Hawaiian Coffee Recipes
HAWAIIAN COFFEE
Make and share this Hawaiian Coffee recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Brew the coffee and water.
- Lightly brown the grated coconut in a saucepan.
- Pour the hot coffee and coconut milk into a glass.
- Sweeten as/if desired.
- Stir.
- Top with the toasted grated coconut and serve.
HAWAIIAN COFFEE CAKE
Make and share this Hawaiian Coffee Cake recipe from Food.com.
Provided by Scandigirl
Categories Breads
Time 1h5m
Yield 1 Cake
Number Of Ingredients 9
Steps:
- Sift together flour, cinnamon and nutmeg.
- Add and mix until crumbly the brown sugar and shortening.
- Reserve 3/4 cup of this mixture.
- Add the chopped nuts, baking sode and buttermilk.
- Mix enough to blend.
- Bake in greased 8x8x2 pan.
- Sprinkle with reserved 3/4 cup sugar-shortening crumb mixture and cover lavishly with coconut.
- Bake in 350 degree F oven for 50 minutes or finger test for doneness.
HAWAIIAN COFFEE FOR TWO
Treat yourself and a friend to the sweet, coconutty goodness that is this Hawaiian Coffee for Two. No special equipment necessary-just your coffeemaker!
Provided by My Food and Family
Categories Home
Time 10m
Yield 2 servings, about 1-1/4 cups each
Number Of Ingredients 4
Steps:
- Blend milk and coconut in blender on high speed 40 sec.; pour through fine-mesh strainer into empty pot of coffee maker. While still holding strainer over coffee pot, press coconut with back of spoon to remove as much liquid as possible; discard strained solids.
- Place coffee in filter in brew basket of coffee maker. Add water to coffee maker; brew. When brewing is complete, stir until blended.
Nutrition Facts : Calories 150, Fat 10 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 15 mg, Sodium 80 mg, Carbohydrate 10 g, Fiber 1 g, Sugar 9 g, Protein 6 g
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