Yum! These stewed tomatoes are slightly sweet with a touch of dill. I used this as a sauce for chile rellenos. Great with a creamy cheesy pasta or risotto on a cold wintery night. You're gonna enjoy this!...
Author: Sharon123
From The Best Recipes in the World by Mark Bittman. "A small and perfectly easy dish. The finishing touch of hot sesame oil is a common garnish in Hong Kong and a nice one."
Author: AB_Fan
Make and share this Very Basic Butter Sauce recipe from Food.com.
Author: Little Woman
Author: Sharon Ryan
This is the way I have been serving summer squash to my family to years. It is so easy and tastes great. I hope you enjoy it too!
Author: Bev I Am
An easy Braised Red Cabbage recipe
The sweet caramelized onions complement the seasoned pork chops.
Author: Land O'Lakes
Very quick and delicious preparation for gai lan or kai lan. Gai lan is sometimes referred to as Chinese broccoli. The stalks are thinner than regular broccoli and as a bonus you also get to eat beautiful...
Author: Rinshinomori
This is an original recipe from the kitchen of 4B's restaurant. My whole family craves 4B's soup often and would head over to get it "to go". Now that I don't live in Montana, I got the recipe from them...
Author: Krsi Sue
This is great because it can be made up completely ahead and just bake it for 20 minutes for a terrific side dish.
Author: Gay Gilmore
All I can say is this is "Amazing"! With shrimp, pasta, tomatoes, white wine and cream, how can you go wrong? Very easy to put together. Enjoy!
Author: Marie
Make and share this Creamed Carrots, Recipe from the Titanic (Ship - Not the Movie) recipe from Food.com.
Author: Mimi Bobeck
I got this recipe off the back of a bag of baby carrots. All the ingredients go in the microwave at one time, cook and you're done. It sounded so easy and delicious that I couldn't resist posting it.
Author: loca1107
This is the real cream of broccoli soup not broccoli and cheese soup. I got the recipe from a cookbook my grandmother had where there is no actual amount on the broccoli. If you are looking for the basic...
Author: Nicoleg
Make and share this Passover Spinach Vegetable Kugel recipe from Food.com.
Author: murr433
This is very simple but we cant get enough of this in the middle of winter.We serve it cold along side roast pork etc
Author: ChefDebs
These puff pastry-wrapped olives are our family's favorite holiday appetizer. We make them with a variety of olives - pimento stuffed green, plump kalamata, Provencal - just make sure they are pitted....
Author: Syd
Author: Lisa Zwirn
With only a few ingredients and about 10 minutes, you can enjoy light, crispy okra anytime. I prefer okra with a light flour coating versus corn meal. I want to taste the okra -- not the breading! Fried...
Author: Gunslingers Wife
Incredibly easy and taste even better! There are never any left over!
Author: J Edin
The rich, creamy Parmesan cheese sauce is a nice match for subtle cauliflower, and crisp bread crumbs add texture over the couscous.
Author: Laka kuharica - Easy Cook
When we first got married my husband wouldn't go near sweet potatoes. Now he asks me to specifically make these for him.
Author: Mirj2338
From Bon Appetit. A little fancier way to serve asparagus than just the traditional steamed or roasted method. Asparagus is steamed and topped with a lemon almond butter that is seasoned with shallots,...
Author: Epi Curious
Make and share this Fried Baby Artichokes recipe from Food.com.
Author: Rita1652
Make and share this Vegetarian Split Pea Soup recipe from Food.com.
Author: Dreamer in Ontario
Author: Julia Child
I make this at least once a week. Tomatoes are even better for you when they are cooked. It enhances their nutrition. Since my husband's heart attack last year, I serve him lots of tomatoes. I have done...
Author: C and Ds Mommy
I saw Paula Deen make this today and had to run out and get the ingredients to try it. WOW -- this is fantastic lasagna. I couldn't wait to share, and I hope you love it too!!
Author: Pianolady
Author: Maria Helm Sinskey
Imagine the aroma of home made cream of celery soup simmering on the stove. Simple, easy and rich in flavor.
Author: Lorac
Author: Judy Harmon
A delicious corned beef recipe that will cure in the brine for three weeks. A dear friend tried to help me duplicate my lost family recipe. I select medium size onions and potatoes for this and I don't...
Author: Judy-Jude
Basic Green pea soup with dried split peas and a ham or bacon knuckle for flavouring. You may put in a piece of bacon instead. This is from 'Practical Cookery'
Author: Wild Thyme Flour
A recipe from a local guy who does a produce show on our local news. I haven't tried this yet, but it looks interesting.
Author: Aggiezoey
An easy Italian Sausage and Tortellini Soup recipe
Author: Pam Blanton
Author: Todd English