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Macaroni and Cheese

Author: Marion Cunningham

Kohlrabi Pickles With Chile Oil

Kohlrabi has a muted flavor and crunchy texture similar to a broccoli stem, which is something to keep in mind for this pickles recipe.

Author: Andy Baraghani

Bitter Greens with Carrots, Turnips, and Oranges

The radicchio delivers nice color, but endive or escarole hearts would be smart substitutions flavorwise.

Author: Jon Shook & Vinny Dotolo, Animal

Pumpkin Spoon Bread

Author: Joseph Lenn

Egg Fried Rice

Author: Fuchsia Dunlop

Celery Root and Potato Mash

Author: Bon Appétit Test Kitchen

Flavorful Crock Pot Beef Nacho Soup Any Time During the Year

An amazingly tasty slow cooker Beef Nacho Soup, full of cheese. Perfect anytime during the year, for the greatest pleasure of the family and friends...

Author: Slow Cooker Society

Easy Peasy Roasted Root Vegetables

Delicious roasted parsnips, carrots, red onions and sweet potatoes - all roasted on one tray. Maximum taste, minimum fuss, healthy and frugal... and only one tray to wash makes my Easy Peasy Roasted Root...

Author: Eb Gargano

Vegan Peanut Sauce

Creamy vegan peanut sauce with a tangy zesty flavor and just the right amount of spiciness. Ready in minutes and perfect as a dip or sauce.

Author: Alison Andrews