Anyone who likes chocolate will love this dessert. Everyone seems to light up when they see this.
Author: Linda Roberts
I have made this a few times and it turns out so moist and yummy I cant keep it around for more then two days :) I hope everyone enjoys this recipe for rum cake!
Author: christina obrien
A rich chocolate and cherry dessert inspired by my favourite German cake. Filled with cherries, a chocolate custard/pudding layer and topped with a deep chocolate cake - this is delicious! The sauce ends...
Author: Betty Bramanis
This recipe I used to use all the time for making pudding. This 1 qt jar will make 5 seperate puddings of 2 1/2 cups each. Check out the other flavors below in #2
Author: Stormy Stewart @karlyn255
don't throw away your bread when it goes stale. Save it for bread pudding. Make sure to leave the crust on the bread for a chewy texture. Remove the crust if you want a light texture.Source: Unknown
Author: Lynnda Cloutier @eatygourmet
This is an old chuck wagon recipe of my great grandmother. She was full-blooded Cherokee. The directions are kind of weird, but it works.
Author: Raven Higheagle @ravenhigheagle
How delish would this be for a Holiday dessert? Not filling after a big meal and so yummy! For me good anytime of the year !!! It is also a healthful (Vitamin C) snack. Originally got recipe from my "Savoring...
Author: Carol Junkins @CarolAJ
This is a easy semi-homemade cupcake. I used my favorite seasonal pudding and replaced the oil with cinnamon apple sauce. Pudding is in the frosting too. I wait for this pudding to come out and stock up....
Author: Lisa G. Sweet Pantry Gal
This is a recipe that I got from the high school cook book. Its just another way to use pumpkin. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
I came up w/this cheesecake recipe one day cleaning out my pantry. I make it in many different flavors, Love it because its so easy. Enjoy all
Author: Lisa G. Sweet Pantry Gal
This custard is used for the filling in my recipe that is posted "Grandma's Coconut Cake" http://www.justapinch.com/recipe/karla-everett/grandmas-coconut-cake/cake This is a very good custard and I'm sure...
Author: Karla Everett @Karla59
I got this delicious recipe from a friend, which she got it from Taste of Home. It is always a crowd pleaser..I just took it to a Church dinner, and wasn't one piece left.I had to make two of them...it's...
Author: Cassie *
I got this off of cooks.com . This mousse comes out so light and fluffy. Immediatly a family favorite!
Author: Kacie Vasquez @proudmommyandwife
Want a dessert that is quick & easy, craving chocolate, and will satisfy your appetite? Look no further for these adorable mini pies will do just that! Go ahead, add these little pies to any menu and watch...
Author: Sandy Griffith @MomNana
Back when my husband and I were still just sweethearts, I wanted to surprise him, so I decided to make his favorite dessert - Creme Brulee. I'm sure I'm not the first person to have qualms about making...
Author: Naomi Nakashima @Fanaile
This recipe has been described as "better than sex." I don't know about that, but it ain't bad! Very addictive!
Author: Ellen Bales @Starwriter
I forgot all about this recipe! I was looking through my things, looking for fall goodies to make and stumbled across this once again. It is so good, we think it's best served cold!
Author: Kristin Miller
Brownies topped with a cream cheese layer, caramel sauce & chocolate curls are outstanding. When you really want to impress someone...
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
I always have fresh or frozen berries on hand. I have lots of recipes that use fruits. This is a family favorite but mostly mine cause it make a great midnight snack.
Author: Vanessa "Nikita" Milare @Kitkat777
This is cool, creamy and orangy. Very easy to make. Other flavors can be used.
Author: Catherine Wilson
Perfect to warm the heart and soul on a cold winter day. I dont remember who gave me this recipe.
Author: malinda sargent
I wanted something rich and creamy for a group I was hosting. This is what I came up with after looking at several different recipes. I hope you enjoy it as much as everyone I have served it to does. It...
Author: Millie Jordan
We love it. I make them for Christmas time. It is so delicious and creamy and tasty.
Author: Lisa Johnson
My Mom made this pie. She found the recipe in her newest TOH book. Everyone raved about it. My mom said she gives it 10 stars..she loves Key Lime Pie..so it must have been wonderful. Not my Photo...
Author: Cassie *
Kids and adults love this dessert. It is just fun!! you can replace the vanilla pudding with choclate pudding also!!
Author: Debbie W
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you...
Author: Billie Neal
EVERYONE LOVES MOUNDS CANDY BARS NOW THEY HAVE THE PUDDING WHY NOT HAVE THEM IN PUDDING POP FORM!!!!!!!
Author: Grace Camp @grace123
I like bread pudding but I like a change. So this is a little different. I really like this one.Enjoy!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins @Zelda51
A friend at work used to make this for us and everyone loved it.The cream cheese and Eagle brand milk will make this the best tasting banana pudding you will ever have.
Author: Lynda Maliszewski
This is my mom's recipe and it was and still is one of my favorites. I remember walking home from school for lunch in the Winter and smelling this pudding when I walked in the door...my mom always served...
Author: Doreen Fish @dfish
Comfort food at its best. Egg custard and this rice custard were two of my favorite desserts when I was growing up. The nutmeg is what make this dessert stand out.
Author: Judith Esqueda
Sounds so good. I admit I haven't made this, but I thought I'd share it anyhow. This is the picture from the magazine for the recipe. I do love punkin!
Author: Dorinda Willard
this is great when you want something different before i made this i said to myself who would want to eat this but when i tried it it was really good
Author: Patsy Fowler
This lovely, refreshing pudding is beautiful, bright and colorful, simply perfect for any occasion. I hope you will enjoy this special treat.
Author: Baby Kato
I have made this as a pie (see my photo!), but I absolutely LOVE it frozen. Makes the richest peanut butter "ice cream"! Make this no-sugar-added by using Splenda Granular as the sweetener.
Author: Linda Farnsworth
I found this recipe in, of all places, People Magazine. It was done by one of my favorite cooks, Nigella Lawson. I mean.....its CARAMEL FOLKS!
Author: Jamallah Bergman
There is "no words" to describe this "Luscious" Extremely RICH, & silky textured Desert. If your on a Diet, Don't even go here. Its not too sweet, Just right. You've got to try this for youself. Better...
Author: FREDA GABLE @cookin4me
To stale the bread, leave bread cubes on a baking sheet overnight or pop in a 200° oven for an hour.Source: Unknown
Author: Lynnda Cloutier @eatygourmet
This was brought to my home during a family crisis. Everyone loved it then and ever since!
Author: Karen Philips @karenleephil
Italian Cream Cake Bakery-style Italian Cream Cake may start with a cake mix, but it ends up with layer upon layer of a to-die-for from scratch taste. *** I don't use any rum in my cake... I have opt....
Author: penny jordan
My boys loved it at home all grown and gone now but their wives cook it for them but not like mama's, big 4 boys and a lovely daughter who now makes it on Easter for her two sons, so she got it right,...
Author: Carole Moore