Author: Deborah Madison
Garlic and herb bell peppers are easy to prepare and can be served as an appetizer, as part of an antipasto platter, or as a colorful side dish.
Author: John Mitzewich
Author: Rachael Ray : Food Network
These mussels get their depth of flavor from store-bought pesto-a great convenience product available at most grocery stores.
Author: Molly Baz
Author: Joyce Goldstein
While the ingredients can all be prepped ahead, the greens should be tossed through this simple salad just before serving.
Author: Ina Garten
Author: Tracey Seaman
Author: Food Network Kitchen
Author: Gaby Dalkin
Author: Bobby Flay
Author: Michael Chiarello : Food Network
Author: Lidia Matticchio Bastianich
Author: Food Network Kitchen
Author: Robin Miller : Food Network
Author: Suzanne Goin
Everyone loves spinach artichoke dip! It is packed with flavor and golden brown ooey, gooey, goodness. This will be the best spinach artichoke dip you've ever had!
Author: Rachel Farnsworth
Author: William Grimes
Author: Claire Robinson
Author: Food Network
Author: Giada De Laurentiis
Here's the most amazing Marinated Seared Ahi you can make at home! It's bursting with flavor, super easy to make, and fantastic as an appetizer or healthy dinner.
Author: Amy | Chew Out Loud
Grilled eggplant marinated in a spicy garlic and herb marinade is a delicious, gluten-free addition to any antipasto platter or cheese board.
Author: Alida Ryder
Author: Robert Irvine : Food Network
Cha gio When Noi came to America in 1975, banh trang - Vietnamese rice flour wrappers - weren't available, so the use of wheat wrappers from Singapore and China became widespread throughout the immigrant...
Author: Bich Minh Nguyen
Easy Panzerotti (or Panzarotti) is an Italian savory turnover like a mini pizza pocket and it's super easy to make at home! A pizza dough crust is filled with all the classic toppings - pepperoni, cheese,...
Author: Izzy
When you take something classic like skillet corn bread, and mix it with the true American Hatch green chile, you get something special. The crisped slow-cooked pork and spicy sweet melted butter don't...
Author: Eric Greenspan
Extra crispy baked potato chips made with just 3 ingredients: a potato, cooking spray, and the seasonings of your choice. Healthy snacks don't get much easier (or tastier) than this!
Author: Alyssia Sheikh
Author: Bon Appétit Test Kitchen
Author: Jet Tila
Make sun-dried tomatoes in your own oven to preserve the sweet taste of those summer-ripe beauties. With no sun required, it can be done at any time.
Author: Molly Watson
These mega wings will make jaws drop at your next game-day party. The crispy skin, tender meat and zesty sauce will cure any buffalo cravings -- in an extra-large way!
Author: Food Network Kitchen
Tequeños are cheese sticks that are wrapped in dough and then fried. They're a staple of Venezuelan get-togethers. In fact, my parents say that one of the factors for deciding if a party was great is...
Author: Food Network Kitchen
These easy teriyaki chicken wings are marinated overnight, then baked in the oven for a tasty appetizer or main dish.
Author: Peggy Trowbridge Filippone
4-Ingredient Grilled Shrimp Seasoning. Perfect blend of spices for making the best easy grilled shrimp! Use this recipe for grilled shrimp skewers or bake the shrimp in the oven. Great for simple, healthy...
Author: Erin Clarke / Well Plated
Author: Food Network
How to make the Best Ceviche! Ceviche is made with fresh fish (or shrimp) cured with lime juice, then tossed with onions, cilantro, tomato and cucumber. Serve it as an appetizer with tortilla chips or...
Author: Sylvia Fountaine | Feasting at Home Blog
How to make PERFECT Air Fryer Chicken Wings. Crispy outside, juicy and tender inside, with easy clean up. The best way to cook chicken wings!
Author: Erin Clarke / Well Plated
Author: Food Network
Author: James Beard
This is an authentic recipe for a classic Vietnamese dish - Banh Bao or Vietnamese Steamed Pork Buns. It has a bao bun filled with ground pork, wood ear mushroom, eggs, and Chinese sausage.
Author: Becca Du