Baked Parmesan Potatoes recipe from Food.com.
Author: Kittencalrecipezazz
These low fat french fries fill the bill when you have a taste for french fries but don't want all the fat. From "Quick & Healthy - Volume II" WW Points = 3.
Author: LARavenscroft
Make and share this New Mexican Potatoes Au Gratin recipe from Food.com.
Author: Geema
Ready, Set, Cook! Special Edition Contest Entry: This Southwest Skillet Scramble is great for breakfast, brunch, lunch, or dinner. It's a quick, easy, one pot meal that comes together in a flash! Using...
Author: pulverc
Author: Ardie A. Davis
These are yummy and easy to make.. especially when your oven is full and you don't have room for anything else in it!
Author: newmama
This is a popular side dish in Belgium. It usually goes with blood sausage (boudin) or strips of bacon, but I often serve it with sautéed chicken. Go easy on the cream, you want it to have more substance...
Author: Belgicook
Make and share this Roasted Garlic Mashed Potatoes recipe from Food.com.
Author: cookiedog
Oh, how I loved my Polish grandmother's cooking. Simple fresh ingredients, simply cooked and simply delicious.
Author: Lorac
Author: Idelle Levey
A traditional dish in Dalmatian cuisine, this is very easy to make. It makes a perfect side for fish, cooked meat or, my favorite, cured meat such as prosciutto. It can be made more creamy when potatoes...
Author: Happy Hobbit
5-Ingredient Fix Contest Entry. Light and super flavorful gnocchi, made easy using Simply Potatoes Traditional Mashed Potatoes. The combination of pesto and feta cheese make these a super flavorful main...
Author: rfsfood
The inspiration for these handheld burritos came from those served at the Santa Fe Farmers Market, in New Mexico, where they are truly the early bird's reward.
Most classic purees usually include large quantities of butter or heavy cream. This recipe is lighter, less rich and delicious. One night I made dinner and, without asking, served a puree of cauliflower...
Author: Olha7397
quick creamy german potato salad that is made in a pressure cooker. It is take out of the "The Pressure Cooker Cookbook" by Toula Patsalis. I use lower fat turkey sausage. I have tried regular sausage...
Author: wackopatty
5-Ingredient Fix Contest Entry. This recipe is super easy and delicious. I adapted it from a recipe my Mom made when I was growing up.
Author: personalchefeileen
Make and share this Greek Lemon Potatoes recipe from Food.com.
Author: Barbara Heller
Combining a little microwaving with traditional baking makes the potatoes tender every time - and speeds up the cooking time, too! Making the white sauce on the stove ensures a creamy result, as well....
Author: Lise in Indiana
A recipe my grandma used to make and growing up would call it poor man's soup. A few easy, good and basic soup/stew recipe.
Author: keenj64-life
Make and share this Swiss Potato Gratin recipe from Food.com.
Author: Papa D 1946-2012
Awesome potato salad and a nice change from the old mayo variety. Easy to put together and terrific!! From Southern Living.
Author: Vicki in CT
Make and share this Ultimate Baked Potato Soup recipe from Food.com.
Author: frozenmargarita
Make and share this Baked Italian Potatoes recipe from Food.com.
Author: Dominick and Amanda
This is a very nice potato casserole, given a little "kick" by adding canned green chilies and sharp Cheddar cheese. This is not, however, a really "hot" (picante) dish so you needn't be afraid to serve...
Author: Lorraine of AZ