I love this as a simple side dish to so many things. You could also use it as a base for a salad, and add some roasted vegetables to round it out.
Author: Sackville
This is the best cheese dip ever, I love refried beans and cheese. I could eat this for Dinner. You can mirowave this at 80% power for 10 minutes.
Author: Melaine
Author: Melissa Roberts
Author: Mario Batali
Author: Joseph Poon
Author: Bon Appétit Test Kitchen
Author: Lillian Chou
This version of our delicious vanilla-buttermilk cake is simply topped with a swoosh of orange cream-cheese frosting and raspberries. It's so easy to serve right out of the pan, which makes it perfect...
Author: Katherine Sacks
Author: Molly Stevens
Author: Diane Rossen Worthington
Author: Ruth Cousineau
A cross between cake and candy with flavors of chocolate, coconut and nuts.
Author: Paula Deen
Jeanne Thiel Kelly's recipe for panang tofu curry includes peanut butter, shallots, and grated ginger.
Author: Jeanne Thiel Kelley
A friend of mine made this at a bbq and it surprised me with how much the cheese whiz added. It was the one ingredient I hadn't expected!
Author: Marissa Reedhead
I wanted to make pinwheels for our annual Halloween party, but was in a "southwestern" mood, so I came up with this recipe. Everyone at the party enjoyed it - hope you do too!
Author: Matt4197
Author: Victoria Granof
Sometimes we spread jam between the layers; other times we simply dust the cake with powdered sugar.
Author: Melissa Hamilton
Author: Annie Rigg
Don't know where this recipe came from, my best friend makes this whenever she has get-to-gethers. She gives out the recipe everytime she makes it. Yummy yummy.
Author: jredheadedwoman3
Make and share this Mexican Cream Cheese Dip recipe from Food.com.
Author: PENNY
Author: Ashley Christensen
Make and share this Slow Cooker Chunky Chicken Chili recipe from Food.com.
Author: samanthad
Author: Paula Deen
Perfect for a buffet party because it turns salad into a finger food! If the onions aren't mild enough, saute them in olive oil first.
Author: puppitypup
Author: Andrea Albin
This is a recipe I got from a dear friend while she was on the Atkins diet. I just fell in love with the flavor. I now make them as an appetizer for Thanksgiving every year. I never make the old mayo mixture...
Author: teresas
Author: Ian Knauer
Author: Sarabeth Levine
Author: Andrea Albin
An easy Brined Turkey Breast recipe, you can tent with foil if it browns too fast.
Author: Sheila Lukins
Author: Bon Appétit Test Kitchen
Author: Maria Speck
This classic spongecake is thought to have originated with German settlers.
Author: Sara Foster
Author: Bon Appétit Test Kitchen
Author: Victoria Granof
This cheesy chicken and veggie lasagna recipe from Paula Deen is a classic comfort food meal. Ingredients include ricotta cheese, baby spinach, tomato sauce and Parmesan. Prep time is about 45 minutes...
Author: Paula Deen
Author: Bruce Aidells
Author: Gesine Bullock-Prado
Author: Jean Thiel Kelley
Author: Maria Speck