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Olive Oil Pepper Biscuits

Author: Gina Marie Miraglia Eriquez

Flourless Chocolate Walnut Cookies

This signature Payard treat delivers a delicious dose of heart-healthy fat and antioxidants, courtesy of the nuts and cocoa.

Author: Francois Payard

Cannellini with Pork and Rosemary

Author: Maggie Ruggiero

Pound Cake with Grand Marnier Poached Apricots

Beating the butter and sugar until light and fluffy is essential to this cake's moist, tender crumb.

Author: Melissa Hamilton

Sparerib, Rice and Chick Pea Casserole

Author: Joanne Lopez-Cepero

Cinnamon Apple Crisp

Author: Fran Love Taylor

Sautéed Broccoli Rabe

Author: Maggie Ruggiero

Summer Macaroni Salad

Make and share this Summer Macaroni Salad recipe from Food.com.

Author: KarlaOregon

Vinegar and Oil Bean Salad

This is another old time recipe--one I make for the holidays too. All my family raves and it gets made regularly every year. This is one of those raves.

Author: Darlene Summers

Bulgur, Garbanzo Bean, and Cucumber Salad

Author: Bon Appétit Test Kitchen

Cucumber and Radish Salad

Author: Michael Lindley

Shrimp Scallion Dumplings

Author: Maggie Ruggiero

Ricotta Cheesecake

Author: Melissa Roberts

Spinach Dip Mozzarella Pizza

My SIL shared this with me when she was visiting from the frigid North. It was a HUGE hit at the pool party and a snap to prepare. This is a tasty appetizer but would also be a good lunch or light dinner...

Author: Guava Girl

White Beans Puttanesca

Author: Maggie Ruggiero

Cheesy Shrimp Dip

Everyone loves shrimp so this cheesy shrimp dip is sure to please. Made with amazing ingredients like fresh shrimp, green onions, sour cream, parmesan and mozzarella. Bake until golden and bubbly. Serve...

Author: Paula Deen

Chocolate Chip Zucchini Cupcakes

Author: Ruth Cousineau

Devil Egg Salad

This is not your typical egg salad, but very good. We like to eat in on sandwiches but its also good served as an appetizer with crackers.

Author: mommyoffour

Peach Pie

Peach pie is such a happy pie. Maybe because peaches are in season during the summer, peach pie seems to call out for taking it easy and enjoying the day.

Author: Kim Ima

Chocolate Sponge Cake

Sometimes we spread jam between the layers; other times we simply dust the cake with powdered sugar.

Author: Melissa Hamilton

Farro and Pine Nut Tabbouleh

Author: Merritt Watts

Caramel Date Upside Down Cake

Author: Sarah Patterson Scott

Baked beans

For a BBQ, potluck or picnic, you can't beat Paula Deen's Baked Bean recipe. This classic side that starts with a bacon. Brown sugar and green chilies give it a slight sweetness.

Author: Paula Deen

Chilled Tomato Tarragon Soup with Croutons

Author: Bon Appétit Test Kitchen

Chocolate Sandwich Cookies

Author: Nicole Hunn

Fusilli With Fresh Mozzarella, Tomatoes & Olives

Make and share this Fusilli With Fresh Mozzarella, Tomatoes & Olives recipe from Food.com.

Author: gojenni714

Shrimp Kelaguen

Make and share this Shrimp Kelaguen recipe from Food.com.

Author: Fran Sondia

Gorditas

Author: Victoria Granof

Lightly Curried Peanut Bisque

Author: Jean Anderson