Author: Suzanne Tracht
Cold egg noodles are tossed with fresh cilantro and cucumber and dressed with a tangy peanut sauce to make a delightful summertime treat in this recipe.
Author: Seattle Dad
Author: Chamchun Zisk
This is a fresh, delicious and healthy way to eat leftover ham.
Author: Julie Stutzman
This time anchovies are not optional. They're an integral ingredient here, and it's worth seeking out quality brands. We love the oil-packed ones from Ortiz, Agostino Recca, and Merro.
Author: Ignacio Mattos
This is "the" Tabbouleh recipe that mom is famous for. Fresh, lemony, juicy, and did I say fresh? We hope you like it.
Author: Edgard
This colorful, flavorful broccoli-apple salad doesn't take long to prepare. It's amazing freshly prepared and it just gets even better-tasting every day in the fridge as the vegetables pickle themselves...
Author: acutewit
Right before your grilled entree comes off the grill, throw some peaches on for the salad. The caramelization adds a dimension of flavor and appearance to the peaches. Put them on a bed of fresh spinach,...
Author: Bibi
This salad is fresh, tangy, and easy to make. Add pomegranate seeds if you like.
Author: Saba
Quick and delicious, this Asian coleslaw is great with burgers, fish, or any Asian-inspired dish. A creamy dressing with peanut butter and rice vinegar brings it all together.
Author: Elise Bauer
Author: Myra Goodman
Author: Alison Roman
This arugula-avocado salad will give a power boost to your day with the healthy fats in the avocados and the omega-3s found in the seeds. Especially for the avocado lovers in my family! The serving suggestion...
Author: Anastasia
A quick and easy way to make a delicious healthy meal!
Author: Deemcgee
An easy pasta salad bursting with flavor. It is fantastic for your next potluck. But bring a lot, it goes fast!
Author: veithk
When the weather gets hot, we make a big salad for supper several times a week. This part antipasto, part tuna pasta salad, is my husband's favorite. With some crusty bread, it is a meal all in itself....
Author: SweetBasil
Looking for an easy pasta salad recipe? This Southwestern Pasta Salad from Delish.com is the best!
Hot lettuce is amazing! This simple wilted lettuce salad and its homemade dressing makes for a delicious addition to your favorite meal.
Author: Thriving Home
Author: Sheila Lukins
This is the basic recipe my gram used to use to make her potato salad. It sounds odd, but the anise is really good in this dish.
Author: Domenica Ann
A popular side dish, Korean bean sprouts (sookju namul) complement any Korean meal. This salad is tasty, fresh, healthy, and easy to make.
Author: Naomi Imatome-Yun
A super delicious asparagus, tomato and feta salad drizzled with an easy balsamic vinaigrette. It's healthy, colorful, and flavorful and has such a great blend of textures.
Author: Jaclyn
Author: Mary Bostow
This warm slaw makes a perfect topping for burgers, or it is wonderful all by itself!
Author: MichelleB
This vintage recipe for snickers salad is a sweet and fun summer side or dessert. Everyone will love the mix of fruit and nuts in a creamy dressing.
Author: Kristina Vanni
The technique for cooking vegetables in water, oil, and vinegar is called à la Grecque, or Greek style. Fennel, celery, pearl onions, and feta cheese round out the salad. Serve a full-boded Chardonnay...
Author: Kathy Cary
Pan-fried chicken breasts are tossed with arugula, farro, apple, and avocado in this satisfying salad featuring Marie's® Creamy Avocado Poblano dressing.
Author: Marie's Dressings
Author: Sara Foster
This is a great year-round salad that travels well. It is totally vegan, but no meat eater will complain! It's good served by itself or over lettuce.
Author: Sisterlulabell
Crisp, fresh, and delicious! The key to a good plate of goi ga is tossing the shredded chicken in a balance of dressing and fresh vegetables and herbs. This is a taste of summer - right to your plate.
Author: annie.oakley
A standard, refreshing Korean side dish. Serve chilled.
Author: Oriana
Cilantro Coleslaw Applebees Coleslaw Recipe CopyCat
Author: Stephanie Jackson
Author: Clare Ferguson
A colorful, tongue-tantalizing salad using black beans and tart apples. This salad can be served plain, on a bed of lettuce, or with tortilla chips.
Author: Mickey