This spicy, crunchy, and refreshing noodle salad will make any weeknight better, and is a great way to use up leftover roast chicken.
Author: Bon Appétit Test Kitchen
After sampling this salad at a barbecue, the recipe was given to me without any measurements. I can toss to together, and it turns out great every time.
Author: Magesse
This Japanese cucumber salad is quick, crisp, cool, and refreshing, with a tangy-sweet flavor. You'll love this amazingly simple veggie side dish. It is even good the next day!
Author: Kelly Joy
Author: Bon Appétit Test Kitchen
This is a simple and flavorful recipe I have been using for over twenty years. I've passed it to my daughters and son who have passed it on to their friends.
Author: L.R. Fay
A delicious fall salad with arugula, butternut squash, and shaved Parmesan cheese. Baked butternut squash has a wonderful sweet flavor that pairs well with the greens and cheese.
Author: Anonymous
A combination of cool and crunchy vegetables with a zap of crushed red pepper and other seasonings.
Author: ECUADORITA
Loaded with fresh fruit and herbs, this creamy, pleasantly sweet pasta salad will become one of your favorite summer recipes.
Author: lutzflcat
These tasty seared scallops are spiced with Cajun seasonings, making for a delicious appetizer or addition to risotto or pasta.
Author: Diana Rattray
Author: Joan Nathan
This pasta salad hits the spot and is a quick and easy addition to any meal!
Author: Gina S
The classic Waldorf salad dates back to the late 19th century. This version of the famous apple salad includes both whipped cream and mayonnaise.
Author: Diana Rattray
This is a sweet tasting salad that is perfect for spring and summer outings.
Author: LILBUGGER71
A healthy copycat version of Applebee's Oriental Chicken Salad that's just as good as the original for a fraction of the calories!
Author: Erin Clarke / Well Plated
A recipe for grilled Caribbean Chicken Salad packed with crisp veggies, black beans, juicy chicken and sweet oranges, topped with a tangy mango dressing.
Author: Erin Clarke / Well Plated
Adapted a recipe that I watched my uncle make. Delicious served either warm or at room temperature. Perfect for those people who don't like mayo.
Author: Kate Jackson Fierke
This is a Middle Eastern-style bean salad that is full of flavor.
Author: sister5design
To make this fresh salad, you'll need the following on hand: olive oil, apple cider vinegar, walnuts, a Gala apple, tart cherries, minced shallots, honey, and frisée.
Author: Bon Appétit Test Kitchen
Author: Sheila Lukins
Served by church ladies and approved by the congregation ... all over the Midwest, this salad is cool, crunchy and delicious!
Author: Lizotte
This is a great salad for picnics or potlucks! This version of broccoli salad uses more vinegar and less mayonnaise than most recipes. This gives you a slightly different, healthier option when choosing...
Author: Diana Bull
I have taken this to MANY family and pot luck gatherings and it always is a huge hit. If you have other favorite veggies, you may add, or omit something if your family doesn't like it. Broccoli, cauliflower...
Author: Jodi T.
I have kale coming out of my ears from the garden, so I was looking for another way to eat this most revered food. My cousin Pam helped me come up with the recipe, and it is delicious. It was even better...
Author: QueenDump&Pour
This salad is a real conversation piece. Whoever heard of popcorn in a salad? If you take it to a dinner, mix the salad and carry the popcorn separately to be added at the last minute.
Author: Paula
Author: Rose Pascale
A delightfully tart and sweet salad that's great anytime. This will keep in the fridge for a few days and makes a great sweet snack when you're feeling the munchies!
Author: Celsia
Black-eyed pea salad is great with Southern-inspired menus and tastes best at room temperature.
Author: chefcs
Author: Wolfgang Puck
Author: Nigella Lawson
This macaroni salad will remind you of Grandma's. I love this when the weather is warm. One of the basic comfort foods!
Author: Peach822
I created this recipe as I was using up leftover ingredients, and it was a delicious surprise! The dressing gives it just the right amount of tanginess, while the Gruyere, mushrooms, arugula, and dill...
Author: jkoltov
This is a very simple recipe to make and it takes very little time or expense to put it together. You can substitute any bean you would like of add additional varieties to make a four or five bean salad....
Author: Kenneth Isakson
Author: Mary deMuth



