Oranges and blood oranges are combined with olives and a simple Mediterranean olive oil and lemon dressing for a perfect appetizer that checks the clean eating box.
Author: FritzM
Traditional egg salad with relish and a couple surprises. Hot sauce adds just a little kick to this traditional recipe. Feel free to make additional changes.
Author: Pam Beihoff-Nau
Corned beef and cabbage is a traditional meal for luck on New Year's Day. This is a modern twist on an old tradition.
Author: Celeste Mandley
An easy old-fashioned cucumber salad that's quick to prepare as a side dish to any meal.
Author: cynjne
This slightly sweet salad makes a very pretty presentation. Use plump and moist dried apricots, not hard and desiccated ones. Use soy yogurt to make this dish vegan.
Author: NIBLETS
This potato salad is wonderful served with Bratwurst and Kraut!
Author: Judy Blum Ryan
Author: Ruth A. Matson
Mâche is sold in different ways - sometimes it comes in a package with soil plugs attached and sometimes you can find it loose, like mesclun. If you're buying it with plugs attached, you'll need 1 1/2...
Different version of coleslaw I came up with because my husband HATES carrots. Everybody loved it! Great both crunchy or soft. Add more grapes to cut the onion if the onion is really strong. You'll be...
Author: Kimberly
This is a really good, refreshing frozen salad--great for bridal or baby showers!
Author: CARRIANNE22
The perfect summer picnic dish. Once the chicken is grilled and sliced, the noodle salad comes together in less than a minute.
Author: Leela Punyaratabandhu
Very loosely inspired by Lebanese fattoush, this is one of those dishes where you want to use only the ripest, most fragrant tomatoes in the bunch.
Author: Sarah Jampel
This is the recipe that got my salad-phobic son to change his tune. A few years ago, we were at Roberta's-the beloved Brooklyn pizza mecca-on a Sunday afternoon and ordered a crunchy romaine salad doused...
Author: Athena Calderone
Packed with fiber, protein, and potassium and lightly dressed with fresh lemon juice and olive oil. This is a family favorite that is always requested for cookouts. I sometimes add a little honey as the...
Author: Bren
Here's a classic coleslaw recipe made with thinly sliced cabbage, carrots, and green onions and a tangy dressing. A perfect side dish for picnics, BBQs, and summer potlucks.
Author: Elise Bauer
Senga landscape architect and her chef husband David celebrate the first days of summer with an easy strawberry summer salad recipe using ingredients from their own edible green roof!
Author: sengalindsay
This apple slaw recipe is here to raise your coleslaw game! Thinly shredded cabbage, carrots, apples, parsley and slivered almonds tossed with a slightly sweet and tangy creamy dressing. Crunchy, sweet,...
Author: Olivia Mesquita
Succulent crab is tossed with juicy orange segments and topped with a creamy, orange-infused dressing.
Author: sal
Author: Alison Roman
My sister introduced us to this delicious salad, made with napa cabbage, ramen noodles, and a special dressing. Napa cabbage gives it a firm, crisp texture that is essential. Any flavor of ramen is good--I...
Author: Capt.Quent
Not just for salad: Drizzle this savory herb-infused oil over grilled vegetables, steak, or roast chicken.
Author: Andy Baraghani
This light and crunchy crab-alternative salad is great for sandwiches and salads. For a low-carb alternative to bread, a romaine leaf tastes great as a wrap.
Author: Lisa Joel
This is an Italian salad made with dry bread and tomatoes. Delicious.
Author: Cecilia Smith
I have been making this recipe since 1998. Everyone enjoys it. It can be served warm or cold. To make it a main dish, I add cooked chicken pieces and prawns.
Author: Denise
A delicious cold rice salad recipe given to me by my sister who lived in Louisville, Kentucky for many years. It's one of my favorite side dishes in the spring and summer. This is a very flexible recipe....
Author: Diana S.
This is a quick and easy salad with lots of taste. Great for a chip dip also.
Author: JOHANNIB
Bright and light, this salad makes the most of summer produce.
Author: Bryan Furman
A simple Chickpea Salad with feta, cucumber and bell peppers. Fast, healthy and filled with bright Mediterranean flavors, it's a perfect lunches or side!
Author: Erin Clarke / Well Plated
Author: Bon Appétit Test Kitchen
I made this fall salad for a Thanksgiving potluck, wanting to use mostly seasonal ingredients. Any squash would work, but I am partial to the sweetness and color of butternut. I like salads to have a combination...
Author: bgalca
Wasabi peas are the secret spicy kick in this delicious salad. You can use any dried fruit you like, such as blueberries, cherries, cranberries, chopped apricots, or golden raisins. Wasabi peas can be...
Author: luv2bake
This power salad is packed with super foods and topped with a subtle Asian toned dressing that pairs well with pot stickers or as a refreshing stand alone at your next barbeque. Add sliced almonds for...
Author: OregonDawn
Warm roasted chicken and garlic adds flavor, fresh fennel and onion and celery give nice crunch. Served on a bed of arugula. You are going to love this one!
Author: KrissyHipp30
Author: Ellen Faris