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Broccoli Bagna Càuda

Author: Michelle Tam

Salted Licorice

Author: Jake Godby

Seafood Stuffed Cabbage

Author: John Besh

Potato Ghosts

Author: Kemp Minifie

Brown Butter Crab Roll

Eventide Oyster Co. in Portland, Maine, offers a brown-butter lobster roll that we love. We added Old Bay seasoning and swapped the lobster for easy-to-find crabmeat in this delicious version you can make...

Author: Rhoda Boone

Honey Ginger Barbecue Sauce

Author: Alexis Touchet

Roasted Plums With Greek Yogurt

If plums aren't available, pears are an easy alternative. And with calories this low, go ahead-indulge in seconds!

Author: Peter Hoffman

Sara's Santa's Whiskers

Author: Sara Bonisteel

Sicilian Ice Cream Sandwiches

Sicilian Ice Cream Sandwiches on Brioche

Author: Victoria Granof

Scalloped Potatoes and Fennel

Author: Josie Le Balch

Molded Chocolate Bunny

Homemade hollow chocolate bunny for Easter

Author: Jacques Torres

Fruit in Lemon Verbena Syrup

Author: Shelley Wiseman

Madeleines with Lavender Honey

These cake-like cookies are perfect with a cup of tea. Madeleine pans are available at cookware stores.

Lemony Slice and Bakes

Author: Gina Marie Miraglia Eriquez

Salted Caramel Pots de Crème

Pots de crème are little baked custards with a fancy name. A pinch of salt in these custards heightens the caramel flavor. Cover the baking pan of custard cups with aluminum foil; it makes for the most...

Author: Curtis Stone

Zucchini Cornbread

Author: Sara Dickerman

Taco Rice

Author: Beth Moncel