This crowd-pleasing mixed grill features lots of fresh spring asparagus, making it just the thing for your Memorial Day cookout. The accompanying cilantro-lime dressing and creamy green dipping sauce will...
Author: Anna Stockwell
Author: David Kamen
This spicy shrimp and pasta recipe is very quick and easy to make. Great recipe for hot summer days! Double the jalapeno pepper if you like it hot.
Author: Pammiepi
A creamy, spicy shrimp dish served alone with crusty bread or over angel hair pasta.
Author: proudwife
Author: Marge Perry
Avocado is mashed until it turns into a paste with lemon juice and pepper. Absolutely original, it is a fantastic combination.
Author: dollychiaa
Author: Bon Appétit Test Kitchen
Author: Nancie McDermott
Author: Daisy Martinez
Southern cornmeal crusted deep-fried shrimp.
Looking for something quick one evening, I had leftover rice and shrimp. The rest is history and my family loves these. For best results, refrigerate the cooked tomatoes overnight. They get better upon...
Author: Randy Schultz
A marinade of lime and tequila takes this Mexican-inspired salad to the next level.
Author: Marina Delio
Switch things up and make shrimp cakes instead of crab cakes. You can prepare and refrigerate the shrimp cakes up to 4 hours before cook time. The sauce, which can be made up to 5 days in advance, is also...
Author: Paige Grandjean
This is a great date night meal! It will make a ton of leftovers, so you can send some home with your boo. I make this with a decent bottle of Sauvignon Blanc because the acidity in the wine pairs well...
Author: Andrea Jean
Chopped tiger shrimp on a delicious blend of greens and herbs, drizzled with my own beer and tomato sauce!
Author: Chris Warner
Author: Grace Young
Quick and easy, using frozen pre-chopped veggies, frozen shrimp, and an easy sauce. Serve over rice or with noodles and enjoy
Author: damialyon
An easy Seafood Stew recipe that can be prepared in 45 minutes or less.
Tender shrimp in our famous creamy keto garlic-Parmesan sauce, without the carbs! One forkful and you'll wonder where this has been all your life... I serve mine over a bed of steamed shredded cauliflower....
Author: Audrey Ann Denton
A light, fragrant and utterly delicious south-Indian-style curry, packed with juicy prawns and tempered with coconut milk.
Author: Naved Nasir
Pile this creamy seafood salad into hot dog buns for an easy summer sandwich or serve over greens for lunch.
Author: Amy Shirley
Author: Bon Appétit Test Kitchen
Author: Bon Appétit Test Kitchen
These tangy baked shrimp I threw together with the ingredients I had on hand and not much time to stand at the stove, but my husband and I were very hungry. Surprise, surprise! It turned out to be fabulously...
Author: bavscookin
This Lowcountry-style dinner-shrimp with saucy black-eyed peas and smoky bacon-is worthy of a glass of sweet tea.
Author: Paul Grimes
Author: Mary Cech
This dip is similar to the original green goddess dressing, which was created in the 1920s at San Franciscos Palace Hotel. Here, sour cream stands in for mayo.
Author: Nancy Oakes