Author: Jill Silverman Hough
If you want a potato soup that's all about hearty, look no further. This creamy green cabbage and potato puree could bring even the chillest night some warmth.
Author: Maria Helm Sinskey
Author: Julie Richardson
The cake is layered with dark chocolate ganache and white chocolate cream, then topped with marshmallowy peppermint frosting.
Author: Claudia Fleming
Author: Lori De Mori
Author: Bon Appétit Test Kitchen
Author: Joan Oswalt
Author: Cheryl Alters Jamison
Author: Kay Chun
Author: Edna Lewis
Author: Mary McCartney
These cookies are on the flat and crispy side of the cookie spectrum, with soft centers and pockets of molten chocolate throughout. In our quest for the ultimate chocolate chip cookie, our test kitchen...
Author: Rhoda Boone
Author: Jeanne Thiel Kelley
Author: Melissa Roberts
Author: Janos Wilder
A perfect ending to a Valentine's Day dinner, these bite-size confections are like miniature candy bars - only better. Plus, they keep for a week.
This risotto is a delicious way to add vibrant color - and a bit of Italy - to the normally muted Thanksgiving table.
Author: Lillian Chou
Author: Dede Wilson
Author: Gianni Scappin
Author: Kerri Conan
Author: Sarah Patterson Scott
Author: Hugh Fearnley-Whittingstall
Author: Lourdes Castro
Author: Galit Stevens
Author: Bon Appétit Test Kitchen
Author: Andrea Albin