All the wonderful flavors of the famous soup served as a slaw. I like to serve it over a bed of baby greens, but you can also just serve it as a side salad.
Author: florida gail
This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.
Author: ESJESSI
Favorite ingredients of mine come together as a kitchen sink-style Mexican salad with a crisp, fresh flavor. Goes great with homemade pizza!
Author: startrooper3000
This super nutritious salad features leafy greens, cruciferous vegetables, fresh berries, unsalted nuts, and a zesty dressing.
Author: USA WEEKEND columnist Jean Carper
Vegetarian eggplant salad has deep flavor and is delicious.
Author: fromgardentosoupbowl.com
This classic beet salad from Russia is made with grated cooked beets, sour cream, walnuts, cheese, and prunes.
Author: Natalie Titanov
A fresh, colorful grilled corn salad that tastes wonderful and is very healthy. It's the perfect side dish for a barbeque or Mexican dinner.
Author: k8norris
Light, fresh, modestly sweet, and slightly nutty. If served as individual servings, consider this alternate presentation: Combine dressing with shredded cabbage and pistachios. Top with mango wedges.
Author: wes
This is a quick and easy throw-together salad that is super tangy and creamy and a way to use up some of your fresh garden veggies. Very refreshing! Increase or decrease amount of vinegar and mayonnaise...
Author: ShawnaRae