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Scalloped Pineapple Souffle

This is a wonderful pineapple dish to be served with ham. It is a favorite at Easter in my family. The egg whites add a touch of lightness to it.

Author: Kaylene

Melt in Your Mouth Marinade

A wonderful marinade that makes even the toughest cuts of beef so tender you could cut them with a butter knife. Tastes great on pork chops and chicken, too. Play with the amounts of garlic and ginger...

Author: TULSA11

Hominy con Queso

This is a very simple and easy creamy comfort food that we make at all of our Mexican family gatherings and is devoured every time.

Author: Camille

Balsamic Green Beans

Roasted green beans tossed with balsamic vinegar gives you a tasty side dish ready in 35 minutes.

Author: By Betty Crocker Kitchens

Giblet Gravy

Here's how to make the perfect turkey gravy. Ree Drummond's giblet gravy recipe is luscious, irresistible, and deserves a spot on your Thanksgiving table!

Not'yo Ordinary Nacho Cheese Sauce

Not happy with any at-home recipes for nacho sauce, I made up my own! A thick, creamy nacho cheese sauce that you will swear came out of a jar. Cheesy, subtly spicy, and bursting with nacho flavor--it...

Author: Dana H.

Blood Orange Vinaigrette

The sweet tang from blood oranges makes a beautiful vinaigrette. Toss it over your favorite greens, some fresh slices of blood orange, and a few candied nuts for an amazing salad.

Author: CJ

Baked Mexican Rice

I've tried a lot of variations on baked rice, and wanted to try it with Mexican flavors. It's so easy to let the rice bake away while you take care of other things, or prep the rest of the meal. Garnish...

Author: LauraF

Greek Style Lemon Potatoes

This recipe is a family favorite and goes great with just about everything. If you love lemon and garlic, you will love these potatoes.

Author: Ange

Roasted Butternut Squash Souffle

A great side dish to impress. Good for potlucks and holiday meals.

Author: KeeperoftheSweets

Mashed Sweet Potato Bake

Our family will not even consider eating if this is not on the menu!

Author: Carol

Pear Salad with Balsamic and Walnuts

This pear salad recipe is a stunning fall side dish! Simple, elegant, and delicious, it'd be a great addition to a Thanksgiving or holiday dinner.

Author: Jeanine Donofrio

Polenta With Gorgonzola

Author: Marian Burros

Mexican Beans

Wonderful Mexican beans to serve as a side dish with your meal.

Author: sheilamichael

Corn Onion Pudding

Lend me your ears! This vegetable-dense, antioxidant-packed side dish is savory and delicious year-round.

Author: USA WEEKEND Jean Carper

Spicy Spaghetti With Garlic and Olive Oil

Spaghetti all'aglio, olio, e peperoncino is a classic Italian dish of spaghetti garlic, olive oil, and chile pepper. A simple recipe with bold flavor.

Author: Danette St. Onge

Cheesy Bacon Pull Apart Biscuits

Enjoy these warm cheesy biscuits that are made with bacon and Original Bisquick® mix.

Author: By Betty Crocker Kitchens

Crunchy Sesame Lemon Asparagus

Toasted sesame seeds, lemon juice, and parsley are added to melted butter and drizzled over crisp asparagus.

Author: Shannon :)

30 Minute Dinner Rolls

There is truly no smell as amazing as fresh warm bread or rolls coming out of the oven! These 30 minute dinner rolls are the perfect addition to any meal!

Author: Holly Nilsson

Slow Cooker Spaghetti Sauce II

This sauce tastes best when slow cooked on low. I don't know the exact measurements for spices -- it's a use your own taste type. I mix up the ingredients the night before, and then before I go to work...

Author: KINGJN

Mediterranean Grilled Potato Salad

Move over, grilled meat, and make way for a light and delicious potato salad from the grill.

Author: Betty Crocker Kitchens

Norwegian Potato Klub

Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease, and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next...

Author: THOMAS ELLEFSON

Sweet Potato Casserole IV

A delicious alternative to candied sweet potatoes. Originally submitted to ThanksgivingRecipe.com.

Author: Daphne Esparza

Devil's Steak Sauce

A brilliant steak sauce that really brings out the flavor of any type of grilled steak. It's best with eye fillet or Scotch steaks. Raspberry jam is the wildly inventive twist that really makes this sauce...

Author: Bernard Montgomerie

Quick and Easy Baked Zucchini

Recipe video above. This is just a really tasty, quick and easy way to cook zucchini in the oven. For all those times you need a quick veggie side dish! A little sprinkle of parmesan adds great flavour,...

Author: Nagi

Mom's Cucumbers and Onions

Mom's Cucumber and Onions is an old fashioned recipe featuring garden vegetables. The ingredients are simple--cucumbers, onions, salt, vinegar, sugar, celery seed and black pepper, but the finished...

Author: Barbara

Tangy Coleslaw With Vinegar Dressing

This is a great tasty coleslaw recipe, perfect for topping a pulled pork sandwich or fish tacos, made with a hot vinegar dressing.

Author: Diana Rattray

Smoky Poblano Corn Pudding

In our family, a warm bowl of corn is always on our Thanksgiving table. My mom dumps a few bags of frozen corn into boiling water while the turkey rests and the potatoes get mashed. She'll then inevitably...

Author: Ashley Baron Rodriguez

Summer Squash Fritters

This is a fast and easy snack or lunch idea. These summer squash fritters are so delicious it's hard to believe how good they are for you. It only takes a few minutes to make, and they are so crispy they're...

Author: Janet Shytle

Corn Soufflé

Easy corn casserole for the holidays, made with corn muffin mix, canned corn, egg, butter and sour cream, a favorite holiday side dish.

Author: Kelly | the hungry bluebird

Orange Glazed Carrots and Sugar Snap Peas

File this one under "24-carat side dishes"-with carrots and sugar snap peas glazed in a sweet orange marmalade-prepared in only 15 minutes!

Author: By Betty Crocker Kitchens

Cranberry Sweet Potato Bread

Author: By Betty Crocker Kitchens

Praline Sundae Topping

This can be served warm or cold over ice cream. Store in refrigerator.

Author: ADDO

Sauteed Vegetables

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Author: Jaclyn

Japanese Zucchini and Onions

Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces.

Author: MichelleB

Bobby Flay's Crispy Coconut Scallion Rice Recipe

Reprinted from Bobby At Home. Copyright © 2019 by Boy Meets Grill, Inc. Photographs copyright © 2019 by Ed Anderson. Published by Clarkson Potter, an imprint of Penguin Random House, LLC

Author: Bobby Flay

Bella's Brussels Sprouts with Bacon

This delicious twist on an underused vegetable is great as a side dish, or even as the main course. You can substitute red wine for the balsamic vinegar.

Author: Bella

Tortellini Broccoli Salad

Pasta salad can be a whole new flavor experience each time you make it just by switching the veggies.

Author: By Betty Crocker Kitchens

Slow Cooker Sausage and Apple Stuffing

This sausage and apple stuffing is a hybrid of my mother-in-law's recipe and my family's recipe. I tried it this Thanksgiving, and both sides of the family loved it.

Author: SALLYCAT

Spinach With Pancetta

Author: Craig Claiborne And Pierre Franey

Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette

Steaming the kale removes some of the bitterness. The salad dressing ties all the flavors together. A quartet of super foods (kale, quinoa, avocado, and olive oil) make this a healthy meal!

Author: Stephanie Ford

Southern Style Onion Rings

A favorite recipe for great Southern sweet and spicy onion rings.

Author: gred4

Indian Lentils and Spinach

I combined two other recipes to create this.

Author: artyjeep

Roasted Garlic Scalloped Potatoes

These potatoes are easy and delicious. Garlicky and cheesy.

Author: VICKI L

Broccoli With Anchovies and Garlic

Admit it. Broccoli, that ubiquitous vegetable side dish, gets old. This take, which Pierre Franey brought to The Times in 1987 as part of his 60-Minute Gourmet column, will not. It is not much different...

Author: Pierre Franey

Glazed Parsnips

Simple recipe that makes good use of the sweet flavor of parsnips.

Author: Lett101

Easiest Asparagus Recipe

I have always been good at sauteeing asparagus, but this is one of my favorite methods to create a sweet and traditional appetizer.

Author: Hannah

Green Beans with Maple Dijon Vinaigrette

The maple-Dijon vinaigrette makes these beans sweet, sharp, and delicious.

Author: Dave

Honey roasted carrots

This simple vegetable side dish is prepared quickly, then slow-roasted in the oven for a sweet and sticky caramelised finish

Author: James Martin

Ripley's Bloody Mary Mix for Canning

Bloody mary mornings are a neighborhood tradition. Now we can get a morning started right with a mix straight from the garden!

Author: Cara