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White Peach Sangria

A refreshing white wine sangria that is always a hit at parties.

Author: FOODINC5

Braised Corned Beef Brisket

You have never had corned beef like this and if you try it, I truly believe you will never go back to the traditionally 'boiled' beef. This recipe was given to my mother-in-law during WWII by her Jewish...

Author: mauigirl

Lobster Thermidor

This stunning lobster dish is surprisingly simple to make. Lobster shells are stuffed with cooked lobster in a creamy white wine sauce, then topped with Parmesan cheese and broiled until golden.

Author: EXCELUK

Italian Breaded Pork Chops

My father's side of the family is Sicilian, and has been making these pork chops for at least 3 generations. My husband frequently requests these over my marinated and grilled pork chops when I give him...

Author: ELISAW

Biscochitos Traditional Cookies

This is New Mexico's traditional cookie. A great thick sugar cookie that is dusted with cinnamon-sugar. The traditional shape is fleur-de-lis, but use your favorite cookie cutters if you like.

Author: Anonymous

Festival Style Grilled Italian Sausage Sandwiches

These delicious grilled sausage sandwiches are my attempt to duplicate the ones I ate when I was growing up and attended Italian street festivals in the North End of Boston. They come together really quickly,...

Author: carina

Italian Baked Cannelloni

This is a very special old Italian dish that warms your stomach, as well as your heart. It is a labor of love, but worth every bite! You can also use half ground beef, half ground pork in the filling.

Author: MARBALET

Spinach Lasagna III

Fresh spinach and plenty of ricotta, Romano and mozzarella make this a cheesy and hearty dish. This lasagna can also be made without the spinach.

Author: Robbie Rice

Simple Spinach Lasagna

So yummy! You can also substitute ground turkey or another veggie for the spinach.

Author: LSPACE

Hungarian Chicken Paprikash

Csirke Paprikas is the Hungarian term for this delicious dish. My mom has been making this for 35 years! Recently she went to visit Budapest and found this little cafe that served it. She liked it so well,...

Author: katja

Pastel de Tres Leches (Three Milk Cake)

Is a sponge cake soaked in a mixture of three kinds of milk, topped with whipped cream and strawberries (optional).

Author: Patty Valle Kafati

Authentic Chicken Empanadas (Empanadas de Pollo)

My husband and I returned recently from a wonderful trip to Puerto Rico. While there we fell in love with "empanadas de pollo" (chicken pies), that we found at roadside stands along Route 3. Here is a...

Author: NatalieC

Slow Cooker Carnitas

Carnitas means 'little meats' and is traditionally fried then braised. This recipe is made much easier using the slow cooker but the results are just as tasty. This makes a great filling for tamales, enchiladas,...

Author: Erin Parker

Perfect Lasagna Bolognese

Authentic Bolognese sauce is slow-cooked to perfection, and then spread over fresh lasagna noodles covered with béchamel sauce. This is the best and only lasagna recipe you will ever want. For better...

Author: gem

Creamy Pesto Shrimp

One of our family's favorites, it's also great when made with crab meat instead of the shrimp.

Author: Loretta Buffa

Chicago Inspired Italian Beef Sandwich

I tried to combine the traditional Italian beef sandwich with the French dip sandwich with a little nod to the pulled pork sandwich. Instead of using thinly sliced roast beef, I used stew beef, with apologies...

Author: Chef John

Veal Marsala

This recipe calls for mushrooms and Marsala wine. Stir in a few tablespoons of cream before serving, if desired. This dish may be made 24 hours ahead. To reheat, cover with foil and bake in a 350 degree...

Author: Christine

Paella

Sausage, chicken, shrimp and rice dish!

Author: AMLOOS

Mexican Lasagna

My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream.

Author: Alyce Voorhees

Beef Chimichangas

The family requests this all the time. It is easy for my husband to make when I have to work late. Top with shredded cheese, lettuce, tomato, salsa, and sour cream.

Author: Linda Peterson

Chicken Cacciatore in a Slow Cooker

This is a very simple meal to make. You just throw everything in the crock pot and let it cook during the day. I like to serve this over thin spaghetti (especially garlic and herb thin spaghetti when I...

Author: LDP5

Italian Chicken Cacciatore

Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe made with chicken thighs, tomatoes, herbs, and olives.

Author: Ita

Chicken Tortilla Casserole

Wonderful - and easy, easy, EASY!

Author: Erin Clifton

Authentic Filipino Pancit

This recipe was given to me by my boss and her friend (Emmy and Judy) who are Filipino. This is a basic chicken pancit that has a flavor that is unbeatable.

Author: VLENKE

Pollo a la Brasa (Peruvian Grilled Chicken)

For your next cookout, treat your family to a classic Peruvian dish made on the grill instead of in the oven. This recipe is simple to prepare and is bursting with flavor. If you like things spicy, leave...

Author: Soup Loving Nicole

Indian Style Sheekh Kabab

This is a spicy and extremely flavorful recipe which will surely be a hit at any BBQ party.

Author: Yakuta Rasheed

Carrie's Artichoke and Sun Dried Tomato Pasta

A versatile pasta dish with a wine based sauce: prawns and chicken are excellent additions to this recipe.

Author: CARRIE33

Basic Pasta

An easy recipe and simple to double or triple, depending on amount needed. Hope you enjoy!

Author: Pat

Pesto Shrimp Pasta

This is a great dish for company!

Author: averynmartin

Jamaican Curry Chicken

I couldn't find a recipe I liked, so here is my family's version of 'curried' chicken. It brings back memories of a childhood spent enjoying food there, where there were very few dishes I wouldn't eat,...

Author: camsmum

German Apple Cake I

This German Apple Cake is a moist dense cake that keeps well. It has been a family favorite for twenty years.

Author: Barbara

Ground Turkey Taco Meat

This recipe has fewer calories because of the ground turkey and amazing flavor! It is a little spicy, but our family enjoys it this way. Because it has so much flavor, you cannot even tell it's not ground...

Author: adnerb78

My Best Chicken Piccata

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Author: LROHNER

Poblano Chicken Enchilada Casserole

I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause...

Author: TYGERCOOKS

Grilled Chicken Quesadillas

This delicious recipe is prepared by using adobo seasoned grilled boneless chicken thighs, layering tortillas with a combination of the chicken, cheese, and onion, and heating directly on the grill. Serve...

Author: Thuy Ortiz

Thai Green Curry with Chicken

This is a green curry recipe I've cobbled together over the years. The vegetables aren't completely traditional, but they give the whole thing a good texture and variety. Often asked for in my household,...

Author: Galen Dobbs

How to Make Beef Satay

With grilling season still in full swing, you can never have enough new and exciting ways to enjoy beef. This is the main course-size version of a fabulous Thai appetizer, strips of beef marinated in Asian...

Author: Chef John

Cheesy Italian Tortellini

This easy cheesy slow cooker dish is my family's favorite. Make it once and I bet you'll make it once a month from now on.

Author: TRACY STALLARD

Chinese Steamed Sea Bass

A traditional Chinese fish recipe. Chinese love fresh seafood! Steamed fish is an easy way to prep fish and at the same time keep the original flavor of the fish. In this recipe, a whole sea bass, ginger,...

Author: tonytsang

Wine and Garlic Pork (Portuguese Vina Dosh)

Ahh, 'Vina Dosh,' a Portuguese dish and tradition of my family during Christmas. It started getting passed down more than 80 years ago when my grandparents came to America from the Azore Islands! Easy...

Author: Cali-Chef

Chicken with a Creamy Marsala Sauce

This recipe is super quick and served over rice its amazing. Even picky eaters enjoy this one.

Author: Stephanie

Authentic Chicken Madras

There is nothing quite like authentic Indian food prepared using a traditional recipe. This authentic chicken Madras dish is a must for those of you who enjoy a good old curry. You can cook this curry...

Author: Myree

Savannah's Best Marinated Portobello Mushrooms

This is simple and tasty with some rice or couscous and a colorful vegetable; I made a bell pepper, garbanzo, sesame salad. Mmmm, good as a burger too.

Author: MOTTSBELA

Homemade Baked Egg Custard

This is the best egg custard tart I have ever made and tasted. You should check this out. Cheap and easy to make, too.

Author: AMThornton

Authentic Paella Valenciana

I lived in Spain for two years where I was taught the art of making the Paella which originated in Valencia. I haven't found anything on here which is even close to authentic, so I thought I would add...

Author: Jason Nelson

Keema Aloo (Ground Beef and Potatoes)

If you want to try something a little different, I guarantee you will love this meal. It is by far my favorite Indian recipe. Inspired by my mom, who still makes this for me to this day.

Author: The Meatetarian

Chicken and Snow Peas

A simple,tasty, and quick version of a popular Chinese Style recipe.

Author: REBECCAROD

Vegetable Curry

This recipe calls for ingredients found in any grocery store, or that are already in your own kitchen. Delicious and easy to prepare. Make as spicy or mild as you want.

Author: MRICHAR4

Lo Mein Noodles

This was a blend of multiple lo mein recipes I found. Add your favorite meat for a main dish, or make as a side dish to your favorite homemade chinese dinner. If you use meat, cook the meat in the pan...

Author: SarBetEns