Grilled Curried Chicken Salad And Pita Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CURRIED CHICKEN PITAS



Curried Chicken Pitas image

These pitas are a nice change of pace that pack a satisfying punch. Chicken, pecans and touches of honey and curry make this festive favorite just as tasty when wrapped in tortillas or served over crisp greens. -Marilou Robinson, Portland, Oregon

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 9

1/2 cup mayonnaise
1 tablespoon honey
1 teaspoon curry powder
2 cups cubed cooked chicken
1 cup halved green grapes
1/2 cup chopped pecans
4 green onions, chopped
8 pita pocket halves
8 lettuce leaves

Steps:

  • In a bowl, combine mayonnaise, honey and curry powder. Stir in the chicken, grapes, pecans and onions. Line pita halves with lettuce; spoon 1/2 cup chicken mixture into each.

Nutrition Facts : Calories 655 calories, Fat 39g fat (6g saturated fat), Cholesterol 72mg cholesterol, Sodium 537mg sodium, Carbohydrate 49g carbohydrate (13g sugars, Fiber 4g fiber), Protein 28g protein.

CURRIED CHICKPEA SALAD PITAS



Curried Chickpea Salad Pitas image

Provided by Katie Lee Biegel

Categories     main-dish

Time 8h20m

Yield 4 to 6 servings

Number Of Ingredients 19

1/2 cup mayonnaise
1/4 cup plain yogurt
2 tablespoons fresh lemon juice
2 teaspoons curry powder
2 teaspoons honey
1 teaspoon kosher salt
3/4 teaspoon freshly ground black pepper
2 (15.5 ounce) cans chickpeas, rinsed and drained
1/4 cup golden raisins
2 tablespoons cilantro, chopped
4 to 6 pieces pita bread, for serving
Packaged slaw mix, for serving
Ryan's Pickled Onions, for serving (recipe follows)
1 large red onion, sliced
1/4 cup apple cider vinegar
1/4 cup white vinegar
2 tablespoons sugar
1 tablespoon black peppercorns
2 teaspoons salt

Steps:

  • Add the mayonnaise, yogurt, lemon juice, curry powder, honey, salt and pepper to a food processor. Pulse a few times to combine. Add the chickpeas and pulse until the chickpeas are slightly smashed, 5 or 6 more times.
  • Empty the mixture into a serving bowl. Fold in the raisins and cilantro until everything is fully coated. Serve immediately or refrigerate until ready to serve. Serve in a pita with cabbage mix and Ryan's Pickled Onions.
  • Add the onions, apple cider vinegar, white vinegar, sugar, peppercorns, salt and 1 cup water to a glass pint jar. Stir or shake well to mix. Let marinate overnight in the refrigerator, then keep for up to a month in the fridge.

GRILLED CURRIED CHICKEN SALAD AND PITA



Grilled Curried Chicken Salad and Pita image

Categories     Salad     Chicken     Onion     Low Fat     Lunch     Apple     Curry     Grape     Self     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 4 sandwiches

Number Of Ingredients 14

1 whole boneless, skinless chicken breast (8 oz), halved
2 tbsp canola-oil mayonnaise
2 tbsp nonfat plain yogurt
1/3 cup peeled and diced apple
1/4 cup red seedless grapes, quartered
3 tbsp diced red onion
2 tsp apple juice
1 tbsp chopped fresh parsley
1 tsp curry powder
1/4 tsp salt
Pinch of black pepper
2 whole-wheat pita rounds, cut in half
4 lettuce leaves
8 slices tomato

Steps:

  • Preheat grill or broiler. Remove excess fat from chicken and pound breast halves between sheets of waxed paper to 1/2-inch thickness. Grill or broil chicken 3 to 5 minutes on each side or until juices run clear when pierced with a fork. Cool. Cut into 1/2-inch cubes and place in a medium bowl. Add mayonnaise, yogurt, apple, grapes, red onion, apple juice, parsley, curry powder, salt, and pepper. Mix. Heat pita in warm oven and serve with chicken salad, lettuce and tomato slices.

GREEK GRILLED CHICKEN AND VEGETABLE SALAD WITH WARM PITA BREAD FOR WRAPPING



Greek Grilled Chicken and Vegetable Salad with Warm Pita Bread for Wrapping image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 15

1 1/3 to 1 1/2 pounds chicken breast tenders, 2 packages from meat case
Salt and pepper
8 pita breads
1 ripe lemon, zested and juiced
3 tablespoon red wine vinegar, eyeball it
1/2 cup extra-virgin olive oil, eyeball it
2 tablespoons fresh chopped oregano, 4 stems, stripped of leaves and chopped
3 cloves garlic, chopped
2 hearts Romaine lettuce, chopped
1/2 cup pitted Kalamata olives, coarsely chopped
8 ounces feta cheese, crumbled
2 vine ripe tomatoes, seeded and diced
1/3 seedless or English cucumber, diced
1/2 red onion, chopped
1/2 cup flat leaf parsley leaves, a couple of handfuls, chopped

Steps:

  • Preheat grill pan over high heat. Place chicken in shallow dish and season with salt and pepper.
  • Preheat oven to 275 degrees F. Wrap pita breads in foil. Place in warm oven and heat until dinner is served.
  • Combine lemon zest, juice and vinegar in a bowl and whisk in oil. Add oregano, garlic and whisk again to combine into dressing. Pour half the dressing over chicken tenders. Turn tenders in dressing to coat.
  • Combine remaining salad ingredients in a bowl. Pour remaining dressing over salad and toss well. The salad should be very lightly dressed. Season salad with salt and pepper and transfer to a large serving platter.
  • Grill tenders 4 to 5 minutes on each side. Transfer hot tenders to the salad lined serving platter. Remove pitas from oven and unwrap. Cut pitas in half and arrange around the edge of platter.
  • To serve, each person can pile grilled chicken and veggies into pita halves, wrap up on either side and enjoy!

CURRIED CHICKEN PITA POCKETS



Curried Chicken Pita Pockets image

I like to prepare these sandwiches for special luncheons. Everyone who tries them raves about the refreshing combination of tender chicken, flavorful curry and cool grapes.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 10

3/4 cup mayonnaise
1 teaspoon soy sauce
1 teaspoon lemon juice
1/2 teaspoon curry powder
1 small onion, finely chopped
2-1/2 cups cubed cooked chicken
1-1/2 cups halved seedless green grapes
3/4 cup chopped celery
1/2 cup sliced almonds
20 pita pocket halves

Steps:

  • In a large bowl, combine the first five ingredients. Stir in chicken, grapes and celery; refrigerate. Just before serving, add almonds. Stuff about 1/4 cup into each pita half.

Nutrition Facts : Calories 401 calories, Fat 19g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 481mg sodium, Carbohydrate 40g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

CURRIED CHICKEN SALAD PITA SANDWICHES



Curried Chicken Salad Pita Sandwiches image

Categories     Sandwich     Chicken     No-Cook     Picnic     Quick & Easy     Yogurt     Lunch     Mayonnaise     Curry     Lettuce     Bon Appétit     Sugar Conscious     Peanut Free     Tree Nut Free     Soy Free

Yield Makes 4 servings

Number Of Ingredients 7

1/2 cup mayonnaise
6 tablespoons plain nonfat yogurt
2 1/4 teaspoons red curry powder
3 cups finely diced chicken from 2 purchased roast chickens (1 pound total)
3/4 cup thinly sliced green onions
2 cups shredded hearts of romaine
4 pita breads, halved, pockets open

Steps:

  • Whisk mayonnaise, yogurt, and curry powder in medium bowl. Mix in chicken and green onions. Season chicken salad to taste with salt and pepper. Divide chicken salad and lettuce among each pita half. Place 2 pita halves on each of 4 plates and serve.

CURRIED CHICKEN SALAD ON WHOLE-WHEAT PITAS



Curried Chicken Salad on Whole-Wheat Pitas image

This light and spicy chicken salad is dressed in a lemony mix of nonfat yogurt with just a touch of mayonnaise. The flavor is boosted by aromatic curry powder and a kick of jalapeno. Almonds are a source of "good" fat; apple chunks supply fiber.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Chicken     Chicken Breast Recipes

Yield Makes 4

Number Of Ingredients 15

1 lemon, halved
2 garlic cloves, crushed
6 sprigs fresh cilantro, plus more for garnish, plus 1 tablespoon coarsely chopped fresh cilantro leaves
1 jalapeno, quartered
2 boneless, skinless chicken breast halves (about 1 pound total)
6 tablespoons plain nonfat Greek yogurt
1 tablespoon mayonnaise
2 teaspoons curry powder
2 tablespoons thinly sliced scallions
1 tablespoon sliced almonds, lightly toasted
1 small Granny Smith apple, cored and cut into 1/2-inch chunks
3/4 teaspoon coarse salt
Freshly ground pepper
4 whole-wheat pitas (2 1/2 ounces each)
4 large Boston lettuce leaves

Steps:

  • Fill a medium (4-quart) stockpot halfway with water; add 1 lemon half, garlic, cilantro sprigs, and jalapeno. Bring to a boil. Reduce heat to medium-low, and simmer 5 minutes. Add chicken. Simmer, partially covered, until chicken is cooked through, about 16 minutes. Using a slotted spoon, transfer chicken to a plate; discard liquid. Tent chicken with foil, and let stand until cool enough to handle. Cut chicken into 1/2-inch pieces.
  • Stir yogurt, mayonnaise, 2 teaspoons lemon juice from remaining lemon half, the curry powder, scallions, almonds, chopped cilantro, apple, and salt; season with pepper. Stir in chicken.
  • Toast pitas. Top each with a lettuce leaf. Spoon 1 cup chicken salad over lettuce, and garnish with a cilantro sprig.

Nutrition Facts : Calories 479 g, Cholesterol 74 g, Fat 19 g, Fiber 7 g, Protein 30 g, Sodium 664 g

GRILLED CURRIED MEAT ROLL PITA SANDWICHES



Grilled Curried Meat Roll Pita Sandwiches image

Skewering seasoned ground meat for grilling is a Greek tradition, as is serving it in pita bread with cool yogurt and crunchy cucumber.

Provided by By Betty Crocker Kitchens

Categories     Entree

Yield 4

Number Of Ingredients 10

1 lb. lean ground beef
1/4 cup finely chopped onion
1 teaspoon curry powder
1/4 teaspoon salt
1/2 cup plain yogurt
1/3 cup finely diced seeded peeled cucumber
1 teaspoon grated lemon peel
2 (6-inch) pita (pocket) breads, cut in half
1/2 cup shredded romaine lettuce
1/2 cup finely chopped tomato

Steps:

  • Heat grill. In medium bowl, combine ground beef, onion, curry powder and salt; mix well. Shape mixture into four 6-inch sausage-shaped rolls. Flatten each to 2-inch width. Place a 12-inch metal skewer through center of each roll.
  • In medium bowl, combine yogurt, cucumber and lemon peel; blend well. Set aside.
  • When ready to grill, place skewered meat rolls on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 9 to 12 minutes or until meat rolls are thoroughly cooked, turning once.
  • Remove skewers; place meat rolls in pita bread halves. Top each with lettuce, tomato and yogurt sauce.

Nutrition Facts : Calories 330, Carbohydrate 19 g, Cholesterol 65 mg, Fat 1/2, Fiber 1 g, Protein 25 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 360 mg, Sugar 3 g

GREEK GRILLED CHICKEN AND VEGETABLE SALAD WITH WARM PITA BREAD F



Greek Grilled Chicken and Vegetable Salad With Warm Pita Bread F image

This came from one of my Rachael Ray cookbooks. I tried it a couple of summers ago and it's one of our favorites. The whole family loves this. Very flavorful!

Provided by cookin4six

Categories     < 30 Mins

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 15

1 1/3-1 1/2 lbs chicken breast tenders, 2 packages from meat case
salt and pepper
8 pita breads
1 lemon, juice and zest of, ripe
3 tablespoons red wine vinegar, eyeball it
1/2 cup extra virgin olive oil, eyeball it
2 tablespoons chopped fresh oregano, 4 stems, stripped of leaves and chopped
3 garlic cloves, chopped
2 romaine lettuce hearts, chopped
1/2 cup pitted kalamata olive, coarsely chopped
8 ounces feta cheese, crumbled
2 vine ripe tomatoes, seeded and diced
1/3 seedless cucumber or 1/3 English cucumber, diced
1/2 red onion, chopped
1/2 cup flat leaf parsley, a couple of handfuls, chopped

Steps:

  • Preheat grill pan over high heat.
  • Place chicken in shallow dish and season with salt and pepper.
  • Preheat oven to 275°F.
  • Wrap pita breads in foil.
  • Place in warm oven and heat until dinner is served.
  • Combine lemon zest, juice and vinegar in a bowl and whisk in oil.
  • Add oregano, garlic and whisk again to combine into dressing.
  • Pour half the dressing over chicken tenders.
  • Turn tenders in dressing to coat.
  • Combine remaining salad ingredients in a bowl.
  • Pour remaining dressing over salad and toss well.
  • The salad should be very lightly dressed.
  • Season salad with salt and pepper and transfer to a large serving platter.
  • Grill tenders 4 to 5 minutes on each side. Transfer hot tenders to the salad lined serving platter.
  • Remove pitas from oven and unwrap.
  • Cut pitas in half and arrange around the edge of platter.
  • To serve, each person can pile grilled chicken and veggies into pita halves, wrap up on either side and enjoy!

Nutrition Facts : Calories 997.4, Fat 46.1, SaturatedFat 13.8, Cholesterol 141.2, Sodium 1593.1, Carbohydrate 87.9, Fiber 11.4, Sugar 10.8, Protein 59.7

More about "grilled curried chicken salad and pita recipes"

CURRIED CHICKEN SALAD PITA RECIPE FOR INDIAN FOOD LOVERS
curried-chicken-salad-pita-recipe-for-indian-food-lovers image
2020-04-10 Mix the ingredients and cook. After cooking the chicken breasts and chopping the veggies, in a small, dry, ungreased frying pan over medium …
From cookafterme.com
5/5 (1)
Total Time 9 mins
Cuisine Indian Recipes
Calories 279 per serving


GRILLED CURRIED CHICKEN SALAD AND PITA RECIPE | SELF
grilled-curried-chicken-salad-and-pita-recipe-self image
2004-09-27 Grill or broil chicken 3 to 5 minutes on each side or until juices run clear when pierced with a fork. Cool. Cut into 1/2-inch cubes and place in a …
From self.com
Servings 4
Calories 287 per serving
Estimated Reading Time 50 secs


GRILLED CURRIED CHICKEN SALAD AND PITA | RECIPE | CANYON RANCH …
Mar 3, 2014 - Go ahead and pack it in: This chicken salad, from Canyon Ranch in Tucson, Arizona, tastes deceptively creamy, but unlike the old-fashioned mayo-drenched variety, it is held together with tangy nonfat yogurt. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.com


GRILLED CURRIED MEAT ROLL PITA SANDWICHES RECIPE RECIPE
Get one of our Grilled curried meat roll pita sandwiches recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! Good appetite! 98%
From crecipe.com


BEST CHICKEN SALAD PITAS RECIPE- UPGRADE YOUR CHICKEN SALAD …
2020-05-19 Instructions. Combine mayonnaise, cooked chicken, celery, sweet onion, grapes, walnuts, lemon juice, Dijon mustard, fine sea salt and white pepper in a large mixing bowl. Stir to combine. Stuff 1 piece of lettuce and a tomato slice into each pita bread halve. Spoon in …
From savoryexperiments.com


GRILLED CHICKEN SALAD RECIPE | MYRECIPES
Step 1. Combine first 4 ingredients, stirring to combine. Stir in 1/4 teaspoon salt and pepper. Place yogurt mixture in a heavy-duty zip-top plastic bag. Add chicken to bag; seal. Marinate in refrigerator for 2 hours, turning occasionally. Advertisement. Step …
From myrecipes.com


GRILLED CURRY CHICKEN SALAD WITH HERB VINAIGRETTE
To make this delicious grilled chicken salad, you’ll start by making a simple curry paste of olive oil, salt, pepper and curry powder to rub on the chicken before grilling it. Then, you’ll whisk up a delicious, bright, zingy vinaigrette to go with it! This particular vinaigrette recipe is composed of: Shallots. Olive oil.
From themodernproper.com


CURRIED CHICKEN SALAD - THAT'S WHAT BOB'S COOKING
Quite a few years ago, I worked in the backroom of the Deli in the major retailer I’ve worked for, for the majority of my career. This job entailed making classic recipes that had been approved to sell in the salad case. Well, when you make these delicious salads so many times, you tend to just remember the recipe. Fast forward a few years later, when that same deli streamlined …
From thatswhatbobscooking.com


CURRIED CHICKEN ON PITA RECIPE - MARCIA KIESEL | FOOD
Directions. Instructions Checklist. Step 1. Preheat the oven to 400°. In a medium bowl, mix 1 tablespoon of the yogurt with the garlic, garam masala …
From foodandwine.com


CURRIED CHICKEN SALAD PITA - A HINT OF HONEY
2011-02-01 1. In a large bowl, toss to combine chicken, pear, celery, cranberries, green onions, and almonds. In a small bowl, whisk yogurt, mayonnaise, lemon juice, and curry powder until smooth. Pour over the chicken mixture and toss to coat. Season to taste with salt and pepper and curry powder. Serve in pitas with alfalfa sprouts.
From ahintofhoney.com


GRILLED CURRIED CHICKEN SALAD AND PITA - SALAD RECIPES
79 milliliters peeled and diced apple 2 teaspoons apple juice 1 pinch Pinch of black pepper 2 Tbsps canola-oil mayonnaise 1 teaspoon curry powder 1 Tbsp chopped fresh parsley 4 lettuce leaves 2 whole-wheat pita rounds, cut in half 2 Tbsps nonfat plain yogurt 59 milliliters red seedless grapes, quartered 3 Tbsps diced red onion 0 teaspoons salt 227 grams whole …
From fooddiez.com


CURRIED CHICKEN SALAD MINI-PITAS | CANADIAN LIVING
2002-12-05 Dressing: In small bowl, stir together mayonnaise, coriander, lemon juice, ginger, curry paste, cumin, salt and pepper; add to chicken mixture and stir to combine. (Make-ahead: Cover and refrigerate for up to 24 hours.) Halve and core apple; cut each half into 12 slices. Cut top third off each pita; open and place inverted piece in bottom.
From canadianliving.com


CURRIED GRILLED CHICKEN POTATO SALAD - THE WOKS OF LIFE
2014-07-24 In a bowl or jar (I like the shake-in-a-jar-method), make your dressing by combining the olive oil, sugar, garlic, lime/lemon juice and zest, cilantro, parsley, scallion, red chili, curry powder, and salt and pepper to taste. Cut the chicken into chunks and toss along with the potatoes, toasted pecans, and dressing.
From thewoksoflife.com


CURRIED CHICKEN RECIPE - PITA SANDWICH OR OVER SALAD
Curried Chicken Recipe. Yield: 4-6 servings. Prep Time: 10 minutes. Cook Time: 10 minutes. Total Time: 20 minutes. Wonderful melody of flavors of curry spice complemented by the tart cranberries and sweet chunks of pears in this chicken sandwich. Enjoy with any type of bread or over a bed of salad.
From thefoodieaffair.com


CURRIED CHICKEN SALAD PITA SANWICHES RECIPE | BON APPéTIT
2004-08-31 Preparation. Whisk mayonnaise, yogurt, and curry powder in medium bowl. Mix in chicken and green onions. Season chicken salad to taste with salt and pepper. Divide chicken salad and lettuce among ...
From bonappetit.com


CURRIED CHICKEN SALAD - BAKE. EAT. REPEAT.
2015-07-04 The only things that I always, always put in it are the chicken (obviously), chopped apple, and curry powder (again, rather obvious or it wouldn’t be curried). But the rest kind of depends on what I have, because if I have leftover cooked chicken, curried chicken salad needs to be made for lunch the next day! Celery is great in it, if you don ...
From bake-eat-repeat.com


CURRIED “CHICKEN” SALAD | PETA
Meet your new fave recipe. ... Curried “Chicken” Salad. 5.0 (1 reviews) Share Tweet Pin. Vegan Curried “Chicken” Salad. Prep Time. 10 minutes; Cook Time. 15 minutes; Servings. 1; Print Ingredients. 1 cup Beyond Meat’s Grilled Chicken Strips, cooked and chopped ; 1/4 cup vegan mayo ; 1/3 cup celery ; 3 Tbsp. raisins or dried cranberries ; 3 Tbsp. sliced almonds ; 3 …
From peta.org


CURRIED CHICKEN PITAS RECIPE | EATINGWELL
Directions. Instructions Checklist. Step 1. Combine yogurt, mayonnaise and curry powder in a large bowl. Add chicken, pear, celery, cranberries and almonds; toss to combine. Advertisement. Step 2. Fill each pita half with 1/2 cup chicken salad and 1/4 cup sprouts.
From eatingwell.com


GRILLED CURRIED CHICKEN SALAD AND PITA | RECIPE | CHICKEN CURRY …
Jan 10, 2012 - Go ahead and pack it in: This chicken salad, from Canyon Ranch in Tucson, Arizona, tastes deceptively creamy, but unlike the old-fashioned mayo-drenched variety, it is held together with tangy nonfat yogurt.
From pinterest.com


CURRIED CHICKEN SALAD - THE SEASONED MOM
2019-05-20 Instructions. In a large bowl, toss together chicken, grapes, and celery. In a separate bowl, whisk together mayonnaise, soy sauce, lemon juice, curry powder, about ¼ teaspoon salt and a dash of pepper. Add mayonnaise mixture to the chicken mixture and toss to coat. Refrigerate for at least 1 hour, or overnight.
From theseasonedmom.com


CURRIED CHICKEN SALAD - EASY CHICKEN RECIPES
2021-03-12 Instructions. In a large bowl, whisk together the Greek yogurt, mayonnaise, lemon juice, curry powder, honey, garlic powder, salt and pepper. Stir in the chicken, almonds, raisins, celery, and green onions. Serve on your favorite bread or in lettuce wraps.
From easychickenrecipes.com


CURRY CHICKEN SALAD WITH GREEK YOGURT – WELLPLATED.COM
2020-07-29 Let cool a few minutes and roughly chop. In a large bowl, place the diced chicken, celery, grapes, green onions, and toasted nuts. In a separate bowl, whisk together the Greek yogurt, lemon juice, maple syrup, curry powder, garlic powder, salt, and black pepper until smooth. Pour the dressing over the top of the chicken mixture.
From wellplated.com


CURRIED ONTARIO NECTARINE & CHICKEN SALAD STUFFED PITA
Ingredients. 2 Ontario Nectarines, pitted and diced (about 1½ cups /375 mL) 2 cups (500 mL) diced cooked Ontario Chicken. 1/3 cup (75 mL) diced Ontario Greenhouse Cucumber. 2 Ontario Green Onions, sliced. ¼ cup (50 mL) chopped fresh coriander. 4 (7-inch/17.5 cm) regular or whole wheat pita breads, halved. Lettuce leaves.
From producemadesimple.ca


CURRIED APPLE & CHICKEN SALAD IN A PITA - CAT CAN COOK
Curried Apple & Chicken Salad in a Pita. 3 chicken breasts, cooked and diced 1/4 cup sweet onion, finely diced 1 rib celery, chopped 2 Granny Smith Apples, chopped 1/2 cup raisins 1/4 cup sour cream 1/4 cup mayonnaise salt & pepper 1/2 tsp curry powder pitas. Combine all ingredients, mix well and stuff into pita pockets.
From catcancook.com


GRILLED CURRIED MEAT ROLL PITA SANDWI RECIPE
Get one of our Grilled curried meat roll pita sandwi recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Grilled Curry Chicken Sandwiches Pillsbury.com It's easy to turn plain chicken sandwiches into a fragrant, flavorful meal for two on fresh, warm ro... 0 Hour 25 Min; 2 Yield; Bookmark. 78% Vegetarian Chickpea Sandwich …
From crecipe.com


THAI RED CURRY GRILLED CHICKEN SALAD - A SPICY PERSPECTIVE
2018-06-13 Instructions. Preheat the grill. Place the chicken in a baking dish. Rub the pieces of chicken on all sides with Panang red curry paste. Do not salt and pepper. Let the chicken marinate for at least 20 minutes. Place the ingredients for the dressing in a blender. Puree until smooth. Prep all the produce.
From aspicyperspective.com


GRILLED CHICKEN SALAD PITA POCKET - A DAY IN CANDILAND
1 Package Pita Pockets. 2 cups Romaine Lettuce Chopped. 2 cups Grilled Chicken Chopped. 1/2 cup Sliced Grape tomatoes. 1/2 cup Feta Cheese. 1/4 Sliced Red Onions. 1/2 Cucumber Chopped. Kalamata Olives Chopped. Salt and Pepper to taste.
From adayincandiland.com


GRILLED CHICKEN PITA SALAD RECIPE -SUNSET MAGAZINE
Bring a medium pot of salted water to a boil, drop in asparagus, and cook until bright green, about 2 minutes. Drain and rinse thoroughly with cold water. Step 3. 3. In a medium bowl, combine chicken, cheese, asparagus, tomatoes, olives, and pita chips. Pour reserved dressing over mixture and toss gently to coat.
From sunset.com


GRILLED CHICKEN PITAS - PAULA DEEN
Directions. Rinse the chicken breast and pat dry. Combine 3 tablespoons lemon juice, soy sauce, 1 clove minced garlic and 1 teaspoon of the oregano in a glass dish. Add the chicken, turn to coat, and cover with plastic wrap. Allow the chicken breast to marinate for 30 minutes at room temperature or overnight in the refrigerator.
From pauladeen.com


CURRY CHICKEN SALAD PITA - FITNESSHEALTH101.COM
Instructions; 1 In a medium bowl, mix the mayonnaise, lime juice, and curry paste.; 2 Add the chicken, cucumber, and onion, mix until combined.; 3 Line each pita half with lettuce, then stuff each one with the chicken salad. Enjoy!
From fitnesshealth101.com


CURRIED CHICKEN ON PITA RECIPE | MYRECIPES
Learn how to make Curried Chicken on Pita. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
From myrecipes.com


CURRIED CHICKEN PINEAPPLE SALAD - EVERYDAY HEALTHY RECIPES
2020-04-13 In a mixing bowl combine the chicken, pineapple, yogurt, mayonnaise and curry powder. Stir thoroughly and season to taste. Chill for 30 minutes before serving if possible. See Notes below for serving suggestions.
From everydayhealthyrecipes.com


GRILLED CHICKEN PITA WRAPS | CHICKEN.CA
Cut onion into ½ inch (1 cm) slices and grill for a few minutes on each side. Remove from heat and cut slices into four. Wrap pita breads in foil and warm on the grill. Arrange warm pitas on plates. Spread yogurt sauce over pitas, top with tomatoes, cucumber, and grilled onions and two skewers of chicken. Fold the sides of the bread up, pull ...
From chicken.ca


GRILLED CHICKEN WITH CURRIED YOGURT RECIPE - FOOD NEWS
Step 1: Mix 4 scrubbed, cut potatoes, 1 thinly-sliced onion, 1/4 cup raisins and 2 cloves crushed garlic in a large bowl. Add 1 1/2 tablespoons curry powder and 1 teaspoon salt; toss to coat. Step 2: Season 6 boneless, skinless chicken thighs with salt and pepper. Step 3: Preheat a gas grill or prepare a charcoal grill to medium heat. OR, heat oven to 375F.
From foodnewsnews.cc


CURRIED CHICKEN SALAD PITAS – FULL FOR LIFE
2016-12-28 Lightly brush each pita with a tiny bit of extra virgin olive oil, toast and top with curried chicken salad, greens and a tomato OR fill warm pitas with curried chicken salad and greens. YUM! Reinvent Leftovers: Curried Spinach Salad: Toss one and a half cups of fresh baby spinach with 3/4 cup of chicken salad and 2 tablespoons of pistachios. Serve and enjoy! …
From fullforlife.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How to make curried chicken salad with grapes?
Keyword curried chicken salad recipe, curried chicken salad with grapes, curry chicken salad In a large bowl, toss together chicken, grapes, and celery. In a separate bowl, whisk together mayonnaise, soy sauce, lemon juice, curry powder, about ¼ teaspoon salt and a dash of pepper. Add mayonnaise mixture to the chicken mixture and toss to coat.
What is the recipe for grilled chicken Pitas?
Grilled Chicken Pitas. Slice chicken breasts lengthwise into ½ inch (1 cm) strips and place in a resealable plastic bag. Combine oregano, dill, lemon juice, water and vegetable oil and pour over chicken; close bag and turn it until all the strips are coated with the marinade. Let stand at room temperature for no longer than 30 minutes. In...
What is a curried chicken salad?
Tucked inside a sandwich, stuffed in a pita, paired with fruit, or served on a bed of lettuce, this Curried Chicken Salad is a light and easy dinner or lunch idea for the warm weather months! The prep ahead recipe is loaded with a variety of textures and flavors, including grapes, slivered almonds, and diced celery in a creamy, zesty dressing.
How do you cook pita bread on the grill?
Wrap pita breads in foil and warm on the grill. Arrange warm pitas on plates. Spread yogurt sauce over pitas, top with tomatoes, cucumber, and grilled onions and two skewers of chicken. Fold the sides of the bread up, pull the skewers out of the chicken and eat the pita like a taco.

Related Search